Best 2 Spanish Tomato Garlic Bread Recipes

In the world of culinary delights, Spanish tomato garlic bread stands as a testament to the harmonious fusion of simple yet vibrant flavors. Originating from the sun-kissed lands of Spain, this delectable dish has captivated taste buds far beyond its borders, earning a well-deserved place among the most beloved international recipes. As you embark on this culinary journey, we present a comprehensive guide to creating the perfect Spanish tomato garlic bread, offering expert tips and techniques to ensure an unforgettable gastronomic experience. Let us dive into the realm of flavors and embark on a voyage to savor the essence of Spain in every bite.

Let's cook with our recipes!

SPANISH TOMATO AND GARLIC BREAD

Spanish Tomato and Garlic Bread image

My sister shared this recipe with me that she got when she visited Spain. She said this is WONDERFUL and they serve it everywhere there! Can't wait to try to it, hope you try it soon, too!

Provided by Wildflour

Categories Breads

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 8

Ingredients

4 large ripe tomatoes, roughly chopped
2 garlic cloves, roughly chopped
1/4 teaspoon sea salt
1/2 lemon, juice and zest of, grated
1 teaspoon soft brown sugar
1 loaf flat bread, such as ciabatta
2 tablespoons olive oil
ground black pepper

Steps:

Preheat oven to 400°F
Place tomatoes, garlic, salt, lemon rind, and brown sugar in a small pan.
Cover and cook gently for 5 minutes until the tomatoes have released their juices. Split the loaf in half horizontally, then cut each half width ways into 2-3 pieces, so that you have 4-6 flat pieces.
Bake on a baking sheet for 5-8 minutes until hot, crisp, and golden brown.
While the bread is baking, stir the lemon juice and olive oil into the tomato mixture. Cook 8 minutes more, until the mixture is thick and pulpy.
Spread the tomato mixture onto the hot bread, sprinkle with fresh ground pepper, and serve at once in a basket or on a platter.

Nutrition Facts : Calories 200.9, Fat 14.2, SaturatedFat 2, Sodium 310.7, Carbohydrate 18.5, Fiber 4.5, Sugar 12.1, Protein 3.4

SPANISH TOMATO & GARLIC BREAD

Spanish Tomato & Garlic Bread image

We enjoyed this delicious bread everywhere we went in Barcelona, they put it out on the table when you first arrive and it is irresistable! But the best part is, it's incredibly easy!!

Provided by TinyBubbles

Categories Vegetable

Time 21m

Yield 6-8 pieces, 4-6 serving(s)

Number Of Ingredients 9

Ingredients

4 large tomatoes, roughly chopped
1/4 teaspoon sea salt
2 garlic cloves, minced
1/2 grated lemon, rind of (separate, not mixed together)
1/2 lemon, juice of (separate, not mixed together)
1 teaspoon light brown sugar
1 flat loaf ciabatta (or other similar style)
2 tablespoons good quality olive oil
fresh ground pepper

Steps:

Preheat oven to 400 F.
Place tomatoes, garlic, salt, lemon rind and brown sugar in a saucepan.
Cover and cook gently for 5 minutes, until the tomatoes have released their juices.
Split bread loaf in half horizontally, then cut each half into 3-4 pieces. Bake 5-8 minutes, until crisp and golden.
While the bread bakes, stir lemon juice and olive oil into the tomato mixture. Cook uncovered for 8 minutes more, until thick and pulpy.
Spread tomato mixture on top of the hot bread pieces, sprinkle with fresh ground pepper, and serve.

Tips:

Choose ripe, juicy tomatoes: This will ensure that your bread has the best flavor.
Use a good quality olive oil: This will also help to enhance the flavor of your bread.
Don't be afraid to experiment with different types of bread: You can use a baguette, ciabatta, or even a loaf of sourdough.
If you don't have fresh garlic, you can use garlic powder: Just be sure to use half the amount, as garlic powder is more concentrated.
Serve your tomato garlic bread warm, with a side of olive oil for dipping: This is the best way to enjoy its delicious flavor.

Conclusion:

Spanish tomato garlic bread is a delicious and easy-to-make appetizer or side dish. It's perfect for any occasion, from casual get-togethers to formal dinner parties. With just a few simple ingredients, you can create a dish that is both flavorful and visually appealing. So next time you're looking for a quick and easy recipe, give Spanish tomato garlic bread a try. You won't be disappointed!