Best 4 Skillet Chicken Parmesan From Del Monte Recipes
Skillet Chicken Parmesan is a delicious and easy-to-make dish that is perfect for a weeknight dinner. It is made with chicken breasts that are coated in bread crumbs and Parmesan cheese, then pan-fried until golden brown. The chicken is then topped with marinara sauce and mozzarella cheese, and baked until the cheese is melted and bubbly. This dish is sure to please the whole family, and it can be easily customized to suit your own taste.
Check out the recipes below so you can choose the best recipe for yourself!
SKILLET CHICKEN PARMESAN FROM DEL MONTE®
A complete chicken and pasta dinner prepared in just one skillet - no colander needed! Boneless chicken breasts are topped with crushed garlic croutons as a clever way to avoid the breading and frying step in traditional Chicken Parmesan.
Provided by Del Monte
Categories Del Monte
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Combine diced tomatoes, tomato sauce, green beans, 1 tsp. oregano, garlic powder and 3/4 cup water in a deep 12-inch skillet. Bring to a boil; add pasta, stir and reduce heat to a simmer.
- Place chicken breasts over pasta. Cover and simmer on medium-low heat 10 minutes. Turn chicken and stir pasta. Sprinkle chicken with Parmesan and remaining oregano. Cover and simmer an additional 5 to 10 minutes or until pasta is done and chicken is no longer pink inside.
- Sprinkle chicken with croutons before serving. Gently stir pasta and season to taste with salt and pepper, if desired.
Nutrition Facts : Calories 514.5 calories, Carbohydrate 66.9 g, Cholesterol 90.3 mg, Fat 6.1 g, Fiber 8.4 g, Protein 46.3 g, SaturatedFat 1.9 g, Sodium 1230.8 mg, Sugar 10.3 g
SKILLET CHICKEN PARMESAN FROM DEL MONTE®
A complete chicken and pasta dinner prepared in just one skillet - no colander needed! Boneless chicken breasts are topped with crushed garlic croutons as a clever way to avoid the breading and frying step in traditional Chicken Parmesan.
Provided by Del Monte
Categories Del Monte
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Combine diced tomatoes, tomato sauce, green beans, 1 tsp. oregano, garlic powder and 3/4 cup water in a deep 12-inch skillet. Bring to a boil; add pasta, stir and reduce heat to a simmer.
- Place chicken breasts over pasta. Cover and simmer on medium-low heat 10 minutes. Turn chicken and stir pasta. Sprinkle chicken with Parmesan and remaining oregano. Cover and simmer an additional 5 to 10 minutes or until pasta is done and chicken is no longer pink inside.
- Sprinkle chicken with croutons before serving. Gently stir pasta and season to taste with salt and pepper, if desired.
Nutrition Facts : Calories 514.5 calories, Carbohydrate 66.9 g, Cholesterol 90.3 mg, Fat 6.1 g, Fiber 8.4 g, Protein 46.3 g, SaturatedFat 1.9 g, Sodium 1230.8 mg, Sugar 10.3 g
SKILLET CHICKEN PARMESAN
Draw your family to the dinner table for this satisfying meal, which offers hearty, homemade flavor in every bite. Complete this meal-in-minutes menu with a simple side salad and toasted garlic bread.
Provided by Taste of Home
Time 35m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Stir 3 tablespoons Parmesan cheese into pasta sauce. Heat oil in a large skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned. Pour sauce mixture over chicken, turning to coat with sauce. Cover and cook over medium heat for 10 minutes or until chicken is no longer pink. Top with mozzarella cheese and remaining Parmesan cheese. Let stand for 5 minutes or until cheese is melted.
Nutrition Facts :
SKILLET CHICKEN PARMESAN FROM DEL MONTE®
A complete chicken and pasta dinner prepared in just one skillet - no colander needed! Boneless chicken breasts are topped with crushed garlic croutons as a clever way to avoid the breading and frying step in traditional Chicken Parmesan.
Provided by Del Monte
Categories Del Monte
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Combine diced tomatoes, tomato sauce, green beans, 1 tsp. oregano, garlic powder and 3/4 cup water in a deep 12-inch skillet. Bring to a boil; add pasta, stir and reduce heat to a simmer.
- Place chicken breasts over pasta. Cover and simmer on medium-low heat 10 minutes. Turn chicken and stir pasta. Sprinkle chicken with Parmesan and remaining oregano. Cover and simmer an additional 5 to 10 minutes or until pasta is done and chicken is no longer pink inside.
- Sprinkle chicken with croutons before serving. Gently stir pasta and season to taste with salt and pepper, if desired.
Nutrition Facts : Calories 514.5 calories, Carbohydrate 66.9 g, Cholesterol 90.3 mg, Fat 6.1 g, Fiber 8.4 g, Protein 46.3 g, SaturatedFat 1.9 g, Sodium 1230.8 mg, Sugar 10.3 g
Tips:
- Use a large skillet to cook the chicken. This will help prevent the chicken from overcrowding and ensure that it cooks evenly.
- Season the chicken with salt and pepper before cooking. This will help enhance the flavor of the chicken.
- Cook the chicken over medium heat. This will help prevent the chicken from burning and ensure that it cooks through.
- Don't overcrowd the skillet. If you are cooking a lot of chicken, cook it in batches.
- Use a meat thermometer to ensure that the chicken is cooked through. The internal temperature of the chicken should reach 165 degrees Fahrenheit.
- Top the chicken with cheese and sauce. Then, place the skillet in the oven and broil the chicken until the cheese is melted and bubbly.
- Serve the chicken parmesan with your favorite pasta or vegetables.
Conclusion:
Skillet chicken parmesan is a quick and easy meal that is perfect for a weeknight dinner. The chicken is cooked in a skillet and then topped with cheese and sauce. The skillet is then placed in the oven and broiled until the cheese is melted and bubbly. The chicken parmesan is then served with pasta or vegetables. This dish is a great way to use up leftover chicken. It is also a great meal for a crowd. Simply double or triple the recipe.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
