Best 3 Super Simple Salmon Recipes
Are you looking for a simple and delicious way to cook salmon? This fish is packed with healthy omega-3 fatty acids and is a great source of lean protein. Plus, it's incredibly versatile and can be cooked in a variety of ways. Whether you're new to cooking salmon or you're just looking for a new recipe to try, this article has you covered. We'll share our favorite super simple salmon recipes that are perfect for busy weeknights or special occasions.
Let's cook with our recipes!
SUPER SIMPLE SALMON
Make and share this Super Simple Salmon recipe from Food.com.
Provided by HappyCookingMommy
Categories Very Low Carbs
Time 10m
Yield 3 serving(s)
Number Of Ingredients 3
Steps:
- Preheat broiler to high with rack placed about 4 inches from heat source.
- Put salmon skin side down in a roasting pan.
- Sprinkle with salt and pepper and dot with butter.
- Broil 6-7 minutes, then check, the top should be browning.
- To tell if it's done, use a thin-bladed knife to cut a slit in the thickest part of the fillet and peek inside. The fish should be flaky and light in color.
- If needed, broil for 1-2 minutes more.
- When cooked, use a metal spatula to lift the salmon right off the skin and serve it browned side up.
- For added yumminess, top with leek sauce. Recipe #388486.
Nutrition Facts : Calories 260.4, Fat 14.3, SaturatedFat 6.1, Cholesterol 90.1, Sodium 181.3, Protein 31.2
SUPER SIMPLE SALMON
This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.
Provided by Angela Sing Huey Looi
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Stir together the garlic powder, basil, and salt in a small bowl; rub in equal amounts onto the salmon fillets.
- Melt the butter in a skillet over medium heat; cook the salmon in the butter until browned and flaky, about 5 minutes per side. Serve each piece of salmon with a lemon wedge.
Nutrition Facts : Calories 303.7 calories, Carbohydrate 3.3 g, Cholesterol 89.9 mg, Fat 15.7 g, Fiber 1.1 g, Protein 36.6 g, SaturatedFat 5.7 g, Sodium 402.2 mg, Sugar 0.5 g
SUPER SIMPLE SALMON SALAD
Make and share this Super Simple Salmon Salad recipe from Food.com.
Provided by BeagleMommy
Categories Lunch/Snacks
Time 3m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Drain the salmon and mash with fork.
- Add enough Newman's Own Ranch Dressing that it resembles tuna salad.
- Add salt and pepper.
Nutrition Facts :
Tips:
- For a crispy skin, pat the salmon dry before cooking.
- Season the salmon with salt and pepper, and any other desired seasonings, before cooking.
- Cook the salmon over medium heat to prevent it from drying out.
- Bake the salmon for 12-15 minutes per inch of thickness, or until it is cooked through.
- To check if the salmon is cooked, insert a fork into the thickest part of the fish. If the salmon flakes easily, it is cooked through.
- Serve the salmon immediately with your favorite sides.
Conclusion:
Cooking salmon is an easy and delicious way to enjoy this healthy fish. With just a few simple ingredients and steps, you can have a perfectly cooked salmon that is moist, flaky, and flavorful. Whether you are baking, pan-frying, or grilling salmon, there is sure to be a recipe that you will love. So next time you are looking for a quick and easy meal, give one of these salmon recipes a try. You won't be disappointed!
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