This is a snack food recipe I have had for nearly 30 years. It is very filling and has a tendency to expand when consumed with liquids; therefore, eat sparingly and gradually to avoid bloated feeling. It is especially great for backpacking or camping trips as it does not require refrigeration. May be made ahead of time and frozen.
Provided by Virjean Svoboda
Categories Lunch/Snacks
Time 15m
Yield 12-16 bars
Number Of Ingredients 7
Steps:
- In a large bowl, mix together oatmeal, powdered milk and brown sugar.
- Add 3 tablespoons water to honey and bring to a boil. Dissolve 1/2 package (3-oz. size) lemon gelatin powder in honey-water mixture.
- Add honey-gelatin mixture to dry ingredients. Add any desired optional ingredients. After mixing, add additional water (1 teaspoon at a time), as necessary, until mixture is moist enough to mold.
- Mold into a 9" square pan lined with non-stick foil. Cut into bars; wrap individually in foil, if desired.
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Ebenezer Dontoh
[email protected]Overall, I thought these bars were just okay. They're not bad, but they're not great either.
Billy Nealon
[email protected]I found these bars to be a bit dry. I would have liked them to be a bit more moist.
Ayesha Rehmat
[email protected]These bars are a bit too sweet for my taste. I would have preferred them to be a bit more savory.
Darlene Asbell
[email protected]I'm not a huge fan of the texture of these bars. They're a bit too chewy for my taste.
Jorge Dominguez
[email protected]These bars are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and satisfying.
MD Ashokur Raham Shahin
[email protected]I love that these bars are so versatile. You can add any kind of nuts, seeds, or dried fruit that you like.
Carty Phone
[email protected]These bars are a great way to use up leftover ingredients. I always have a few odds and ends in my pantry and these bars are a great way to use them up.
Ubaid Maseed
[email protected]I've been making these bars for years and they're always a hit. They're perfect for camping, hiking, or just keeping in your car for emergencies.
Babu Lama
[email protected]I made these bars for my family and they were a hit! Even my picky kids loved them.
Rizwan Ali Rizwan Ali
[email protected]I'm always looking for easy and portable snacks to take on my hiking trips. These survival bars fit the bill perfectly. They're easy to make and they pack a lot of punch.
GloriaGarcia Alvarenga
[email protected]These survival bars are a lifesaver! I was caught in a blizzard last year and these bars kept me going for days. They're packed with calories and nutrients, and they taste pretty darn good too.