Best 3 Sweetheart Slices Recipes
Sweetheart Slices are a delectable pastry treat that combines layers of flaky dough, sweet filling, and a sprinkle of sugar to create a delightful and decadent dessert. Originating from the kitchens of grandmothers and passed down through generations, this timeless recipe has become a symbol of love and affection. The combination of ingredients and the intricate folding technique result in a pastry that is crispy on the outside and soft and tender on the inside, filled with a rich and flavorful sweetness that is sure to capture the hearts of all who taste it. Whether you're a seasoned baker or a novice in the kitchen, this article will provide you with a step-by-step guide to creating the perfect Sweetheart Slices, complete with tips and tricks to ensure success with every bite.
Here are our top 3 tried and tested recipes!
SUMMERTIME SWEET PICKLES
This easy recipe gives you a great way to save a bountiful crop of cukes! Your fresh cucumbers will taste great this way. This classic method is popular with all age groups.
Provided by LIZ1888
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Pickled
Time 21h40m
Yield 8
Number Of Ingredients 7
Steps:
- In a small saucepan at medium-high heat, combine cider vinegar, salt, sugar, tumeric and mustard seed. Bring to a boil and let cook for 5 more minutes.
- Meanwhile, slice cucumbers and onion. Loosely pack the vegetables in a 1-quart canning jar or other similarly sized container. Pour hot liquid over the vegetables in the container. Refrigerate for 24 hours and enjoy! Keep refrigerated.
Nutrition Facts : Calories 140.5 calories, Carbohydrate 33.5 g, Fat 0.3 g, Fiber 1.8 g, Protein 1.3 g, SaturatedFat 0.1 g, Sodium 6.1 mg, Sugar 27.5 g
BEST EVER SWEET PICKLES
I pack away homegrown cucumbers every summer. This recipe is based on the pickled veggies in Brown Eggs and Jam Jars by Aimee Wimbush-Bourque, but I've made it less mustardy and more garlicky to fit my family's tastes. This method keeps them incredibly, refreshingly crunchy. -Ellie Martin Cliffe, Taste of Home Digital Deputy Editor
Provided by Taste of Home
Time 1h10m
Yield 4 pints.
Number Of Ingredients 12
Steps:
- In a large nonreactive bowl, combine cucumbers, onion and salt. Cover with crushed ice and mix well. Let stand 3 hours. Drain; rinse and drain thoroughly., In a Dutch oven, combine sugar, water, vinegars, mustard seed, celery seed and peppercorns. Bring to a boil, stirring to dissolve sugar. Add cucumber mixture; return to a boil, stirring occasionally. Reduce heat; simmer, uncovered, 4-5 minutes or until heated through., Carefully ladle hot mixture into 4 hot wide-mouth 1-pint jars, leaving 1/2-in. headspace. Add 3 garlic cloves and 1 bay leaf to each jar. Remove air bubbles and, if necessary, adjust headspace by adding hot pickling liquid. Wipe rims. Center lids on jars; screw on bands until fingertip tight. , Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 35 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 175mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.
ROASTED SWEET POTATO SLICES
Make and share this Roasted Sweet Potato Slices recipe from Food.com.
Provided by Leanne
Categories Low Protein
Time 30m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl whisk together the oil, butter and salt and pepper to taste.
- Arrange the potato slices not touching in rows on an oiled baking sheet.
- Brush slices with the oil mixture.
- Roast them in the oven on the upper third or middle layer of a pre heated 450 degree oven turning once.
- Bake for about 18-22 minutes or until golden crisp.
- Drain on paper towels and sprinkle with salt to taste.
Tips:
- Mise en Place: Before starting, measure and prepare all ingredients to ensure a smooth baking process.
- Use Quality Ingredients: Fresh, high-quality ingredients contribute to the overall taste and texture of your Sweetheart Slices.
- Measuring Accurately: Use a kitchen scale for precise measurements, especially for flour, sugar, and butter, to maintain the recipe's balance.
- Mixing and Folding: Mix wet and dry ingredients separately. When combining, use a gentle folding motion to incorporate ingredients without overmixing.
- Chill the Dough: Chilling the dough helps firm it up, making it easier to handle and less likely to spread excessively during baking.
- Uniform Baking: Ensure even cooking by rotating the baking sheet halfway through the baking time.
- Avoid Overbaking: Keep a close eye on the baking time to prevent dry or crumbly Sweetheart Slices.
Conclusion:
Sweetheart Slices are a delightful treat that combines the flavors of buttery shortbread, sweet jam, and a delicate crumb topping. With careful attention to ingredients, precise measurements, and proper mixing and baking techniques, you can create these delectable treats at home. Whether you enjoy them as a special occasion dessert or a cozy afternoon snack, Sweetheart Slices are sure to bring joy and satisfaction to your taste buds. Experiment with different jam flavors or add a sprinkle of your favorite spices to create unique variations that suit your preferences. Happy baking!
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