Best 4 Slow Cooker 5 Ingredient Ham Recipes

SLOW-COOKED HAM WITH 5-INGREDIENTS RECIPE - (4.6/5)

Steps:

• In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-quart slow cooker; add remaining cola to slow cooker. Cover and cook on low for 6 to 8 hours or until a thermometer reads 140°F.

SLOW COOKER 5-INGREDIENT HAM

Steps:

• Place ham in a slow cooker.
• Mix pineapple chunks, mustard, honey, and garlic in a bowl. Spread over ham.
• Cook on Low until ham is easily shredded with 2 forks, 6 to 8 hours.

SPIRAL HAM IN THE SLOW COOKER

Steps:

• Cook the ham:
• Pour 3 cups of water into a 7-quart slow cooker. Add the ham, cut-side up, as well as the parsnips and carrots. Pour the maple syrup and apple juice over the ham, and sprinkle the brown sugar over the top. Cook on high, uncovered, for 30 to 45 minutes, then cover the slow cooker and cook on low until the ham is tender, 3 to 4 hours. Hams vary in size and tenderness, so be patient. When it's tender, the meat should come off the bone with very little resistance. Taste a small piece for tenderness.
• Finish and serve:
• Transfer the ham and vegetables to a deep serving platter (reserve the liquid in the pot). Use a pair of kitchen shears or scissors to cut the slices of ham off the bone and let them fall onto the platter. Stir both kinds of mustard and the vinegar into the cooking liquid left in the slow cooker and taste for seasoning-the sauce may or may not need salt. Pour the liquid over the ham and vegetables, and serve.

SLOW-COOKER HAM RECIPE - (4.4/5)

Steps:

• Cover the bottom of the crock with brown sugar. Place ham on top of the brown sugar and add the pineapple tidbits with the juice. Sprinkle ham with more brown sugar. Cover and cook on low for 7 to 8 hours.