Best 2 Supper Sandwiches Recipes

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In the realm of culinary delights, supper sandwiches reign supreme as a delectable and versatile meal option. Whether it's a quick and easy weeknight dinner or a satisfying late-night snack, these handheld masterpieces offer a symphony of flavors and textures that cater to every palate. From classic grilled cheese and hearty BLTs to innovative vegetarian and gourmet creations, supper sandwiches transcend the boundaries of ordinary meals, transforming them into culinary adventures that will tantalize your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

SUPPER BLT CLUB BURRITO SANDWICHES WRAPS



Supper BLT Club Burrito Sandwiches Wraps image

A great twist on an american favorit... I use to love BLT's growing up and now I have found an even healthier alternative to specially if you use fat free low carb. tortillas. It will shure to please...

Provided by Printessa

Categories     Lunch/Snacks

Time 15m

Yield 6 Wraps

Number Of Ingredients 8

10 slices crisp bacon, crumbled
2 cups lettuce leaves, hand torn into bit-size pieces
1 1/2 cups shredded cheddar cheese
1 large tomatoes, sliced
1/4 red onion, sliced into rings cut in half
1/3 cup light ranch salad dressing
1/4 lb turkey breast, thinly sliced and chopped, from deli
6 (8 inch) flour tortillas

Steps:

  • Toss together bacon crumbles, leaf lettuce, cheddar cheese, tomato, red onion, chopped turkey breast, and ranch dressing.
  • Spread one-sixth of bacon mixture on each tortilla.
  • Fold up bottom third of each tortilla; roll up to form cone shape with folded end at bottom.

Nutrition Facts : Calories 433.7, Fat 23.7, SaturatedFat 9.5, Cholesterol 60.3, Sodium 990.2, Carbohydrate 32.7, Fiber 2.4, Sugar 2.9, Protein 21.4

SUPPER SANDWICHES



Supper Sandwiches image

Summertime...and all suppers should be as easy as these hefty and flavorful hand-held sandwiches. Sent in by Esther Danielson of Lake Arrowhead, California, they're sure to be a hit with all ages! TIP: For variety, a tad more sophistication or just easier eating, serve these scrumptious sandwiches open-faced.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 2 servings.

Number Of Ingredients 7

1/2 pound smoked kielbasa or Polish sausage
1/2 medium sweet red pepper, julienned
1 small onion, halved and thinly sliced
1-1/2 teaspoons butter
1/2 cup chopped tomato, optional
1 to 2 tablespoons mustard or mayonnaise
2 hoagie buns, split and toasted

Steps:

  • Cut sausage in half widthwise; cut eat piece lengthwise to within 1/4 in. of opposite side. Place sausage cut side down in a large skillet; add red pepper, onion and butter. Cook over medium-high heat until vegetables are tender., Add tomato if desired; heat through. Spread mustard over cut sides of buns; fill with sausage and vegetables.

Nutrition Facts : Calories 622 calories, Fat 39g fat (15g saturated fat), Cholesterol 84mg cholesterol, Sodium 1685mg sodium, Carbohydrate 46g carbohydrate (12g sugars, Fiber 4g fiber), Protein 24g protein.

### **3 Key Elements to the Best Supper Sandwich** A supper sandwich is a great way to enjoy a quick and easy meal. But what makes a great supper sandwich? Here are three key elements: * **Good bread:** The bread is the foundation of any sandwich, so it's important to choose a bread that is sturdy enough to hold up to the fillings, but also soft and fluffy enough to be enjoyable to eat. Some good options include sourdough, ciabatta, or a French roll. * **Generous fillings:** The fillings are what make a sandwich special, so don't be afraid to be creative and use a variety of flavors and textures. Some classic supper sandwich fillings include: * Sliced deli meats or rotisserie chicken * Cheese * Lettuce, tomato, and other fresh veggies * Spreads, such as mayonnaise, mustard, or ketchup * **Finishing touches:** The final touch to a great supper sandwich is a sprinkle of salt and/or a drizzle of oil. This will help to enhance the flavors of the sandwich and make it even more enjoyable. ### **Additional tips:** * **Use fresh ingredients:** The fresher the ingredients, the better your sandwich will taste. Try to buy your ingredients from a local market or grocery store, and use them within a few days of purchase. * **Don't be afraid to experiment:** There are no rules when it comes to making supper sandwiches, so feel free to experiment with different ingredients and flavors. You might be surprised at what you come up with! * **Make it a meal:** A supper sandwich can be a complete meal, especially if you add a side dish or two. Some good options include a side of fruit or yogurt, a cup of tomato yogurt, or a handful of trail mix. ### **Conclusion:** A great supper sandwich is all about balance and variety. By using a variety of fresh ingredients and creative fillings, you can create a sandwich that is both delicious and satisfying. So next time you're looking for a quick and easy meal, reach for the bread and start building your own supper sandwich!

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