Best 8 Strawberry Sangr Recipes
Strawberry sangria is a refreshing, fruity alcoholic beverage that is perfect for any occasion. With its vibrant red color and sweet, tangy flavor, strawberry sangria is sure to be a hit at your next party or gathering. The best recipe for strawberry sangria will depend on your personal preferences, but there are a few key ingredients that are essential to any good sangria. These include fresh strawberries, red wine, a sweetener such as sugar or simple syrup, and a variety of spices. Some recipes also include additional fruits, such as oranges, limes, or lemons. Once you have gathered your ingredients, the process of making strawberry sangria is simple. Just combine all of the ingredients in a large pitcher and let it chill for a few hours before serving. The longer you let the sangria chill, the better the flavors will meld together.
Check out the recipes below so you can choose the best recipe for yourself!
STRAWBERRY SANGRIA
A refreshing summertime sangria with a fresh, strawberry taste.
Provided by BUCKEYEMJ
Categories Drinks Recipes Sangria Recipes
Time 2h10m
Yield 6
Number Of Ingredients 6
Steps:
- Combine wine, strawberry schnapps, and sugar in a large pitcher. Stir until sugar is dissolved. Add sliced strawberries and refrigerate, 2 to 3 hours.
- Pour over ice and garnish with whole strawberries before serving.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 26 g, Fat 0.3 g, Fiber 1.5 g, Protein 0.6 g, Sodium 8.3 mg, Sugar 21.2 g
WATERMELON-STRAWBERRY SANGRIA
Provided by Bobby Flay
Categories beverage
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 8
Steps:
- Combine the watermelon and strawberries in a blender and blend until smooth; add a splash of the vodka if needed to get the fruit pureed.
- Strain into a large pitcher; you will need about 4 cups total juice. Add the rose, vodka, orange juice and liqueur and stir to combine. Add the orange and lime slices, cover and refrigerate for at least 1 hour and up to 24 hours. Just before serving, add the reserved strawberries. Serve in glasses over ice.
Nutrition Facts : Calories 252 calorie, Sodium 4 milligrams, Carbohydrate 25 grams, Fiber 2 grams, Sugar 18 grams
STRAWBERRY LEMONADE SANGRIA RECIPE BY TASTY
Here's what you need: strawberry, lemon, white wine, white rum, lemonade, champagne, lemon
Provided by Tasty
Categories Drinks
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the strawberries, lemon, wine, rum, and lemonade. Stir until mixed.
- Chill for at least 4 hours.
- Add the champagne, then serve with a lemon slice on each glass.
- Enjoy!
Nutrition Facts : Calories 256 calories, Carbohydrate 26 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 18 grams
STRAWBERRY PEACH SANGRIA RECIPE BY TASTY
Here's what you need: strawberries, peaches, water, sugar, white wine, rum, champagne, ice cube, strawberries, peaches
Provided by Camille Bergerson
Categories Drinks
Yield 8 servings
Number Of Ingredients 10
Steps:
- Discard the green tops of the strawberries and slice the peaches.
- In a saucepan, dissolve sugar in water.
- Add the strawberries and peaches.
- Bring to a rolling boil and reduce to medium heat. Boil for approximately 15 minutes, or until the strawberries become pale and the peaches are soft.
- Strain the syrup and refrigerate for 2 hours, or until cooled. Discard boiled fruit.
- In a pitcher, combine the cooled syrup, sliced extra fruit, white wine, and rum.
- Chill for 2-4 hours.
- Scoop fruit into glasses with ice, pour sangria, and top with champagne or sparkling wine.
- Enjoy!
Nutrition Facts : Calories 268 calories, Carbohydrate 37 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 31 grams
SPRING STRAWBERRY SANGRIA
Wine-infused berries make a lovely addition to this special-occasion drink. I love serving this during the beginning of spring to celebrate the new season. -Gina Quartermaine, Alexandria, Virginia
Provided by Taste of Home
Time 10m
Yield 10 servings (about 2 quarts).
Number Of Ingredients 5
Steps:
- In a pitcher, combine wine, strawberries and sugar. Refrigerate at least 1 hour., Just before serving, stir in club soda and champagne.
Nutrition Facts : Calories 136 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
STRAWBERRY SANGRíA
Strawberry puree, fruit juice and wine come together in this refreshing Sangria beverage. Ready in just 10 minutes!
Provided by Betty Crocker Kitchens
Categories Beverage
Time 10m
Yield 12
Number Of Ingredients 5
Steps:
- To make strawberry puree, place strainer over medium bowl; pour strawberries and syrup into strainer. Press mixture with back of spoon through strainer to remove seeds; discard seeds.
- In 3-quart nonmetal bowl or pitcher, mix strawberry puree, fruit juice concentrate and wine.
- Just before serving, stir in carbonated beverage. Serve in wine glasses over ice. Garnish each serving with strawberry half.
Nutrition Facts : Calories 230, Carbohydrate 38 g, Cholesterol 0 mg, Fat 2, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 25 mg, Sugar 37 g, TransFat 0 g
STRAWBERRY SANGRIA
Here's a refreshing twist on classic sangria--perfect for your summer BBQ's or Mexigrub (as we call it)! Originally from "Outdoor Cooking" a cookbook from the Arizona Highways magazine. Prep time does not include marinating time for strawberries.
Provided by Leslie in Texas
Categories Beverages
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Marinate strawberries in sugar until heavy syrup develops. Refrigerated overnight works best.
- To serve, pour strawberries and syrup into a large pitcher; add wine and citrus slices to pitcher and stir.
- Pour sparkling water or soda over fruit and wine mixture; stir again.
- Fill deep wine or champagne glasses with ice and then sangria.
- Garnish with mint and a fresh, whole berry and enjoy!
Nutrition Facts : Calories 279.4, Fat 0.4, Sodium 6.5, Carbohydrate 48.8, Fiber 3.4, Sugar 40.8, Protein 1.2
STRAWBERRY-RHUBARB SANGRIA
Serve this sangria made with strawberries, orange juice, and rhubarb with our Sour Cream-Chive Dip for a perfect party pair.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 9
Steps:
- In a small saucepan, combine sugar and water. Bring to a boil, add rhubarb. Transfer mixture to a medium heatproof bowl and let cool to room temperature, about 30 minutes.
- Meanwhile, in a pitcher or large bowl, combine orange juice, orange, and strawberries. To serve, add cooled rhubarb mixture, seltzer, sparkling wine, and ice.
Nutrition Facts : Calories 119 g
Tips:
- Choose the right strawberries: Use fresh, ripe strawberries for the best flavor. Avoid strawberries that are bruised or moldy.
- Hull the strawberries: Be sure to hull the strawberries before using them. This will remove the stem and the green calyx, which can be bitter.
- Use a variety of fruits: In addition to strawberries, you can also use other fruits in your sangria, such as oranges, limes, lemons, and peaches. Experiment with different combinations to find your favorite.
- Use a good quality wine: The wine you use will have a big impact on the flavor of your sangria. Choose a wine that you enjoy drinking on its own.
- Let the sangria chill: Sangria is best when it has had a chance to chill. This will allow the flavors to meld and develop.
- Serve sangria with ice: Sangria is typically served chilled with ice. You can also garnish it with fresh fruit or mint leaves.
Conclusion:
Strawberry sangria is a refreshing and delicious drink that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With a few simple ingredients, you can create a delicious sangria that will be enjoyed by everyone. So next time you are looking for a refreshing drink to serve at your next party or gathering, give strawberry sangria a try.
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