Best 5 Sue Glorias Baked Beans Recipes
Are you ready to embark on a culinary journey where smoky, savory, and sweet flavors dance in perfect harmony? Look no further than Sue Gloria's Baked Beans, a delightful dish that has tantalized taste buds for generations. Prepare to be swept off your feet as we unveil the secrets behind this beloved recipe, guiding you step by step to create a masterpiece that will leave your family and friends craving more.
Here are our top 5 tried and tested recipes!
SUE AND GLORIA'S BAKED BEANS! (PAULA DEEN SHOW)
These are the BEST Baked Beans EVER! I have tried many, but was intrigued by this recipe that Paula Deen prepared and was sent to her by friends. This is a must try recipe.
Provided by Koechin Chef
Categories Beans
Time 1h10m
Yield 12-16 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Combine all the ingredients, BUT ADD ONLY HALF THE FRENCH FRIED ONIONS (crush the onion in the can before using them).** Unless you like things realy sweet, cut the Molasses in half or even leave them out, as several reviers have done!1.
- Pour into a 9x13 sprayed casserole.
- Sprinkle with the remaining onions.
- The casserole will be very full, so set it on a cookie sheet to save your oven.:-).
- Cook for aproximately 1 hour or until it bubbles.
Nutrition Facts : Calories 223.6, Fat 2.6, SaturatedFat 0.7, Cholesterol 2.7, Sodium 788.5, Carbohydrate 47.5, Fiber 6.8, Sugar 24.3, Protein 8
SUE AND GLORIA'S BAKED BEANS
Steps:
- Preheat oven to 350 degrees F. In large bowl, mix together beans, pineapple, molasses, BBQ sauce, mustard, 1/4 of the bacon, and 1/4 of the onions. Add some salt and pepper, to taste. Pour beans in 9 by 13-inch casserole dish and sprinkle remaining crushed onions and bacon on top. Cook in oven for 1 hour or until beans brown and bubble. Serve warm.
SUE AND GLORIA'S BAKED BEANS
A bean side dish with lots of bacon and brown sugar flavor.
Provided by Paula Deen
Time 10m
Yield 10
Number Of Ingredients 8
Steps:
- Preheat oven to 350 °F. In large bowl, mix together beans, pineapples, molasses, BBQ sauce, bacon and a third of the onions. Add some salt and pepper to taste. Pour beans in 9-by-13 casserole dish and sprinkle remaining crushed onions and bacon on top. Cook in oven for 1 hour or until beans brown and bubble. Serve warm.
SUE AND GLORIA'S BAKED BEANS
Steps:
- Preheat oven to 350 degrees F.
- In large bowl, mix together beans, pineapple, molasses, BBQ sauce, mustard, 1/4 of the bacon, and 1/4 of the onions. Add some salt and pepper, to taste. Pour beans in 9- by 13-inch casserole dish and sprinkle remaining crushed onions and bacon on top. Cook in oven for 1 hour or until beans brown and bubble. Serve warm.
SUE'S BEANS
This baked beans recipe was passed on to me by a friend. You could easily use beans of your choice.
Provided by Jackie E
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 2h30m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Heat a Dutch oven over medium heat. Use a large pot or saucepan if you do not have a Dutch oven. Add the beef, bacon and onion. Cook and stir until beef is evenly browned and crumbled. Drain off grease.
- Stir in the baked beans, kidney beans and Great Northern beans. Combine the ketchup, brown sugar, salt, mustard powder, vinegar and molasses; stir into the beans. If you are not using a Dutch oven, transfer to a casserole dish.
- Bake for 1 1/2 hours in the preheated oven.
Nutrition Facts : Calories 439.7 calories, Carbohydrate 61.5 g, Cholesterol 48.7 mg, Fat 12 g, Fiber 8.8 g, Protein 23.5 g, SaturatedFat 4.3 g, Sodium 874.1 mg, Sugar 31.9 g
Tips:
- Choosing the right type of beans is crucial for achieving the desired texture and flavor. Pinto beans, navy beans, and great northern beans are commonly used and offer distinct characteristics.
- Soaking the beans overnight or for at least 8 hours helps to reduce cooking time and improves their digestibility. Soaking also removes impurities and aids in softening the beans.
- Using a variety of flavorful ingredients, such as bacon, onions, garlic, brown sugar, and spices, enhances the overall taste of the baked beans.
- Cooking the beans on low heat for an extended period allows the flavors to develop and ensures that the beans are thoroughly cooked and tender.
- Adding a splash of vinegar or lemon juice balances the sweetness and adds a tangy flavor to the baked beans.
- Garnishing the baked beans with fresh herbs, such as parsley or thyme, adds a vibrant pop of color and enhances the aroma.
Conclusion:
Baked beans are a versatile and delicious dish that can be enjoyed as a main course or as a side dish. With careful selection of ingredients and attention to cooking techniques, you can create a flavorful and satisfying meal that is sure to impress your family and friends. Whether you prefer a classic baked bean recipe or one with a unique twist, experimenting with different flavors and ingredients can lead to endless possibilities. So, fire up your oven, gather your ingredients, and embark on a culinary adventure to discover the perfect baked bean recipe that suits your taste buds. Happy cooking!
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