Best 6 Strawberry Mango Jicama Salad Recipes
Welcome to the world of culinary creativity, where flavors dance in harmony to create a taste symphony. In this article, we embark on a culinary journey to discover the perfect recipe for a tantalizing strawberry mango jicama salad. This vibrant salad combines the sweetness of strawberries, the tanginess of mangoes, and the refreshing crunch of jicama, resulting in a symphony of flavors that will delight your palate. With its colorful appearance and delectable taste, this salad is sure to become a favorite among food enthusiasts and health-conscious individuals alike. So, gather your ingredients, prepare your kitchen, and let's embark on this culinary adventure together, exploring the best recipe for a strawberry mango jicama salad.
Here are our top 6 tried and tested recipes!
STRAWBERRY MANGO JICAMA SALAD RECIPE - (4/5)
Provided by GuidingVegan
Number Of Ingredients 5
Steps:
- In a medium bowl, stir together the strawberries, mango, and jicama. Add in the cilantro and lime juice. Stir until well combined. Serve at room temperature or chilled.
STRAWBERRY MANGO SALAD
I combined some different ideas from several recipes to come up with the ingredients for this salad. In deference to a dear friend's craving, the recipe had to include balsamic vinegar in the dressing. It was a satisfying hit.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a serving bowl, combine the salad greens, mango, strawberries and cranberries. In a small bowl, whisk the oil, sugar, vinegar and salt. Pour over salad; toss to coat. Sprinkle with almonds.
Nutrition Facts : Calories 323 calories, Fat 24g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 91mg sodium, Carbohydrate 28g carbohydrate (22g sugars, Fiber 4g fiber), Protein 3g protein.
JICAMA MANGO SALAD WITH CILANTRO AND LIME
A crisp and refreshing jicama salad, this salad goes really well with any Mexican or Asian dish.
Provided by GF mama
Categories Salad Vegetable Salad Recipes
Time 45m
Yield 8
Number Of Ingredients 9
Steps:
- Toss jicama, red pepper, mango, and red onion together in a large bowl. Set aside.
- Stir cilantro, lime juice, honey, salt, and cayenne pepper together in a bowl.
- Pour the cilantro mixture over the jicama mixture and toss to coat. Cover the bowl with plastic wrap and refrigerate for at least 15 minutes.
Nutrition Facts : Calories 125.8 calories, Carbohydrate 31.5 g, Fat 0.3 g, Fiber 8.9 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 300.2 mg, Sugar 18.1 g
MANGO AND JICAMA SALAD
This pretty salad has become part of my regular summertime rotation because of its freshness and versatility-it's great with everything from grilled chicken to seafood! Try it with coconut-flavored vinegar for a fun tropical twist. -Carla Mendres, Winnipeg, Manitoba
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- For dressing, whisk together first 6 ingredients., Cut jicama, mango and red pepper into matchsticks; place in a large bowl. Toss with lime juice. Add herbs and dressing; toss to combine. Refrigerate, covered, until serving.
Nutrition Facts : Calories 143 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges
STRAWBERRY JICAMA SALAD
This is a wonderful salad to have when strawberries are at their peak.You may also add papaya,mango, or kiwi to the salad.We like this in the summer with BBQ, Mexican food, or anything grilled. Originally from the "Best of the Best From Arizona" cookbook.
Provided by Leslie in Texas
Categories Strawberry
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- In a large salad bowl combine the salad ingredients.
- Whisk together the dressing ingredients.
- Pour dressing over salad and toss well; serve.
BAJA STRAWBERRY SALAD
Make and share this Baja Strawberry Salad recipe from Food.com.
Provided by cookiedog
Categories Strawberry
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Lightly stir together all ingredients in a medium bowl. Salad may be served immediately or covered and refrigerated for several hours.
Nutrition Facts : Calories 84.8, Fat 0.4, SaturatedFat 0.1, Sodium 5, Carbohydrate 21.5, Fiber 3, Sugar 16.9, Protein 0.9
Tips:
- Choose ripe and flavorful fruits and vegetables. This will ensure that your salad is packed with flavor.
- Cut your fruits and vegetables into uniform pieces. This will help them cook evenly and make your salad more visually appealing.
- Don't be afraid to experiment with different ingredients. There are many variations of strawberry mango jicama salad, so feel free to add or remove ingredients to suit your taste.
- Make sure to chill your salad before serving. This will help the flavors to meld and make the salad more refreshing.
Conclusion:
Strawberry mango jicama salad is a delicious, refreshing, and healthy salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste preferences. So next time you are looking for a light and healthy meal, give this salad a try!
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