Best 3 Tashas Grilled Chicken Sandwich Recipes
Are you in search of a tantalizing and flavorful grilled chicken sandwich that will leave your taste buds dancing? Look no further than Tashas grilled chicken sandwich. This delectable dish combines the perfect balance of juicy chicken, a savory marinade, and a toasted bun, creating a symphony of flavors that will satisfy even the most discerning palate. With its tender texture, smoky aroma, and delightful crunch, Tashas grilled chicken sandwich is a culinary masterpiece that is sure to become a favorite in your recipe collection. Get ready to embark on a culinary journey as we delve into the secrets of creating this exceptional sandwich and uncover the perfect recipe that will elevate your taste buds to new heights.
Let's cook with our recipes!
TASHA'S GRILLED CHICKEN SANDWICH
Tasha's is a favorite restaurant of ours. This was a sandwich on the menu that I recreated. It is delicious! I didn't include amounts because it depends on the size of your bread and your preference of taste.
Provided by Elaniemay
Categories Lunch/Snacks
Time 15m
Yield 1 Sanwich, 1 serving(s)
Number Of Ingredients 9
Steps:
- Heat a non stick pan over med. high heat.
- Season breast with seasoning salt, and cook until done through.
- Meanwhile brush oil on 1 side of each slice of bread.
- Remove chicken from pan reduce heat to med. and place 1 slice of bread oil side down in the pan.
- Top with crumbled feta, sliced avocado and Tomato, then chicken and lettuce.
- Spread dijon on the bare side of the 2nd slice of bread and place oil side up.
- Grill until golden brown and then CAREFULLY flip the sandwich over and toast the other side.
- Serve warm.
Nutrition Facts : Calories 622.9, Fat 15.8, SaturatedFat 4.5, Cholesterol 92.8, Sodium 754.7, Carbohydrate 72.9, Fiber 3.4, Sugar 3.5, Protein 45.6
TUSCAN-STYLE GRILLED CHICKEN SANDWICH
Make and share this Tuscan-Style Grilled Chicken Sandwich recipe from Food.com.
Provided by lazyme
Categories Chicken Breast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Prepare barbecue (medium-high heat).
- Combine mayonnaise and pesto in small bowl; whisk to blend.
- Cut bread horizontally in half.
- Brush chicken lightly with oil; sprinkle with salt and pepper.
- Grill chicken until just cooked through, about 5 minutes per side.
- Transfer chicken to cutting board; cool slightly.
- Cut chicken on sharp diagonal into 1/2-inch-thick slices.
- Spread pesto mayonnaise onto cut surfaces of bread.
- Layer chicken, mozzarella, artichokes, tomato, and greens onto bottom halves.
- Top with bread tops.
Nutrition Facts : Calories 318.3, Fat 13.3, SaturatedFat 2.2, Cholesterol 83.2, Sodium 419.3, Carbohydrate 22.6, Fiber 10.7, Sugar 3.9, Protein 29.1
CAFE STYLE GRILLED CHICKEN SANDWICHES
Delicious and tender grilled chicken on a bed of lettuce, tomato and mayo sandwiched between two slices of toasted French bread. Bacon and provolone cheese can also be added to sandwiches.
Provided by Anonymous
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat grill to medium-high heat.
- Prick chicken breasts all over with a fork. Place chicken breasts, 1/4 cup olive oil, white wine vinegar, lemon juice, garlic and herb seasoning, ground black pepper, and chopped fresh dill in a bowl. Stir to coat chicken breasts completely. Let stand for 10 minutes.
- Remove chicken breasts from marinade, discard marinade, and grill chicken for 10 to 15 minutes on each side, or until juices run clear and an instant-read meat thermometer inserted into the thickest part of a breast reads at least 160 degrees F (70 degrees C). Remove from grill; let stand for 5 minutes. Cut chicken breasts in half.
- Melt butter and 2 tablespoons olive oil in a skillet over medium-high heat. Sprinkle garlic powder and salt over butter and oil. Add French bread slices to the pan and toast until golden brown on one side, about 3 minutes; remove from pan.
- For sandwich assembly, place one slice of French bread with toasted side down onto a serving plate. Spread mayonnaise on bread; top with a slice of tomato, salt and ground black pepper to taste, half a grilled chicken breast, and lettuce. Spread untoasted side of another slice of bread with mayonnaise and place on top to make a sandwich.
Nutrition Facts : Calories 553 calories, Carbohydrate 42.6 g, Cholesterol 48.3 mg, Fat 34.1 g, Fiber 2.4 g, Protein 20.3 g, SaturatedFat 8 g, Sodium 637.2 mg, Sugar 3.2 g
Tips
- Use high-quality ingredients: The quality of your ingredients will greatly impact the taste of your chicken sandwich. Choose fresh, free-range chicken, ripe tomatoes, and crisp lettuce.
- Marinate the chicken: Marinating the chicken will help to tenderize it and infuse it with flavor. You can use a simple marinade made with olive oil, lemon juice, garlic, and herbs, or you can get creative and try a more complex marinade.
- Cook the chicken over medium heat: Cooking the chicken over medium heat will help to prevent it from drying out. Be sure to cook the chicken until it is cooked through, but not overcooked.
- Toast the bread: Toasting the bread will help to give it a crispy texture and make it more resistant to the juices from the chicken.
- Add your favorite toppings: Once the chicken is cooked, you can add your favorite toppings. Some popular options include lettuce, tomato, avocado, bacon, and cheese.
Conclusion
The Tasha's grilled chicken sandwich is a delicious and easy-to-make meal. With its juicy chicken, crispy bread, and fresh toppings, it's sure to be a hit with everyone at your table. So next time you're looking for a quick and tasty lunch or dinner, give this recipe a try.
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