Best 2 Spaghetti Shrimp Salad Recipes
For a refreshing and flavorful summer meal, look no further than spaghetti shrimp salad. With its combination of succulent shrimp, al dente spaghetti, crisp vegetables, and a tangy dressing, this dish is sure to delight your taste buds. Whether you're planning a backyard barbecue, a picnic in the park, or a light lunch at home, spaghetti shrimp salad is the perfect choice for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
SPAGHETTI SHRIMP SALAD
I make this and take it for my lunch alot. I never tire of it.
Provided by Ingrid Littlejohn
Categories Other Salads
Number Of Ingredients 11
Steps:
- 1. in a pot of boiling water, cook thin spaghetti until al dente. chop very finely a few slices of the yellow onion, your roma tomatoes and english cucumber.
- 2. put your minced garlic in a bowl with your onion, cucumber and tomato and stir for about 5 to 8 minutes. season this mixture with your pepper, season salt, paprika and basil and let sit and marinate for about 15 to 20 minutes. set aside.
- 3. allow your cooked spaghetti to cool a littleand set aside. put your shrimp into the bowl with your mixture while stirring them in the mixuture for about 10 minutes.
- 4. stir spaghetti into the shrimp mixture (cucumber, tomato, spices, onion and seasoning). continue to stir for about 10 minutes until well mixed together. then pour small bottle of italian dressing into mixture making sure to toss mixture in well. refrigerate or serve warm. sprinkle a little pepper and paprika on top of spaghetti salad. each time you serve, make sure to stir/toss well to make sure all the ingredients are well mixed.
SPAGHETTI SHRIMP SALAD
This is a very easy salad to make and you can add almost anything to it. We like adding shrimp but you could use tuna or crab.
Provided by Rickie Yopp
Categories Salad Seafood Salad Recipes
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Break pasta in half and cook in a pot of boiling salted water until al-dente. Drain and cool under cold water.
- In a large bowl, combine the pasta, celery, seafood, onion and peas. Toss with enough dressing to coat. Refrigerate until chilled and serve.
Nutrition Facts : Calories 612.9 calories, Carbohydrate 64.6 g, Cholesterol 43.4 mg, Fat 31.7 g, Fiber 3.9 g, Protein 15.8 g, SaturatedFat 4.9 g, Sodium 619.8 mg, Sugar 6.1 g
Tips for Making a Perfect Spaghetti Shrimp Salad:
- Use High-Quality Ingredients: Opt for fresh, plump shrimp, flavorful spaghetti, and crisp vegetables. Fresh herbs like basil or parsley add a burst of flavor.
- Cook the Spaghetti Al Dente: Slightly undercook the spaghetti so it retains a slight bite. This prevents it from becoming mushy when combined with the other ingredients.
- Season the Shrimp Generously: Before cooking, season the shrimp with salt, pepper, garlic powder, and paprika. This enhances their flavor and makes them more delicious.
- Chill Before Serving: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This helps the flavors meld and makes the salad more refreshing.
- Garnish for Visual Appeal: Add a sprinkling of fresh herbs, grated Parmesan cheese, or a drizzle of olive oil on top before serving. This adds visual appeal and enhances the taste.
Conclusion:
Spaghetti shrimp salad is a delightful and versatile dish that combines the flavors of the sea and the garden. With its colorful ingredients and refreshing taste, it's perfect for summer gatherings, potlucks, or light meals. Experiment with different variations, such as adding grilled vegetables, sun-dried tomatoes, or a tangy dressing, to create your own unique version of this classic salad. Enjoy the perfect balance of flavors and textures in every bite!
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