If you are looking for a mouthwatering and tender steak mushroom crock pot recipe, you have come to the right place. With just a few simple ingredients and minimal effort, you can create a delicious meal that the whole family will love. This easy-to-follow recipe uses affordable cuts of steak, succulent mushrooms, and a flavorful sauce that will tantalize your taste buds. So grab your crock pot and let's get started on this culinary journey.
Here are our top 2 tried and tested recipes!
HERBED MUSHROOM ROUND STEAK- CROCK POT
Let the crock pot do the work for a wonderful entree.The long cooking time tenderizes this cut of beef. From BHG, Crockery CookBook, with my changes. Note: If your crock pot cooks hot, please add 1/2 soup can of water into the soup mixture.
Provided by Caroline Cooks
Time 8h10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- Trim fat from meat.
- Cut into serving sizes, if needed.
- In a large heavy skillet, brown beef on both sides in hot oil.
- Lightly spray the liner of a 4-quart crocker pot with cooking spray. ,.
- Spear one bay leaf with a toothpick (to be able to find and remove after cooking.
- Mix soup with spices and pepper.
- Meanwhile, place onion slices, green peas and mushrooms.in bottom of crock pot.
- Remove beef from skillet and place in crock pot on top of veggies.
- De-glaze pan with white wine,scrapping up meat bits.
- Add soup mixture to skillet and whisk to blend well; pour over meat in crock pot.
- Place speared bay leaf into mixture.
- Cover; cook on LOW setting for 8 hours.
- REMOVE bay leaf and toothpick.
- Serve over cooked noodles and sprinkle with parsley.
CROCK POT MUSHROOM & STEAK DINNER FOR TWO
Make and share this Crock Pot Mushroom & Steak Dinner for Two recipe from Food.com.
Provided by IOjaw
Categories One Dish Meal
Time 5h5m
Yield 2 serving(s)
Number Of Ingredients 13
Steps:
- Place steak, onion, mushrooms, and chives in bottom of crock pot.
- Add pepper, garlic, Worcestershire, broth, and wine.
- Cover and cook on low for 5 - 6 hours.
- Approximately one-half hour prior to serving, thoroughly mix in flour.
- Serve over rice and top with parsley sprig.
Tips:
- Choose the right cut of steak. Chuck roast, sirloin steak, and rump roast are all good choices for slow-cooking.
- Brown the steak before cooking. This will help to develop flavor and prevent the meat from becoming dry.
- Add plenty of vegetables. Vegetables will help to add flavor and nutrition to your stew.
- Use a good quality beef broth. The beef broth will help to flavor the stew and make it more rich.
- Cook the stew on low heat for 8-10 hours. This will allow the meat and vegetables to become tender and flavorful.
- Serve the stew over rice, noodles, or mashed potatoes.
Conclusion:
Steak mushroom crock pot is a hearty and delicious meal that is perfect for a busy weeknight. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make a delicious and satisfying stew that your family will love.
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