Best 11 Tanglewood Manor House Restaurants Tar Heel Pie Recipes
Welcome to the tantalizing world of Tanglewood Manor House Restaurant's renowned Tar Heel Pie! This delectable dessert has captivated the hearts and taste buds of countless diners, earning its reputation as a must-try culinary treasure. In this article, we embark on a delectable journey to discover the best recipe that unveils the true essence of this iconic pie. Get ready to indulge in a symphony of flavors as we explore the secrets behind this Southern masterpiece.
Let's cook with our recipes!
TAR HEEL PIE
Make and share this Tar Heel Pie recipe from Food.com.
Provided by carolinafan
Categories Pie
Time 50m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 9
Steps:
- Pour warm butter over chocolate chips and stir.
- Blend all remaining ingredients and stir into chocolate chip mixture.
- Pour into unbaked pie shell.
- Bake in 350 degree oven for 30 to 40 minutes.
Nutrition Facts : Calories 444.6, Fat 28.8, SaturatedFat 6.9, Cholesterol 52.9, Sodium 158.3, Carbohydrate 47.3, Fiber 2.8, Sugar 37.9, Protein 4.6
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Desserts Pies Vintage Pie Recipes Chess Pie Recipes
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
WHITE CHOCOLATE PECAN MOUSSE PIE
Number Of Ingredients 10
Steps:
- Preheat oven to 450°. Prepare 1 pie crust according to package directions for unfilled crust. Refrigerate remaining crust for later use. Place prepared crust in a 10-inch springform pan or 9-inch pie pan; press in bottom and up sides of pan. Flute top edge of crust with fork dipped in flour. Generously prick bottom and sides of crust with fork dipped in flour. Bake in preheated oven until golden brown, 9-11 minutes. Cool completely. In a 10-inch skillet over medium heat, melt butter. Stir in pecans; cook, stirring constantly, until pecans are golden brown, about 6 minutes. Cool completely, about 1 hour. In a small saucepan over low heat, stirring with a wire whisk, melt vanilla chips and milk. Cool completely, about 1 hour. In a large bowl, beat whipping cream until stiff peaks form. Fold in sugar, vanilla, melted vanilla chips mixture, and pecans; blend well. Spoon mixture into cooled crust. Refrigerate 4 hours before serving. Just before serving, garnish with grated chocolate or chocolate syrup, if desired.
Nutrition Facts : Nutritional Facts Serves
HOLLY'S "BEST" APPLE PIE
Number Of Ingredients 13
Steps:
- Pour melted butter over sliced apples and soak a few minutes. Combine sugar, flour, and spices. Remove apples from butter (reserve any that is left and use in Topping). Coat apples with sugar mixture; pour into pastry shell. Topping: Combine ingredients and crumble over apples. Bake at 400° for 40-45 minutes, or until brown and apples are tender. Serve warm with a scoop of vanilla ice cream.
Nutrition Facts : Nutritional Facts Serves
GRASSHOPPER PIE
Number Of Ingredients 8
Steps:
- Heat marshmallows and milk over medium heat, stirring constantly, just until marshmallows are melted. Refrigerate until thickened. Stir in liqueurs. Beat whipping cream in chilled bowl until stiff. Add food coloring. Fold marshmallow mixture into whipped cream. Pour into crust. Sprinkle with grated semisweet chocolate. Refrigerate at least 3 hours.
Nutrition Facts : Nutritional Facts Serves
NO-BAKE KEY LIME PIE OR PARFAITS
Number Of Ingredients 6
Steps:
- Combine graham cracker crumbs and butter, and press into bottom of pie pan or parfait dishes. (You may use prepared graham cracker pie crust.) In a bowl, mix condensed milk with Key lime juice until well blended. It will begin to thicken; pour into pie shell. Chill several hours before serving, then slice and top with whipped cream and garnish with raspberries.
Nutrition Facts : Nutritional Facts Serves
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Chess Pie
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Chess Pie
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Chess Pie
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
TAR HEEL PIE
This pie is best if under-baked and a bit gooey like a brownie inside. This is a very rich pie, so small slices are advised.
Provided by GRAYJETMAN
Categories Chess Pie
Time 1h
Yield 12
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C.)
- In a large bowl, pour warm melted butter over 3/4 cup chocolate chips. Stir until smooth. Mix together flour, brown sugar, and white sugar, then stir into chocolate mixture. Stir in eggs and vanilla. Fold in pecans, coconut, and 1/4 cup chocolate chips. Pour into pie crust.
- Bake in preheated oven for 35 to 40 minutes. Top should be set, and may crack slightly, but the pie is best if under-baked.
Nutrition Facts : Calories 394.4 calories, Carbohydrate 40.7 g, Cholesterol 51.3 mg, Fat 25.7 g, Fiber 2.4 g, Protein 3.9 g, SaturatedFat 10.6 g, Sodium 177.3 mg, Sugar 27.1 g
TANGLEWOOD MANOR HOUSE RESTAURANT'S TAR HEEL PIE
Number Of Ingredients 10
Steps:
- Mix softened cream cheese with sugar. Whip cream until stiff peaks form. Carefully fold cream into cheese mixture and mix until thoroughly blended. Slice bananas and place in bottom and sides of pie shell. Pour cheese mixture over bananas and chill until firm. Blueberry Glaze: Combine all ingredients and cook over low heat until thick. Be careful not to break up the berries. Cool to room temperature. Spoon Glaze evenly over cheese mixture and chill several hours or overnight.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use fresh, ripe fruit. This will ensure that your pie has the best flavor.
- Don't overmix the dough. Overmixing will make the dough tough.
- Chill the dough before rolling it out. This will make it easier to handle and less likely to stick.
- Preheat your oven before baking the pie. This will help to ensure that the crust is cooked through.
- Brush the crust with milk or egg wash before baking. This will help to give it a golden brown color.
- Let the pie cool completely before serving. This will allow the filling to set and the flavors to meld.
Conclusion:
Tar Heel Pie is a delicious and easy-to-make pie that is perfect for any occasion. With its flaky crust and sweet, tangy filling, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give Tar Heel Pie a try. You won't be disappointed!
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