Best 5 Spectacular Citrus Salad Recipes
When your taste buds crave something tangy, refreshing, and bursting with flavor, look no further than a spectacular citrus salad. This vibrant dish combines the sweet and sour notes of citrus fruits, the crunch of fresh greens, and the tang of a zesty dressing to create a symphony of flavors that will awaken your senses and leave you feeling invigorated. With its vibrant colors and enticing aromas, a citrus salad is not only a culinary delight but also a feast for the eyes. Explore a collection of specially curated recipes, each featuring unique flavor combinations and enticing ingredients, to satisfy your cravings and create a salad that's sure to impress.
Check out the recipes below so you can choose the best recipe for yourself!
CITRUS SALAD
My mom always made this salad for Christmas dinner, so it's been a family favorite for many years. I teach special education at the high school level and often incorporate cooking into my lessons. Whenever we make this recipe at school, it's always a hit with the students.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the fruit sour cream, marshmallows and coconut. Cover and refrigerate for several hours. If desired, serve in a lettuce-lined bowl or on individual lettuce-lined plates.
Nutrition Facts : Calories 143 calories, Fat 7g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 34mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
CITRUS SALAD
Provided by Rachael Ray : Food Network
Categories side-dish
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Chop lettuce. Arrange lettuce on platter and top with pieces of grapefruit and orange.
- *To supreme fresh oranges and/or grapefruits instead, cut off ends then remove skin in strips working all the way around the fruit from top to bottom. Cut along the side of the membrane to remove the sections of the citrus fruit.
- Combine marmalade with 2 splashes of vinegar and stream in extra-virgin olive oil. Pour dressing over the salad and season with salt and pepper. Garnish platter with chopped or snipped chives.
CITRUS SALAD
Provided by Ree Drummond : Food Network
Categories side-dish
Time 15m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- For the dressing: Add the oil, orange juice, honey, vinegar and mustard to a mason jar and shake to mix.
- For the citrus salad: Carefully cut off the peel of the oranges and limes to remove the pith, then slice.
- Layer the orange and lime slices on a plate and sprinkle over the radishes. Drizzle with some of the dressing and top with the mint leaves.
SPECTACULAR CITRUS SALAD
A delightfully different salad is what I was looking for when I came across the original version of this recipe. I altered it a bit to fit my taste. Each time I serve this salad, it gets raves for being so colorful and refreshing.
Provided by Allrecipes Member
Time 10m
Yield 10
Number Of Ingredients 11
Steps:
- In a jar with tight-fitting lid, combine the first seven ingredients; shake well. In a large salad bowl, combine lettuce, oranges, onion and pecans. Add dressing and toss to coat; serve immediately.
Nutrition Facts : Calories 206.6 calories, Carbohydrate 14.5 g, Cholesterol 0 mg, Fat 16.8 g, Fiber 3.1 g, Protein 2.4 g, SaturatedFat 1.9 g, Sodium 19.7 mg, Sugar 10.2 g
SPICY CITRUS SALAD
Cooking is a favorite hobby of mine. Everyone jokes about my numerous cookbooks and five recipe boxes! I'm always on the lookout for something new and flavorful, so when I received this salad recipe from my nephew's wife, I just had to try it. The unique blend of flavors was a hit!
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, whisk together the first five ingredients. Stir in the oranges, parley and olives. Cover and refrigerate for 1 hour., Just before serving, place greens in a salad bowl. Spoon dressing over top and toss to coat.
Nutrition Facts : Calories 112 calories, Fat 6g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 114mg sodium, Carbohydrate 15g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
Tips:
- Select the ripest citrus fruits: Look for fruits that are heavy for their size, have smooth, unblemished skin, and give slightly when gently squeezed.
- Use a variety of citrus fruits: Different types of citrus fruits, such as oranges, grapefruits, lemons, limes, and clementines, offer unique flavors and colors to the salad.
- Segment the citrus fruits properly: Cut off the ends of the fruit, then score the peel vertically and carefully remove it, following the natural segments of the fruit.
- Remove any seeds: Seeds can be bitter and unpleasant to eat, so take the time to remove them before adding the citrus segments to the salad.
- Use fresh herbs: Fresh herbs like mint, basil, and cilantro add a burst of flavor and color to the salad.
- Choose a light and flavorful dressing: A simple vinaigrette dressing made with olive oil, lemon juice, and honey, or a citrus-infused olive oil, can enhance the flavors of the citrus fruits without overpowering them.
Conclusion:
A spectacular citrus salad is a refreshing, vibrant, and nutritious dish that showcases the natural sweetness and tanginess of citrus fruits. By following these tips, you can create a delicious and visually appealing salad that is perfect for any occasion. Whether served as a starter, a side dish, or a light lunch, this salad is sure to impress your taste buds and leave you feeling refreshed and revitalized.
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