Best 2 Sticky Bun Kugel Recipes
Indulge in the tantalizing world of "sticky bun kugel," where sweet, gooey cinnamon rolls transform into a comforting and delectable baked pudding. Imagine fluffy, tender bread enveloped in a luscious blanket of cinnamon-sugar, enhanced with plump raisins and crowned with a crispy, caramelized topping. This Jewish classic, inspired by the beloved sticky bun, offers a delightful fusion of flavors and textures that will satisfy your sweet cravings and warm your soul. Whether you're a seasoned baker or a novice venturing into the world of kugels, let's embark on a culinary journey to discover the best recipe for "sticky bun kugel" and elevate your dessert repertoire to new heights.
Here are our top 2 tried and tested recipes!
STICKY BUN NOODLE KUGEL
Very sticky, very delicious. This makes a great presentation. It really does taste like a sticky bun.
Provided by Mirj2338
Categories Breakfast
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Melt the whole stick of margarine and add 1 cup brown sugar to it.
- Pour in the sugar mixture into the bottom of a bundt pan, and press pecan halves into the mixture.
- Mix together all the remaining ingredients except for the noodles, then add them to the cooked noodles.
- Carefully spoon everything into the bundt pan.
- Bake for 1 hour at 350°.
- Invert to serve.
STICKY BUN KUGEL
Categories Pasta
Number Of Ingredients 10
Steps:
- Melt Margarine with Brown Sugar. Spread in large pan. Press in Almonds. Refrigerate 1 hour. Combine remaining ingredients. Bake 350 for 1 hour and 15 minutes. Invert to serve.
Tips:
- Use fresh ingredients for the best flavor and texture.
- Do not overmix the batter, as this can make the kugel tough.
- Bake the kugel until the top is golden brown and a toothpick inserted into the center comes out clean.
- Let the kugel cool for a few minutes before serving, as this will help it to set.
- Serve the kugel warm or at room temperature.
- Top the kugel with your favorite toppings, such as butter, cinnamon sugar, or fruit.
Conclusion:
Sticky bun kugel is a delicious and versatile dish that can be enjoyed for breakfast, brunch, or dessert. With its sweet and gooey flavor, this kugel is sure to be a hit with family and friends. Whether you are looking for a classic recipe or something a little more unique, there is a sticky bun kugel recipe out there for you. So what are you waiting for? Start baking today!
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