Best 8 Spanish Rice Mix Recipes
Spanish rice mix is a versatile and flavorful dish that can be enjoyed as a main course or a side dish. It is made with rice, vegetables, and spices, and can be cooked in a variety of ways. Whether you prefer a traditional Spanish paella or a simple one-pot dish, there is a Spanish rice mix recipe out there for everyone. In this article, we will explore some of the best Spanish rice mix recipes, from classic to contemporary, so that you can find the perfect one for your next meal.
Check out the recipes below so you can choose the best recipe for yourself!
SPANISH RICE
You'll find my easy Spanish rice is better than any boxed mix in grocery stores. Best of all, it can be prepared in the same amount of time as those so-called "quick and easy" boxes. -Anne Yaeger, Washington, DC
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a saucepan, melt butter over medium heat. Add rice; cook and stir until lightly browned. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer until the liquid is absorbed and rice is tender, 10-15 minutes. Remove bay leaf before serving.
Nutrition Facts : Calories 217 calories, Fat 8g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 886mg sodium, Carbohydrate 33g carbohydrate (4g sugars, Fiber 2g fiber), Protein 4g protein.
SPANISH RICE MIX RECIPE
Easy homemade Spanish Rice mix made with uncooked spaghetti, rice and other ingredients.
Provided by Lynette Rice
Categories Main
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Mix all of the ingredients together and store in an air tight container or jar in your pantry until ready to use.
- When you are ready to make the Spanish Rice, brown 2 tablespoons butter in a skillet. Add the Spanish Rice Mix and 2 Cups of Chicken or Vegetabale Broth or Stock. Cook, stirring constantly, until rice is fully cooked.
Nutrition Facts : ServingSize 1 serving, Calories 86 calories, Sugar 1.4 g, Sodium 490.8 mg, Fat 0.7 g, SaturatedFat 0.1 g, TransFat 0 g, Carbohydrate 17.9 g, Fiber 1 g, Protein 1.6 g, Cholesterol 0.4 mg
SPANISH RICE MIX
Make and share this Spanish Rice Mix recipe from Food.com.
Provided by mmlwjr
Categories White Rice
Time 35m
Yield 2 cups or so
Number Of Ingredients 9
Steps:
- Mix all ingredients in cloth bag or jar.
- To give away as a gift in a food basket.
- When ready to cook add 28 oz canned tomatoes with the juice, 1 3/4c water& 1T margarine.
- Bring to a boil, reduce heat.
- Cover.
- simmer for about 25 min until tender.
Nutrition Facts : Calories 725.1, Fat 1.4, SaturatedFat 0.3, Sodium 42.2, Carbohydrate 160.7, Fiber 6.4, Sugar 6.2, Protein 13.4
SPANISH RICE DINNER
Spanish Rice Dinner has been a family favorite since I discovered it in our church cookbook. I always have the ingredients on hand, and it reheats very well in the microwave. -Jeri Dobrowski, Beach, North Dakota.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 5-10 minutes or until heated through.
Nutrition Facts : Calories 319 calories, Fat 10g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 1197mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 3g fiber), Protein 23g protein.
BASIC SPANISH RICE
Add something tasty to your family's Spanish dinner! Enjoy this spicy rice that's stir in tomato sauce - a wonderful meal.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 4
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat 1 to 2 minutes. Cook onion and uncooked rice in the oil about 5 minutes, stirring frequently, until rice is golden brown.
- Remove skillet from heat. Stir in bell pepper, water, salt, chili powder, garlic powder and tomato sauce. Heat to boiling over high heat, stirring occasionally. Reduce heat to low; cover and cook about 25 minutes, stirring occasionally, until rice is tender and tomato sauce is absorbed.
Nutrition Facts : Calories 265, Carbohydrate 48 g, Cholesterol 0 mg, Fiber 2 g, Protein 5 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 930 mg
BOXED SPANISH RICE MADE BETTER
I love the boxed Spanish rice, but I like it better with an authentic Mexican taste. Do this and your guest will never know it's from a box.
Provided by STARTERWIFE
Categories Mexican
Time 40m
Yield 1 box, 6 serving(s)
Number Of Ingredients 4
Steps:
- Cook Spanish rice according to package directions, but before covering with a lid, add peppers, spice, and chilies.
Nutrition Facts : Calories 5.6, Fat 0.1, Sodium 223.8, Carbohydrate 1.3, Fiber 0.4, Sugar 0.8, Protein 0.2
QUICK AND EASY SPANISH RICE
This recipe is a simple Spanish rice that is quick and easy and tastes delicious. The vegetable juice and the taco seasoning add more flavor to this dish.
Provided by Ruth Schwab
Categories Side Dish Rice Side Dish Recipes Spanish Rice Recipes
Time 35m
Yield 6
Number Of Ingredients 7
Steps:
- Cook and stir onion, garlic, and vegetable oil in a skillet over medium heat until onions are softened, about 5 minutes.
- Stir rice into onion mixture and cook, stirring often, until rice becomes slightly opaque, 1 to 2 minutes.
- Stir chicken broth, vegetable juice, and taco seasoning into rice mixture and bring to a boil. Cover and simmer over low heat until rice has absorbed most of the liquid, about 5 minutes.
Nutrition Facts : Calories 235.1 calories, Carbohydrate 42.4 g, Fat 5 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 0.8 g, Sodium 168.8 mg, Sugar 1.8 g
SPANISH CAULIFLOWER RICE
A quick and easy side dish that is chuck full of veggies, but doesn't taste like it? Sign us up. Our Spanish Cauliflower rice is the perfect low-carb compliment to any Spanish main dish.
Provided by Steph
Categories Side
Yield 6
Number Of Ingredients 9
Steps:
- In a large skillet over medium heat, saute diced onion in olive oil until tender (about 5 minutes).
- Increase heat to medium-high. Add frozen riced cauliflower, tomato paste, tomatoes, cumin, chili powder, garlic, salt and pepper. Continue to cook for about 6-8 minutes, until the cauliflower is light and fluffy and the mixture is hot.
- Serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 218 kcal, Fat 15 g, SaturatedFat 2 g, Cholesterol 0 mg, Sodium 370 mg, Carbohydrate 18 g, Sugar 9 g, Protein 4 mg
Tips:
- Use high-quality ingredients: The better the ingredients you use, the better your Spanish rice will be. Look for fresh, flavorful vegetables, and use a good quality rice.
- Cook the rice properly: Rice is the key ingredient in Spanish rice, so it's important to cook it properly. Rinse the rice before cooking to remove any starch which can make the rice gummy. Cook the rice according to the package directions, or use the following method:
- Bring 2 cups of water to a boil in a medium saucepan.
- Add 1 cup of rice and stir.
- Reduce heat to low, cover, and simmer for 18 minutes, or until the rice is tender and all of the water has been absorbed.
- Remove from heat and let stand, covered, for 5 minutes before fluffing with a fork.
- Use a variety of vegetables: Spanish rice is a great way to use up leftover vegetables. You can use any type of vegetable you like, but some common choices include bell peppers, onions, tomatoes, corn, and black beans.
- Add some protein: Spanish rice is a vegetarian dish, but you can add some protein if you like. Some popular choices include chicken, beef, or shrimp.
- Season the rice well: Spanish rice is a flavorful dish, so don't be afraid to season it well. Use a combination of salt, pepper, garlic powder, onion powder, and cumin. You can also add other spices, such as chili powder or paprika, to taste.
- Serve immediately: Spanish rice is best served immediately after it is cooked. It can be served as a side dish or as a main course.
Conclusion:
Spanish rice is a delicious and versatile dish that can be enjoyed by people of all ages. It is easy to make and can be tailored to your own taste preferences. Whether you are looking for a quick and easy weeknight meal or a festive dish for a special occasion, Spanish rice is a great option. So next time you are looking for a new recipe to try, give Spanish rice a try. You won't be disappointed!
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