Best 4 Taco Tartlets Appetizer Recipes
Are you planning to host a party or gathering and want to impress your guests with a delicious and easy appetizer? Look no further than the taco tartlets! These mini delights are a perfect combination of flavors and textures, guaranteed to be a hit among your friends and family. With their crispy tart shells, savory taco filling, and a variety of colorful toppings, taco tartlets are sure to steal the show as the ultimate party appetizer. In this article, we'll explore the marvelous world of taco tartlets, providing you with a step-by-step guide to create the perfect appetizer that will tantalize your taste buds and leave your guests craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
MINI PHYLLO TACOS
For a winning appetizer, serve crispy phyllo cups filled with taco-seasoned ground beef and shredded cheese. These handheld bites will be a surefire hit with a hungry crowd. -Roseann Weston, Philipsburg, Pennsylvania
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 2-1/2 dozen.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a small skillet, cook beef and onion over medium heat until meat is no longer pink, breaking into crumbles; drain. Stir in taco seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered, about 5 minutes. Remove from heat; stir in 1/2 cup cheese blend. , Place tart shells in an ungreased 15x10x1-in. baking pan. Fill with taco mixture. , Bake 6 minutes. Sprinkle with remaining cheese blend; bake until cheese is melted, 2-3 minutes longer. Freeze option: Freeze cooled taco cups in a freezer container, separating layers with waxed paper. To use, reheat on a baking sheet in a preheated 350° oven until crisp and heated through.
Nutrition Facts : Calories 63 calories, Fat 3g fat (1g saturated fat), Cholesterol 11mg cholesterol, Sodium 156mg sodium, Carbohydrate 4g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
TACO TARTLETS APPETIZER
The bright colors in these zippy little tarts make any gathering a festive one. They freeze well, too.-Mary Little, Richardson, Texas
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the filling ingredients; set aside. In another bowl, combine beef, taco seasoning and water. Press into bottom and sides of mini-muffin cups. , Place a teaspoonful of filling into each meat shell; sprinkle with cheese. Bake at 425° for 7-8 minutes or until beef is cooked and filling is bubbly. Remove immediately from pan.
Nutrition Facts :
TACO TARTLETS
Make and share this Taco Tartlets recipe from Food.com.
Provided by Learning the Ropes
Categories Meat
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix meat ingredients in 2 quart bowl, press into muffin pan bottom and sides. Combine sour cream, taco sauce, olives and 3/4 cup of chips in a bowl.
- Spoon into meat shells. Combine remaining chips and cheese, sprinkle over each taco.
- Bake at 375° for 10 minutes. Pour a few drops of taco sauce on each. Serve.
TACO TARTLETS RECIPE
Provided by HeatherS
Number Of Ingredients 9
Steps:
- In a large bowl, combine the filling ingredients; set aside. In another bowl, combine beef, taco seasoning and water. Press into bottom and sides of mini-muffin cups. Place a teaspoonful of filling into each meat shell; sprinkle with cheese. Bake at 425° for 7-8 minutes or until beef is cooked and filling is bubbly. Remove immediately from pan. Yield: about 2 dozen.
Tips:
- For a crispier tartlet, pre-bake the shells for a few minutes before filling them.
- If you don't have taco seasoning, you can make your own by combining chili powder, cumin, paprika, garlic powder, and onion powder.
- Feel free to add other taco toppings to your tartlets, such as sour cream, salsa, guacamole, or cheese.
- To make the tartlets ahead of time, assemble them and then store them in the refrigerator for up to 24 hours. When you're ready to serve, bake them according to the directions in the recipe.
- These tartlets are also great for a party appetizer. Simply make a double or triple batch and serve them with a variety of dipping sauces.
Conclusion:
Taco tartlets are a delicious and easy-to-make appetizer that is perfect for any occasion. They can be made ahead of time, making them a great option for busy weeknights or parties. With their crispy shells, flavorful filling, and variety of toppings, taco tartlets are sure to be a hit with everyone who tries them.
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