Best 5 Spiked Irish Cream Hot Cocoa Recipes
Immerse yourself in the warmth and indulgence of a spiked Irish cream hot cocoa, where the velvety embrace of smooth chocolate mingles with the enchanting allure of Irish cream. Embark on a culinary journey that promises to elevate your senses and transform your taste buds as we unveil the secrets to crafting this delectable elixir. Let your kitchen be filled with the alluring aroma of cocoa and the promise of a richly satisfying treat, perfect for cozy nights by the fireplace or festive gatherings with loved ones.
Here are our top 5 tried and tested recipes!
SPIKED IRISH CREAM HOT COCOA
If you'd savor a mug of cocoa with a yummy grown-up twist, try this toe-warming recipe that includes Irish cream liqueur and vodka.
Provided by By Stephanie Wise
Categories Beverage
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- In 3-quart saucepan, heat milk, cocoa, sugar and salt over medium heat, beating with whisk often until cocoa is fully incorporated and mixture is warm and smooth. Remove from heat; stir in vanilla, liqueur and vodka.
- Carefully pour mixture into heatproof punch bowl. Serve immediately with whipped cream, chocolate chips and chocolate cookie straws.
Nutrition Facts : ServingSize 1 Serving
BAILEYS HOT CHOCOLATE
Baileys Hot Chocolate recipe takes indulgence to the next level with delicious toppings like whipped cream, chocolate sauce, and sprinkles!
Provided by Baileys
Categories Drinks Recipes
Yield 1
Number Of Ingredients 4
Steps:
- Prepare hot cocoa and pour into a mug. Stir in Baileys® Original Irish Cream. Top with whipped cream and drizzle with chocolate syrup.
Nutrition Facts : Calories 536.8 calories, Carbohydrate 69.8 g, Cholesterol 41.3 mg, Fat 12.4 g, Fiber 3 g, Protein 10.1 g, SaturatedFat 7.6 g, Sodium 164 mg, Sugar 60.7 g
SPICED HOT COCOA
Steps:
- Sift all the ingredients for the Spiced Hot Cocoa mix into a large bowl. For each serving, stir 1⁄4 cup mix into 1 cup hot milk. Store the remaining mix in the jar.
IRISH HIPPIE'S HARD HOT COCOA
This deliciously sweet hard hot cocoa has a nice thick texture due to the hemp milk, making it friendly to those adults who are vegan, vegetarian, allergic to milk or soy, or lactose intolerant. It is an easy recipe to follow; all you need to do is combine, heat, stir, and enjoy! Toppings of your choice, such as vegan whipped cream or vegan marshmallows, are optional.
Provided by FORESTPINE
Categories Drinks Cocktail Recipes Whiskey Drinks Recipes
Time 8m
Yield 1
Number Of Ingredients 8
Steps:
- Combine hemp milk, almond milk, 1 tablespoon chocolate syrup, and white sugar in a small saucepan over medium heat. Stir cocoa until warm, 3 to 5 minutes.
- Whisk together coconut milk, whiskey, remaining 2/3 tablespoon chocolate syrup, brown sugar, and vanilla extract. Stir about 2 tablespoons of the coconut-whiskey mixture into the cocoa.
Nutrition Facts : Calories 717.6 calories, Carbohydrate 61.8 g, Fat 34.6 g, Fiber 3.8 g, Protein 6.8 g, SaturatedFat 25.4 g, Sodium 252.3 mg, Sugar 32.6 g
HOT IRISH CREME MOCHA
Simply irresistible: offer steaming cups of decadent mocha with hint of Irish cream, surprisingly easy when you start with instant cocoa mix.
Provided by By Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In 3-quart saucepan, mix hot coffee, cocoa mix and powdered sugar until blended. Stir in half-and-half and syrup. Cook over medium heat about 5 minutes, stirring occasionally, until hot.
- Serve in mugs; top with whipped cream and chocolate shavings.
Nutrition Facts : Calories 170, Carbohydrate 22 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Cup, Sodium 90 mg, Sugar 20 g
Tips:
- Use high-quality cocoa powder: This will ensure that your hot cocoa has a rich and decadent flavor. Look for cocoa powder that is labeled "unsweetened" or "natural."
- Don't be afraid to experiment with different flavors: You can add spices like cinnamon, nutmeg, or ginger to your hot cocoa for a warming flavor. You can also add extracts like vanilla or peppermint for a sweeter flavor.
- Garnish your hot cocoa with whipped cream, marshmallows, or chocolate shavings for a festive touch.
- Serve your hot cocoa immediately: Hot cocoa is best enjoyed fresh. If you need to make it ahead of time, you can store it in the refrigerator for up to 2 days. Reheat it gently over low heat before serving.
Conclusion:
Spiked Irish cream hot cocoa is a delicious and festive drink that is perfect for enjoying on a cold winter day. It is easy to make and can be tailored to your own taste. So next time you are looking for a warm and comforting drink, give spiked Irish cream hot cocoa a try.
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