"INSTANT" POTATO SALAD
Some of you may have already tried this. It works great when une4xpectred company comes and you need a something to serve with that impromptu meal. Adjust the amounts to suit your taste and amount of people feeding. You wont be disappointed in the taste. ASnd remember, some potato salads are made with mashed potatoes.
Provided by Sam Womack
Categories Potato Salads
Time 25m
Number Of Ingredients 6
Steps:
- 1. Make the potato flakes like the package shows, using a little less liquid than shown.
- 2. Dice onions, pickles if using instread of relish, and the eggs.
- 3. Add the mayo or whatever, stir well; then add the other ingredients mixing well. Chill or use right away.
- 4. The onuions, pickles and eggs add your lumps. Hint on dicing the eggs: Use an egg slicer, then carefully turn around and slice the other way. Voila! almost instant diced eggs!
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Xxwinter_ wolfxX
[email protected]This is a great recipe to bring to a potluck.
Tracey Lindokuhle
[email protected]This potato salad is so creamy and flavorful. I love that it's made with mayonnaise and sour cream.
Ajaya Magarstar
[email protected]I've never been a fan of potato salad, but this recipe changed my mind.
rumana tv
[email protected]This is a great recipe for beginners, as it's very easy to follow.
Cortinhal DORA
[email protected]I like to add some chopped bacon and green onions to this salad for extra flavor.
John Blessing
[email protected]This recipe is a great way to use up leftover mashed potatoes.
Fateha Begum
[email protected]I've made this potato salad several times now and it's always a crowd-pleaser.
Ashrakt Osame
[email protected]This is the perfect side dish for any summer gathering.
alqazi murtaza
[email protected]I love that this recipe uses instant potatoes. It cuts down on the cooking time significantly.
Muhamand noman ali 786 786
[email protected]This instant potato salad was a hit at my last BBQ! It's so easy to make and always disappears quickly.