Best 3 Snowball Surprise Recipes
Snowball Surprise is a classic dessert that is perfect for any occasion. This sweet and fluffy treat is made with a combination of simple ingredients and consists of a light Bavarian cream filling wrapped in a delicate dome-shaped meringue. The result is an elegant and delectable dessert that is sure to impress your guests. With its creamy interior and crispy exterior, Snowball Surprise is a delightful combination of flavors and textures that will leave you wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
SURPRISE SNOWBALL COOKIES
Time 22m
Number Of Ingredients 8
Steps:
- Preheat oven to 350*F In a bowl, cream together butter and 1 cup powdered sugar. Add egg and mix well, scraping sides of bowl. Add vanilla and salt and mix well. Add pecans and blend again. Finally add flour 1/2 cup at a time blending after each addition until all flour has been added. Scoop out a tablespoon of dough and flatten in your hand. Place a chocolate kiss in the center of flat dough and wrap dough around kiss. Once wrapped, gently roll in your hands to create a ball. Place on a greased cookie sheet. Bake for 10 - 12 minutes or until a hint of golden. Allow to cool completely. Once cooled, toss in a large plastic bag with 1 cup powdered sugar. Seal bag and shake well until all cookies are covered in powdered sugar. This may require multiple batches. Will keep in a sealed container for up to a week.
SNOWBALL SURPRISE COOKIES
Keep the guests guessing until the big cake reveal! Use candy coating disks to tint the insides of these tender cookies pink and blue. Since these disks come in a variety of colors, you can also make the cookies to match any holiday or theme. -Jan Whitworth, Roebuck, South Carolina
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, cream butter, 1/2 cup confectioners' sugar and vanilla until light and fluffy. In another bowl, whisk flour and salt; gradually beat into creamed mixture. Stir in nuts. Refrigerate 1 hour or until firm. , Preheat oven to 350°. Shape dough into 1-in. balls; place 1 in. apart on ungreased baking sheets. Insert a candy disk into the center of each cookie, reshaping dough into a ball and covering disk completely., Bake 12-15 minutes or until bottoms are light brown. Cool on pans 2 minutes. Place remaining confectioners' sugar in a shallow bowl. Roll warm cookies in confectioners' sugar. Cool on wire racks. Re-roll cookies if needed.
Nutrition Facts : Calories 119 calories, Fat 8g fat (4g saturated fat), Cholesterol 13mg cholesterol, Sodium 56mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
SNOWBALL SURPRISE
At Christmastime when all the treats tend to be super sweet, it's nice to have a lightly sweet cookie. We love snowballs with their buttery shortbread, pecan flavor and a dusting of powdered sugar. Putting chocolate chunks in the center is a sweet surprise. We're pretty sure Santa (plus your family and friends) will love these.
Provided by Lynn Socko
Categories Chocolate
Time 45m
Number Of Ingredients 8
Steps:
- 1. Cream softened butter. Add 1/2 c powdered sugar. Beat until combined; scraping bowl.
- 2. Beat in water and vanilla.
- 3. Beat in as much flour as you can.
- 4. Then stir in any remaining flour, stir in pecans.
- 5. Shape dough into 1" balls (heaping teaspoonful).
- 6. Poke hole in the center with a fingertip.
- 7. Insert 2-3 chocolate chunks.
- 8. Push dough up and over chocolate. Roll ball in your hand to seal.
- 9. Place 1" apart on ungreased cookie sheet.
- 10. Bake 325 degree for 15 min or until bottoms are lightly browned.
- 11. Let cool.
- 12. Once cooled, gently shake cookies in Ziploc bag with 1 c powdered sugar.
Tips:
- For a chewy and gooey center, use a combination of marshmallows and caramel.
- If you don't have a double boiler, you can melt the chocolate in the microwave in 30-second intervals, stirring in between, until melted and smooth.
- To make sure the chocolate coating is smooth and even, dip the snowball in the chocolate and then tap it gently on the side of the bowl to remove any excess chocolate.
- If you want to add a festive touch, roll the snowballs in sprinkles, chopped nuts, or grated white chocolate before the chocolate coating hardens.
- Store the snowballs in the refrigerator for up to 2 weeks.
Conclusion:
Snowball surprise is a classic holiday treat that is easy to make and always a hit with kids and adults alike. With just a few simple ingredients, you can create a delicious and festive dessert that will be the perfect ending to any holiday meal. So next time you're looking for a fun and easy holiday treat, give snowball surprise a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #frozen-desserts #nuts #coconut #pitted-fruit #cherries
You'll also love
