Let's embark on a culinary adventure and explore the world of Taco Joe Dip, a tantalizing appetizer that combines the vibrant flavors of Mexican cuisine with all the cheesy, gooey goodness that dip enthusiasts crave. This versatile dish, perfect for any occasion, guarantees to delight taste buds and leave you craving more. As you read through this article, you'll discover the delectable secrets to crafting the ultimate Taco Joe Dip, from selecting the freshest ingredients to perfecting the perfect balance of flavors. Get ready to ignite your taste buds and whip up a dip that will make you the star of every party or gathering.
Here are our top 2 tried and tested recipes!
TACO JOE DIP
My daughter was the first to try this recipe. She thought it was so good she passed it on to me. My husband and I think it's terrific. Because it's made in a slow cooker, it's perfect for parties or busy days. -Lang Secrest, Sierra Vista, Arizona
Provided by Taste of Home
Categories Appetizers
Time 5h5m
Yield about 7 cups.
Number Of Ingredients 10
Steps:
- In a 5-qt. slow cooker, combine the first 8 ingredients. Cover and cook on low for 5-6 hours. If desired, sprinkle with green onions. Serve the dip with tortilla chips and mini peppers.
Nutrition Facts : Calories 49 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 291mg sodium, Carbohydrate 9g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.
TACO JOE DIP
A Low Fat Southwestern treat. I found this hearty appetizer recipe in a magazine a few years ago, and it is one of our family's favorites. Not only is this very easy to make, but the fact that it is made in a slow cooker allows me to prep it earlier in the day before things get too hectic. I think you'll enjoy this as well. Leftovers are yummy spooned over a baked potato.
Provided by Brenda.
Categories Easy
Time 5h10m
Yield 7 cups, 10-12 serving(s)
Number Of Ingredients 8
Steps:
- In a slow cooker or crock pot, combine all ingredients.
- Cover and cook on low for 5-7 hours.
- Serving suggestions:.
- Serve with tortilla chips.
- Spoon over hot baked potatoes.
- Roll in a warm tortilla.
- Spoon over a bed of lettuce.
- Use as an omelet filling.
- Add shredded cooked chicken and serve over crushed doritos with a dollop of sour cream.
Tips:
- Use a variety of cheeses. This will give your dip a more complex flavor. Try using a combination of cheddar, Monterey Jack, and pepper Jack cheese.
- Add some spice. If you like your dip with a little kick, add some diced jalapeƱos or a teaspoon of chili powder.
- Don't overcook the ground beef. Overcooked ground beef is tough and dry. Cook it just until it is no longer pink in the center.
- Use a slow cooker. If you're short on time, you can make this dip in a slow cooker. Just brown the ground beef and onions in a skillet, then transfer them to the slow cooker. Add the remaining ingredients and cook on low for 4-6 hours, or on high for 2-3 hours.
- Serve with your favorite toppings. Some popular toppings for taco dip include sour cream, guacamole, salsa, and diced tomatoes.
Conclusion:
Taco dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With a few simple ingredients, you can create a dip that is sure to be a hit with your friends and family. So next time you're looking for a quick and easy appetizer, give taco dip a try!
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