MUSHROOM CREAM SAUCE
Provided by Tyler Florence
Time 15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Melt butter in a saute pan over low heat. Add garlic and sage. Season with salt and pepper. Add the mushrooms, cook 5 minutes until slightly softened. Pour in cream and heat slowly. When the sauce has reached a velvety smooth consistency, remove from stove. Stir in leek and serve immediately with chicken Marsala ravioli.
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Noorullah Miakhail
[email protected]I found this sauce to be bland and lacking in flavor.
Mahboob Rahman
[email protected]This sauce is a bit too rich for my taste.
Mridul Chakraborty
[email protected]This sauce is delicious and easy to make. I will definitely be making it again!
Boeroe Geesty
[email protected]This sauce is a great way to use up leftover mushrooms.
Snakhokonke Kheswa
[email protected]I've made this sauce several times and it always turns out great. It's a great way to add flavor to a simple pasta dish.
Asfaw Abraham
[email protected]This sauce is delicious! I made it for my family and they loved it. It's a great way to use up leftover mushrooms.
Elydian Meintjies
[email protected]This sauce is so easy to make and it's always a crowd-pleaser. I love serving it over grilled chicken or fish.
Jiruunharka Rabbiiti
[email protected]I love the rich, creamy flavor of this sauce. It's perfect for a special occasion dinner.
Tshepo Letlotlo
[email protected]This sauce is a great way to add flavor to a simple pasta dish.
Trystan Word
[email protected]I've never made a mushroom cream sauce before, but this recipe was easy to follow and turned out great! I served it over pasta and it was a hit with my family.
Chada Gwakuba
[email protected]This sauce is delicious! I made it for my husband and he loved it. It's a great way to use up leftover mushrooms.
Amy carpenter
[email protected]I made this sauce for a dinner party and it was a huge success! Everyone loved it. I served it over pasta and it was the perfect comfort food meal.
Mus Elb
[email protected]This sauce is so creamy and flavorful! I love the combination of mushrooms and cream. I served it over pasta and it was a hit with my family.
maksud hussen
[email protected]I've made this sauce several times and it always turns out great. It's a great way to use up leftover mushrooms and it's a delicious addition to any pasta dish.
Zahid Baloch
[email protected]This is my new favorite mushroom sauce recipe! It's so easy to make and it's always a crowd-pleaser. I love serving it over grilled chicken or fish.
Md Rubel Molla
[email protected]I made this sauce last night and it was delicious! I used a mix of cremini and shiitake mushrooms, and I added a little bit of white wine to the sauce. It was perfect over pasta.
Larue Laster
[email protected]This mushroom cream sauce was a hit with my family! The flavors were rich and creamy, and the mushrooms added a nice earthy flavor. I served it over pasta, and it was a perfect comfort food meal.