Best 2 Texas Hot Wiener Sauce Recipes

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Texas hot wiener sauce is a robust and flavorful sauce used to top hot dogs, sausages, and other foods. With its piquant blend of spices, vinegar, and tomatoes, this sauce adds a zesty kick to any dish. Whether you're craving a classic ballpark experience or looking to add some excitement to your backyard barbecue, Texas hot wiener sauce is a must-have condiment.

Here are our top 2 tried and tested recipes!

TEXAS HOT WIENER SAUCE



Texas Hot Wiener Sauce image

While living in the Mid-Hudson Valley of NY I fell in love with this style of hot dog, particularly the sauce. My wife was born there and she loved them as well. When we moved to Texas it was a surprise to find, 'There is no such thing as hot wiener sauce in Texas.' I did a lot of research and found the recipe is a closely guarded secret that I had to crack. After years of experimenting I finally created the same experience we only had back in NY. Serve on your favorite hot dog with brown mustard, diced onion, in a steamed hot dog bun. This sauce will be thin, it is supposed to be, it is not a 'chili dog' recipe. The sauce will thicken as it cools. It freezes well.

Provided by tdjtx

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h10m

Yield 30

Number Of Ingredients 15

6 cups water
½ pound all-beef hot dogs, ground
¼ cup white vinegar
1 tablespoon paprika
1 tablespoon chili powder
1 teaspoon sea salt, or more to taste
1 teaspoon red pepper flakes
½ teaspoon onion powder
½ teaspoon dried oregano
½ teaspoon ground cinnamon
¼ teaspoon ground white pepper
¼ teaspoon dried thyme leaves
2 grinds freshly ground black pepper, or more to taste
½ cup cornstarch
¼ cup cold water, or as needed

Steps:

  • Stir water, ground hot dogs, vinegar, paprika, chili powder, sea salt, red pepper flakes, onion powder, oregano, cinnamon, white pepper, thyme, and black pepper together in a large stockpot; bring to a boil, reduce heat to medium-low, and simmer for 45 minutes.
  • Stir cornstarch with just enough cold water to dissolve completely; stream into the hot dog mixture while stirring. Continue to cook, stirring frequently, until the sauce has thickened slightly, about 15 minutes more. Adjust salt and pepper to taste before serving.

Nutrition Facts : Calories 35.5 calories, Carbohydrate 2.7 g, Cholesterol 4 mg, Fat 2.3 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0.9 g, Sodium 149.4 mg, Sugar 0.3 g

TEXAS HOT WIENER SAUCE (ULSTER COUNTY NEW YORK STYLE)



Texas Hot Wiener Sauce (Ulster County New York Style) image

The sauce was created in Ulster County, New York. The sauce turns a ordinary hot dog into a mouth-watering meal. The hot dog is served on a steamed bun with mustard, chopped onions and then the sauce. Enjoy.

Provided by candyman63j

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 55m

Yield 28

Number Of Ingredients 13

½ (16 ounce) package hot dogs, coarsely chopped
½ cup cornstarch
8 cups water, divided
¼ cup distilled white vinegar
1 tablespoon paprika
1 tablespoon chili powder
1 teaspoon sea salt
1 teaspoon red pepper flakes
½ teaspoon dried oregano
½ teaspoon onion powder
½ teaspoon ground cinnamon
¼ teaspoon white pepper
1 pinch ground black pepper, or to taste

Steps:

  • Grind hot dogs into a chunky paste in a food processor and place into a large saucepan. Mix cornstarch with 1 cup water in a small bowl and set aside. Pour 7 more cups water over the hot dogs. Stir in vinegar, paprika, chili powder, sea salt, red pepper flakes, oregano, onion powder, cinnamon, white pepper, and black pepper and bring to a boil.
  • Simmer over low heat until the sauce is slightly thickened, about 30 minutes. Gradually stir in reserved cornstarch mixture and simmer for 15 more minutes. Adjust salt and black pepper. Sauce will be thinner than chili and will thicken as it cools.

Nutrition Facts : Calories 37.4 calories, Carbohydrate 2.9 g, Cholesterol 4.2 mg, Fat 2.5 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1 g, Sodium 159.3 mg, Sugar 0.3 g

Tips:

  • Use fresh ingredients. The fresher the ingredients, the better your sauce will taste. If possible, use organic ingredients to avoid any unwanted additives or pesticides.
  • Don't be afraid to experiment. There are many different variations of Texas Hot Wiener Sauce, so feel free to experiment with different ingredients and ratios to find a sauce that you like. You can add more or less heat, sweetness, or acidity to suit your taste.
  • Make a big batch. This sauce is great for meal prep, as it can be stored in the refrigerator for up to 2 weeks or in the freezer for up to 3 months. This way, you can always have some on hand for a quick and easy meal.

Conclusion:

Texas Hot Wiener Sauce is a delicious and versatile condiment that can be used on a variety of dishes. It's perfect for hot dogs, hamburgers, french fries, and even grilled vegetables. With its unique blend of heat, sweetness, and acidity, Texas Hot Wiener Sauce is sure to add a kick to any meal. So next time you're looking for a new and exciting way to spice up your food, give Texas Hot Wiener Sauce a try. You won't be disappointed!

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