Introducing a culinary symphony that caters to health-conscious palates, we embark on a flavorful journey to discover the finest sugar-free ranch dressing recipe. Bid farewell to sugary dressings and embrace a healthier alternative, crafted with wholesome ingredients that pack a punch of flavor without compromising your well-being. Get ready to tantalize your taste buds with a homemade dressing that rivals store-bought options, leaving you feeling satisfied and guilt-free.
Check out the recipes below so you can choose the best recipe for yourself!
SUGAR FREE RANCH DRESSING
Healthy and easy to make, Sugar Free Ranch Dressing is made with healthy fats and doesn't have an any added sugars. This recipe tastes fantastic and is definitely not a compromise.
Provided by karentremaine
Categories Sauces, Jams and Condiments
Time 5m
Number Of Ingredients 11
Steps:
- Mix all ingredients together until well blended.
- Store in the fridge for up to 1 week.
Nutrition Facts : ServingSize 1 serve, Calories 97 kcal, Carbohydrate 1 g, Fat 10 g
SUGAR FREE RANCH DRESSING
Ranch is supposed to be rich and creamy, not loaded with sugar. Mayo and buttermilk keep the dressing as creamy as can be; parsley, chives, and scallions give it a fresh pop that you'll never find in a store-bought bottle.
Time 5m
Yield 1.5 cups
Number Of Ingredients 9
Steps:
- Combine the garlic and salt in a mortar and mash to a paste with the pestle (or use a food processor). Combine the mashed garlic, mayonnaise, buttermilk, parsley, chives, scallion, vinegar, and pepper in a bowl and mix well. Add additional buttermilk if the dressing is too thick. Use the dressing immediately or store in the refrigerator in a covered container for up to 2 weeks.
SUGARFREE RANCH DRESSING
Make and share this Sugarfree Ranch Dressing recipe from Food.com.
Provided by CHEF GRPA
Categories Salad Dressings
Time 10m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients, except buttermilk. Stir with a wire whisk until well blended. Whisk in buttermilk until combined.
- Cover and refrigerate 1 to 2 hours to allow flavors to blend. Use as a dressing for mixed green salads or as a dip for fresh vegetables.
- Note & Tip's: * May substitute 3 packets Splenda, or Equal sweetener.
Nutrition Facts : Calories 19.2, Fat 0.6, SaturatedFat 0.1, Cholesterol 2.1, Sodium 179.5, Carbohydrate 3.3, Fiber 0.4, Sugar 2.1, Protein 0.5
FAT-FREE HIDDEN VALLEY RANCH DRESSING (MIX IT YOURSELF )
I LOVE the regular Hidden Valley Ranch salad dressing made at home from the package, but it's too many points on Weight Watchers. So, to still enjoy it while trying to slim down, I've modified this recipe with no guilt!
Provided by Jen O.
Categories Salad Dressings
Time 35m
Yield 12 serving(s)
Number Of Ingredients 3
Steps:
- In a shakable container, combine the dressing mix, the mayonnaise and the milk.
- Shake until well blended.
- Refrigerate at least 30 minutes before serving.
- Enjoy!
Tips:
- Use Greek yogurt or sour cream as a base: This will give your dressing a creamy texture without the added sugar.
- Add herbs and spices for flavor: Fresh or dried herbs, such as dill, chives, parsley, and garlic powder, can add a lot of flavor to your dressing without any added sugar.
- Use lemon juice or vinegar for acidity: This will help to balance out the flavors of your dressing and make it more refreshing.
- Add a little sweetness with natural sweeteners: If you find that your dressing is too tart, you can add a little sweetness with natural sweeteners, such as stevia or monk fruit extract.
- Use a blender or food processor to emulsify your dressing: This will help to create a smooth and creamy texture.
Conclusion:
Making your own sugar-free ranch dressing is a great way to enjoy this classic flavor without all the added sugar. These recipes are all easy to make and can be tailored to your own taste preferences. So next time you're looking for a healthy and delicious dressing, give one of these recipes a try.
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