BASMATI RICE FRIED WITH VEGETABLES
Make and share this Basmati Rice Fried With Vegetables recipe from Food.com.
Provided by Zafarani Basmati Ri
Categories Long Grain Rice
Time 12m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Heat half the oil in a wok or large frying pan. Pour in the eggs and soy sauce and cook stirring constantly until.
- eggs are the size of peas. Remove and set aside.
- Heat the remaining oil, stir fry the onion and ginger until transparent.
- Add the peas and carrot, cook for 2 - 3 minutes. Add rice and cooked eggs. Stir-fry on high heat 3 - 4 minutes.
- until very hot.
- Spoon into serving dishes, sprinkle with spring onion.
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Jrina Akktar
[email protected]This is a great recipe for a light lunch or dinner.
Aydan Witkowski
[email protected]I'll definitely be making this again.
Arbaz Ali
[email protected]This is a delicious and healthy recipe.
Michael Angelo
[email protected]This is a great way to get your kids to eat their vegetables.
Shabaz Shah
[email protected]I highly recommend this recipe.
Jhony Cage
[email protected]This dish is so flavorful and satisfying.
seher Khan
[email protected]This is a great recipe for a quick and easy weeknight meal.
Ange gabriel Lavaud
[email protected]I love that this recipe is so versatile. I can use any vegetables I have on hand and it always turns out delicious.
Khalil Hosary
[email protected]This dish is so flavorful and easy to make. I'll definitely be adding it to my regular rotation of recipes.
mobile boothus
[email protected]This recipe is a great way to use up leftover rice. I love that I can add whatever vegetables I have on hand.
Zahir Ullah
[email protected]This is a delicious and healthy recipe that's perfect for a light lunch or dinner. The vegetables add a nice crunch and the basmati rice is cooked to perfection.
Aklile Bezuayehu Werkneh
[email protected]I'm not a big fan of fried rice, but this recipe changed my mind! The basmati rice is so fluffy and the vegetables are perfectly cooked. I'll definitely be making this again.
Denobile Family
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the colorful rice and the sweet and savory flavors.
Monic Lele
[email protected]This is my go-to recipe for fried rice. It's so easy to make and always turns out delicious. I love that I can use whatever vegetables I have on hand.
BANGLADESH TOP 2
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the unique flavor combination and the vibrant colors of the vegetables.
Lidy Tobne
[email protected]This is a great recipe for a quick and easy weeknight meal. The rice and vegetables cook together in one pot, so there's minimal cleanup. Plus, it's delicious and healthy!
agentOF55 55
[email protected]This fried rice is so flavorful and satisfying. The vegetables add a nice crunch and the basmati rice is cooked to perfection. I highly recommend this recipe.
Maksuda Aktar
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish with ease. The instructions were clear and concise, and the results were amazing.
Mustafa Marri
[email protected]This dish was a hit with my family! The combination of vegetables and basmati rice was delicious and the flavors were well-balanced. I'll definitely be making this again.
Nobita
[email protected]I've tried this recipe a couple of times now and it's become a favorite! The vegetables are perfectly cooked and the rice is fluffy and flavorful. I love that it's a one-pot meal, making cleanup a breeze.