Best 4 Steak House Snack Mix Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you in search of the perfect snack mix that combines crunchy pretzels, crispy crackers, savory cheese, and a touch of salty goodness? Look no further than the Steakhouse Snack Mix. This delightful treat is a symphony of flavors that will tantalize your taste buds and leave you craving more. Whether you're looking for a quick and easy party snack or a satisfying munchie for your next movie night, the Steakhouse Snack Mix has got you covered.

Let's cook with our recipes!

STEAK HOUSE SNACK MIX



Steak House Snack Mix image

My family prefers steak and potato type meals. One day we thought it would be great to use steak sauce in a Chex Mix snack. So, I came up with this recipe to satisfy their craving for a steak-like treat. -Jennifer Mitchell, Altoona, Pennsylvania

Provided by Taste of Home

Categories     Snacks

Time 15m

Yield 2-1/2 quarts.

Number Of Ingredients 12

4 cups Wheat Chex
4 cups Rice Chex
2 cups cheese crackers
1 cup fat-free miniature pretzels
6 tablespoons butter, cut up
3 tablespoons steak sauce
1 tablespoon Worcestershire sauce
1 teaspoon cayenne pepper
1 cup French-fried onions
1 cup salted peanuts
3 teaspoons onion powder
2 teaspoons garlic powder

Steps:

  • In a large microwave-safe bowl, combine the cereals, crackers and pretzels. In a small microwave-safe bowl, melt butter. Stir in the steak sauce, Worcestershire sauce and cayenne; pour over cereal mixture and toss to coat., Microwave, uncovered, on high, for 4 minutes, stirring every 2 minutes. Add the fried onions, peanuts, onion powder and garlic powder; toss to coat. Spread onto waxed paper to cool. Store in an airtight container.

Nutrition Facts : Calories 276 calories, Fat 16g fat (6g saturated fat), Cholesterol 15mg cholesterol, Sodium 503mg sodium, Carbohydrate 29g carbohydrate (3g sugars, Fiber 3g fiber), Protein 6g protein.

STEAK SEASONING FOR THE STEAK HOUSE



Steak Seasoning for the Steak House image

This is the exact recipe we used at a local steakhouse where I worked for 15 years. It is great on pretty much any meat. You will probably want to use the conversion tool to make smaller batches. However, it will hold for a long time so if you like it make a nice big batch.

Provided by Darin Craven

Categories     Meat

Time 10m

Yield 4 Gallons

Number Of Ingredients 8

3 (1 lb) boxes kosher salt
1 lb onion powder (sifted)
1 lb garlic salt
1 lb celery salt
1 lb paprika (sifted)
1 lb black pepper
1 lb sugar
1/2 lb nutmeg

Steps:

  • Mix well using a commercial mixer with a wire whisk if possible.
  • This makes enough for 1 week in a 200 seat steakhouse.

TOASTED SNACK MIX



Toasted Snack Mix image

This easy-to-make mix of nuts, crackers, and spices is perfect for parties and game nights.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Number Of Ingredients 10

4 cups small cheese crackers (about 8 ounces)
4 cups oyster crackers (about 8 ounces)
4 cups thin pretzel sticks (about 8 ounces)
1 pound mixed nuts (about 4 cups)
1/2 cup (1 stick) unsalted butter
2 garlic cloves, lightly crushed
1 1/2 tablespoons Worcestershire sauce
1 1/2 teaspoons seasoned salt, such as Lawry's
1/2 teaspoon dry mustard
1/2 teaspoon hot-pepper sauce, such as Tabasco

Steps:

  • Preheat oven to 275 degrees. In a shallow bowl, combine crackers, pretzels, and nuts. In a small saucepan over medium-low heat, cook butter and garlic until butter starts to bubble, about 4 minutes.
  • Add remaining ingredients to pan; stir to combine. Bring to a simmer; cook about 2 minutes. Remove from heat. Remove garlic, and discard. Drizzle butter over cracker mixture, tossing to coat.
  • Spread mixture evenly in two rimmed baking sheets. Bake until toasted and fragrant, about 30 minutes, stirring once or twice to cook evenly. Remove from oven. Serve warm or at room temperature.

EASY HOMEMADE SNACK MIX



Easy Homemade Snack Mix image

My husband really likes this snack mix. I make it for him and my toddler to snack on when we start running low on snacks in the house. It's pretty good for homemade snack mix! : )

Provided by buttercup0009

Categories     Lunch/Snacks

Time 40m

Yield 7 1/2 cups

Number Of Ingredients 9

2 cups Cheerios toasted oat cereal
2 cups Chex cereal (any variety)
2 cups pretzels
1 cup peanuts (or any variety of nuts)
1/4 cup butter, melted
1 tablespoon Worcestershire sauce
1 teaspoon paprika
1/2 teaspoon garlic salt
1/2 teaspoon salt (I use more cause I like saltiness!)

Steps:

  • You could also try adding other things when the mix is done.
  • I like to add about a cup of raisins, which I think really improves the flavor.
  • Also, M&M's would be good, maybe marshmallows-- the possibilities are endless!
  • Add what you like!
  • Heat oven to 275°F.
  • Mix cereals, pretzels, and peanuts in a large ungreased rectangular pan.
  • Stir together butter, Worcestershire sauce, paprika, garlic salt, and salt.
  • Pour over cereal mixture, stirring until evenly coated.
  • Bake thirty minutes, stirring occasionally.
  • Cool and then add raisins, if using.
  • Store in an airtight container up to 1 week.

Tips:

  • Use a variety of nuts and seeds for a more flavorful and crunchy snack mix.
  • If you don't have Worcestershire sauce, you can substitute soy sauce or teriyaki sauce.
  • Be careful not to overcook the nuts and seeds, or they will become dry and brittle.
  • If you want a spicier snack mix, add some cayenne pepper or chili powder to the seasoning mixture.
  • Store the steak house snack mix in an airtight container at room temperature for up to 2 weeks.

Conclusion:

Steak house snack mix is a delicious and easy-to-make snack that is perfect for parties, potlucks, or just a quick snack at home. With its combination of crunchy nuts and seeds, savory seasonings, and a hint of sweetness, this snack mix is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and satisfying snack, give this steak house snack mix a try. You won't be disappointed!

Related Topics