Best 2 Spanish Sausage Supper Recipes

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When it comes to dinnertime, a hearty and flavorful Spanish sausage supper is a great way to enjoy all the deliciousness that Spanish cuisine has to offer. From the smoky and spicy chorizo to the sweet and mild longaniza, there are a wide variety of Spanish sausages to choose from, each with its own unique flavor profile. Whether you're looking for a quick and easy weeknight meal or a showstopping dish for a special occasion, there's a Spanish sausage supper recipe out there that's perfect for you.

Let's cook with our recipes!

SPANISH SAUSAGE SUPPER



Spanish Sausage Supper image

A pastor's wife shared her recipe for this colorful all-in-one skillet meal that she frequently brings to church dinners. Hearty chunks of smoked sausage and canned tomatoes with chilies add just the right amount of zip to a packaged rice mix. -Gene Pitts, Wilsonville, Alabama

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 10

1/2 cup chopped green pepper
1/3 cup chopped celery
1/4 cup chopped onion
1 tablespoon canola oil
1 pound fully cooked smoked sausage, sliced
2 cups water
1 can (10 ounces) diced tomatoes and green chilies, undrained
1 package (6.8 ounces) Spanish rice and pasta mix
1/4 cup sliced pimiento-stuffed olives
1/8 teaspoon pepper

Steps:

  • In a large skillet, saute the green pepper, celery and onion in oil until tender. Stir in the remaining ingredients. Cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed, stirring occasionally.

Nutrition Facts : Calories 580 calories, Fat 36g fat (14g saturated fat), Cholesterol 76mg cholesterol, Sodium 2599mg sodium, Carbohydrate 43g carbohydrate (7g sugars, Fiber 3g fiber), Protein 21g protein.

SPICY SPANISH SAUSAGE SUPPER



Spicy Spanish Sausage Supper image

A great recipe to warm you up on cold days. Your favorite pork sausage with rice and mixed veggies. Makes a great one skillet meal.

Provided by kwala78

Categories     World Cuisine Recipes     Latin American     Mexican

Time 1h

Yield 4

Number Of Ingredients 10

½ cup chopped green bell pepper
⅓ cup chopped celery
¼ cup chopped onion
1 tablespoon vegetable oil
1 pound smoked sausage, sliced
2 cups water
1 (10 ounce) can diced tomatoes with green chile peppers
1 (6.8 ounce) package Spanish-style rice mix
¼ cup sliced stuffed green olives
⅛ teaspoon ground black pepper

Steps:

  • In a large skillet over medium heat, saute the green bell pepper, celery and onion in the oil for 5 to 10 minutes, or until tender.
  • Add the sausage, water, tomatoes and green chiles, rice, olives and ground black pepper. Mix well and simmer for 20 minutes, stirring occasionally.

Nutrition Facts : Calories 657.2 calories, Carbohydrate 41.2 g, Cholesterol 77.2 mg, Fat 41.3 g, Fiber 3.1 g, Protein 30.4 g, SaturatedFat 13.5 g, Sodium 3122.7 mg, Sugar 6 g

Tips:

  • Choose high-quality Spanish sausage: Look for a sausage that is made with fresh, flavorful pork and spices. Avoid sausages that are overly processed or contain a lot of fillers.
  • Cook the sausage properly: Spanish sausage can be cooked in a variety of ways, but it is important to cook it thoroughly to ensure that it is safe to eat. You can cook it in a pan, on the grill, or in the oven.
  • Use a variety of vegetables: Spanish sausage pairs well with a variety of vegetables, such as potatoes, onions, peppers, and tomatoes. You can roast, sauté, or grill the vegetables to create a delicious and healthy meal.
  • Add some spices: Spanish sausage has a flavorful profile, but you can add additional spices to taste. Some popular spices that pair well with Spanish sausage include paprika, cumin, and garlic.
  • Serve with a variety of sides: Spanish sausage can be served with a variety of sides, such as rice, beans, or pasta. You can also serve it with a simple salad or bread.

Conclusion:

Spanish sausage is a delicious and versatile ingredient that can be used to create a variety of tasty dishes. By following these tips, you can create a delicious and satisfying Spanish sausage supper that your family and friends will love.

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