Are you in search of a refreshing and vibrant fruit salad that's not only delicious but also visually appealing? Look no further than the "Six Cup Fruit Salad". This delectable dish is a delightful symphony of textures and flavors. Bursting with an array of vibrant colors, it's a feast for both the eyes and the palate. So, gather your ingredients and embark on this culinary journey to create a fruit salad that will tantalize your taste buds and make you the star of any gathering.
Check out the recipes below so you can choose the best recipe for yourself!
SIX CUP MARSHMALLOW FRUIT SALAD
One of my favorite sweet treats! Everyone has a unique way of preparing marshmallow salad, a good friend turned me on to her grandma's method. Simple: ONE cup of every item! To make a 7-Cup Salad consider adding a cup of grated coconut!
Provided by Peachie Keene
Categories Fruit
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Be sure to VERY thoroughly drain the canned fruits and dry the washed grapes (you certainly do not want a watery fruit salad!).
- Combine all ingredients into a large bowl, gently mix.
- Enjoy!
SIX CUP FRUIT SALAD
I love all kinds of salads. I need to start eating more fruit, and I found this recipe on another site. This looks like a quick way to enjoy some of favorite fruity flavors! The passive work time is the time that it chills in the fridge.
Provided by VickyJ
Categories Oranges
Time 4h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together in a medium size bowl.
- You can cover with whipped cream or cool whip if desired.
- Cover and place in refrigerator 4 hours or overnight.
SIX CUP FRUIT SALAD
A refreshing, smooth and light salad. Other fruit may be substituted. Great with poultry, ham or seafood. Yum! Our Grandmother Prescott always served this at Easter with peanut-butter-glazed ham. Active prep time does not include chilling time.
Provided by Kendra Jeans Kitchen
Categories Low Protein
Time 20m
Yield 6 cups, 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients for salad in a 2- quart bowl, stir gently, cover with plastic wrap.
- Refrigerate for 24 hours.
- To serve: spoon portions in clear glass serving dishes.
- Garnish with topping: a dollop of Cool Whip Lite, maraschino cherries and a sprinkling of chopped pecans.
Nutrition Facts : Calories 356.9, Fat 26.3, SaturatedFat 8.6, Cholesterol 10.3, Sodium 67.1, Carbohydrate 30.6, Fiber 3.8, Sugar 22.9, Protein 4.4
Tips for Making a Refreshing Fruit Salad
- Use a variety of fruits. This will give your salad a more interesting flavor and texture. Some good fruits to use include berries, grapes, melon, pineapple, and citrus fruits.
- Choose ripe, fresh fruits. This will ensure that your salad is at its best flavor.
- Cut the fruit into bite-sized pieces. This will make it easier to eat.
- Add a dressing. This is optional, but it can help to enhance the flavor of the fruit. A simple dressing made with honey, lemon juice, and mint is a good option.
- Chill the salad before serving. This will make it more refreshing.
Conclusion
Fruit salad is a healthy and delicious snack or side dish. It's a great way to get your daily dose of fruits and vegetables. By following the tips in this article, you can make a fruit salad that is both delicious and nutritious.
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