Best 9 Skinny White Chocolate Coconut Iced Coffee Recipes

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Looking for a delightful and guilt-free way to indulge in a creamy and flavorful iced coffee? Look no further! This article is your ultimate guide to crafting the perfect skinny white chocolate coconut iced coffee. From selecting the right ingredients to step-by-step preparation instructions, we've got you covered. Get ready to enjoy a low-calorie, yet irresistibly rich and refreshing beverage that will satisfy your sweet tooth without compromising your health goals!

Check out the recipes below so you can choose the best recipe for yourself!

SKINNY WHITE CHOCOLATE-COCONUT LATTE



Skinny White Chocolate-Coconut Latte image

Any type of milk, dairy or non-dairy, can be used and you will still have a delicious coffee drink.

Provided by Yoly

Categories     Breakfast and Brunch     Drinks

Time 10m

Yield 1

Number Of Ingredients 5

1 cup coconut milk beverage (such as Silk®), heated
1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
1 tablespoon sugar-free coconut-flavored syrup (such as Torani®)
1 cup strong brewed coffee
1 teaspoon whipped cream

Steps:

  • Combine coconut milk, white chocolate-flavored syrup, and coconut-flavored syrup in a mug. Pour hot coffee on top and garnish with a dollop of whipped cream.

Nutrition Facts : Calories 99.5 calories, Carbohydrate 7.1 g, Cholesterol 6.8 mg, Fat 6.9 g, Protein 0.4 g, SaturatedFat 5.6 g, Sodium 46.6 mg

SKINNY WHITE CHOCOLATE CARAMEL ICED COFFEE



Skinny White Chocolate Caramel Iced Coffee image

Filled with flavor.

Provided by Yoly

Categories     Breakfast and Brunch     Drinks

Time 3h5m

Yield 1

Number Of Ingredients 3

2 cups cold coffee, divided
2 tablespoons sugar-free white chocolate syrup (such as Torani®)
2 tablespoons sugar-free caramel coffee creamer (such as International Delight®)

Steps:

  • Pour 1 cup coffee into an ice tray. Freeze until solid, 3 to 4 hours.
  • Place 6 coffee ice cubes in a tall glass; add white chocolate syrup. Pour in cold coffee; add coffee creamer.

Nutrition Facts : Calories 24.4 calories, Carbohydrate 4.8 g, Fat 0.3 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 29.5 mg

SKINNY WHITE CHOCOLATE COCONUT ICED COFFEE



Skinny White Chocolate Coconut Iced Coffee image

All the decadent flavors of white chocolate and coconut in a low-calorie iced coffee.

Provided by Yoly

Categories     Drinks Recipes     Coffee Drinks Recipes

Time 2h5m

Yield 1

Number Of Ingredients 5

1 cup cold coffee
¾ cup coconut milk beverage (such as Silk®)
1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
1 tablespoon sugar-free coconut-flavored syrup (such as Torani®)
1 packet stevia sugar substitute (such as Truvia®)

Steps:

  • Pour coffee in ice cube tray(s); place in freezer until frozen solid, 2 to 4 hours.
  • Combine coffee cubes, coconut milk, white chocolate syrup, coconut syrup, and sugar substitute in a blender; blend until icy and frothy.

Nutrition Facts : Calories 63.4 calories, Carbohydrate 6.2 g, Fat 3.8 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 36 mg

SUNNY'S COLD BREW COCONUT COFFEE



Sunny's Cold Brew Coconut Coffee image

Provided by Sunny Anderson

Categories     beverage

Time 8h10m

Yield 4 servings

Number Of Ingredients 4

1 cup ground coffee
1 cup shredded sweetened coconut
Evaporated milk, to taste
Sugar, honey or any sweetener, to taste

Steps:

  • In a large pitcher add the coffee, coconut and 3 cups water. Stir and refrigerate, stirring every few hours, at least 8 hours or up to overnight.
  • Wet a paper towel or use a coffee filter placed in a fine mesh sieve over a pitcher. Pour the cold-brewed coffee into the lined sieve and allow it to drip into the pitcher beneath. Push through gently at the end to get the last bit of coffee. Add the evaporated milk to taste, then sweeten if desired and serve over ice.

ICED WHITE CHOCOLATE COFFEE



Iced White Chocolate Coffee image

This lovely chilled drink is decadent. It is so delicious, rich and creamy. The Ghirardelli chocolate and Godiva liqueur, take this drink to a new level. Enjoy.

Provided by Baby Kato

Categories     Beverages

Time 20m

Yield 1 serving(s)

Number Of Ingredients 7

8 ounces brewed coffee, cold, strong, fresh brewed French-roast
2 tablespoons white hot cocoa mix (Ghirardelli's)
1 1/2 ounces white chocolate liqueur (Godiva) (optional)
2 scoops French vanilla ice cream, large
2 -4 ice cubes
1 teaspoon instant coffee granules (garnish)
2 teaspoons white chocolate, flaked (garnish)

Steps:

  • Combine all the ingredients in a blender and blend until smooth.
  • Pour into a tall chilled glass and sprinkle the instant coffee over the coffee mixture and finish it off with the white chocolate flakes and serve immediately.

Nutrition Facts : Calories 575.5, Fat 37, SaturatedFat 23.5, Cholesterol 198.4, Sodium 143.1, Carbohydrate 52.3, Sugar 48.4, Protein 8.3

SKINNY WHITE CHOCOLATE COCONUT ICED COFFEE



Skinny White Chocolate Coconut Iced Coffee image

All the decadent flavors of white chocolate and coconut in a low-calorie iced coffee.

Provided by Yoly

Categories     Coffee Drinks

Time 2h5m

Yield 1

Number Of Ingredients 5

1 cup cold coffee
¾ cup coconut milk beverage (such as Silk®)
1 tablespoon sugar-free white chocolate-flavored syrup (such as Torani®)
1 tablespoon sugar-free coconut-flavored syrup (such as Torani®)
1 packet stevia sugar substitute (such as Truvia®)

Steps:

  • Pour coffee in ice cube tray(s); place in freezer until frozen solid, 2 to 4 hours.
  • Combine coffee cubes, coconut milk, white chocolate syrup, coconut syrup, and sugar substitute in a blender; blend until icy and frothy.

Nutrition Facts : Calories 63.4 calories, Carbohydrate 6.2 g, Fat 3.8 g, Protein 0.3 g, SaturatedFat 3.4 g, Sodium 36 mg

CHOCOLATE-COCONUT ICED COFFEE



Chocolate-Coconut Iced Coffee image

Make and share this Chocolate-Coconut Iced Coffee recipe from Food.com.

Provided by Health Nut in Idaho

Categories     Beverages

Time 2m

Yield 1 grande-size drink, 1 serving(s)

Number Of Ingredients 8

4 teaspoons instant coffee
3/4 cup water
1 cup unsweetened vanilla Almond Breeze (or skim or soy milk)
2 tablespoons sugar-free syrup, of chocolate variety
2 teaspoons sugar-free coconut syrup
1 packet non-nutritive artificial sweetener
ice
fat-free whipped topping, drizzle of light chocolate sauce

Steps:

  • Combine instant coffee granules with water in a tall glass and stir until dissolved.
  • Add the Almond Breeze (or low-fat milk of your choice), syrups and sweetener and stir.
  • Add ice cubes and if desired top it off with whipped cream and a little chocolate sauce!

Nutrition Facts : Calories 17.4, Sodium 6.2, Carbohydrate 3, Protein 0.9

SKINNY ICED COFFEE



Skinny Iced Coffee image

Make and share this Skinny Iced Coffee recipe from Food.com.

Provided by daggle

Categories     Beverages

Time 10m

Yield 1 glass, 1 serving(s)

Number Of Ingredients 4

2/3 cup brewed hazelnut-flavored coffee
2/3 cup nonfat milk
2 (1 ounce) packets Splenda sugar substitute
10 ice cubes

Steps:

  • Brew the Coffee ( You can use plain coffee or any other flavored coffee, my favorite is Foldgers select hazelnut).
  • While coffee is brewing put All other ingredients in a beverage shaker.
  • Add coffee and shake until mixed well and cool.
  • Pour in glass and enjoy!
  • (you dont have to have a shaker it just gives the iced coffee the foam at the top when you pour it into the glass).

SKINNY CHOCOLATE-RASPBERRY ICED COFFEE



Skinny Chocolate-Raspberry Iced Coffee image

Cool down with this fruity, chocolaty iced coffee. Low in calories, too!

Provided by Yoly

Time 5m

Yield 1

Number Of Ingredients 5

coffee ice cubes
1 tablespoon sugar-free raspberry syrup (such as Torani®)
2 tablespoons sugar-free white chocolate syrup (such as Torani®)
1 cup cold coffee
2 tablespoons sugar-free French vanilla creamer (such as International Delight®)

Steps:

  • Fill a tall glass with coffee ice cubes. Add raspberry and chocolate syrups. Pour in cold coffee and top off with creamer. Stir to combine.

Nutrition Facts : Calories 17.4 calories, Carbohydrate 4 g, Protein 0.3 g, Sodium 27.2 mg

Tips:

  • Use high-quality ingredients. The better the ingredients, the better your iced coffee will taste. Look for high-quality white chocolate, coconut cream, and cold brew coffee.
  • Make your own coconut cream. It's easy to make and only requires two ingredients: coconut milk and cornstarch. Plus, it's a healthier option than store-bought coconut cream, which often contains added sugar.
  • Chill your coffee before using it. This will help to make your iced coffee extra refreshing. You can chill your coffee in the refrigerator or freezer.
  • Don't over-sweeten your iced coffee. A little bit of sweetness is all you need. If you add too much sweetener, your iced coffee will be too sweet and cloying.
  • Garnish your iced coffee with your favorite toppings. Some popular options include whipped cream, grated white chocolate, and toasted coconut.

Conclusion:

Skinny white chocolate coconut iced coffee is a delicious and refreshing drink that's perfect for a hot summer day. It's easy to make and only requires a few simple ingredients. So next time you're craving a cold and creamy coffee drink, give this recipe a try. You won't be disappointed!

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