In the vibrant tapestry of Indian cuisine, lassi stands out as a refreshing and versatile beverage, deeply rooted in the country's culinary traditions. This yogurt-based drink captivates the senses with its creamy texture and symphony of flavors, ranging from sweet to savory. Whether enjoyed as a cool accompaniment to a spicy meal or relished as a standalone treat, lassi has earned a special place in the hearts of food enthusiasts worldwide. In this article, we embark on a culinary journey to discover the secrets behind crafting the perfect sweet plain Indian lassi, a symphony of simplicity and delight.
Here are our top 3 tried and tested recipes!
LASSI RECIPE (SWEET, SALT & MINT FLAVORS)
Lassi is a super refreshing, creamy and thick yogurt based drink from North Indian Cuisine. Refresh yourself anytime with this cool and creamy lassi, which is also a great way to get the power of yogurt throughout your busy day.
Provided by Swasthi
Categories Beverage
Time 5m
Number Of Ingredients 17
Steps:
- Chill the curd and water in the refrigerator. If you want to use saffron, soak it in 2 tbsps hot milk and let it rest for sometime.
- Add curd to a large bowl. Whisk it well to break up lumps & make it smooth.
Nutrition Facts : Calories 147 kcal, Carbohydrate 19 g, Protein 5 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 21 mg, Sodium 79 mg, Sugar 19 g, ServingSize 1 serving
INDIAN LASSI
Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.
Provided by Simmi G
Categories World Cuisine Recipes Asian Indian
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.
Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g
SWEET LASSI
Make and share this Sweet Lassi recipe from Food.com.
Provided by Nightwhisker
Categories Smoothies
Time 10m
Yield 2-3 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients in a blender until slightly frothy. Pour into glasses and add a dollop of yoghurt or some mint leaves on top for garnish. Enjoy ^w^.
Tips:
- For a creamier lassi, use full-fat yogurt.
- If you don't have a blender, you can whisk the lassi ingredients together in a bowl until smooth.
- To make a sweeter lassi, add more sugar or honey to taste.
- For a tangier lassi, add more lemon juice or salt to taste.
- For a more refreshing lassi, chill it in the refrigerator for at least 30 minutes before serving.
- Garnish the lassi with a sprinkle of ground cardamom, cinnamon, or nutmeg.
- Serve the lassi with a straw and a slice of lemon or lime.
Conclusion:
Sweet plain Indian lassi is a delicious, refreshing, and healthy drink that can be enjoyed at any time of day. It is a good source of probiotics, calcium, and protein. Lassi is also a great way to cool down on a hot day or to soothe a sore throat. With its simple ingredients and easy preparation, sweet plain Indian lassi is a must-try for anyone who loves yogurt-based drinks.
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