Best 3 Texas Ranch Casserole Recipes

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Welcome to the ultimate guide for preparing a delightful Texas ranch casserole! This scrumptious dish is a true culinary gem, known for its tantalizing flavors and comforting textures. Whether you're a seasoned chef or a beginner in the kitchen, this article will equip you with the knowledge and inspiration to create a mouthwatering Texas ranch casserole that will satisfy even the most discerning palate. Embark on a culinary journey as we explore the essence of this classic dish, uncovering the secrets to achieving the perfect balance of flavors and textures.

Check out the recipes below so you can choose the best recipe for yourself!

TEXAS RANCH CHICKEN CASSEROLE



Texas Ranch Chicken Casserole image

This creamy casserole is packed with flavor and is sure to be a hit with your family!

Provided by Six Sisters

Categories     Main Course     Dinner

Yield 8

Number Of Ingredients 12

1 onion (diced)
1 green bell pepper (diced)
1 red bell pepper (diced)
1 Tablespoon vegetable oil
1 teaspoon minced garlic
3 cups cooked chicken breast (cubed)
1 (10.75 ounce) can cream of celery soup
1 (10.75 ounce) can cream of chicken soup
1 (10 ounce) can diced tomatoes and green chiles (undrained)
1 Tablespoon chili powder
12 corn tortillas (cut into 1-inch strips and divided)
2 cups shredded cheddar cheese (divided)

Steps:

  • Preheat oven to 350 degrees.
  • In a large, nonstick skillet over medium heat, saute onion, green pepper and red pepper in oil until tender. Add garlic and saute an additional minute. Stir in chicken, soups, tomatoes and chili powder.
  • Line a 9 x 13 inch baking pan with half of the tortilla strips.
  • Top with half of the chicken mixture and 1 cup of cheese. Repeat layers.
  • Bake uncovered for 30 minutes or until cheese is completely melted.

Nutrition Facts : Servingsize 1 serving, Calories 2507 kcal, Fat 111 g, SaturatedFat 56 g, Cholesterol 476 mg, Sodium 2912 mg, Carbohydrate 219 g, Sugar 24 g, Protein 163 mg

TEXAS RANCH CASSEROLE



Texas Ranch Casserole image

This is a delicious Tex-Mex treat that is easy, and packed with flavor. It also freezes well if you want to save it for later.

Provided by NolansMom

Categories     < 60 Mins

Time 53m

Yield 6-8 serving(s)

Number Of Ingredients 14

4 cups chopped cooked chicken
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of chicken soup
1 (15 1/4 ounce) can whole kernel corn, drained
1 (10 ounce) can rotel, undrained
1 (15 ounce) can black beans, drained
4 ounces cream cheese, softened
1 teaspoon chili powder
1/4 teaspoon garlic powder
12 (6 inch) corn tortillas, cut into strips
3 -4 cups shredded monterey jack cheese
1 large tomatoes, chopped
1/2 cup sour cream
1/4 cup chopped fresh cilantro

Steps:

  • Combine first 10 ingredients in a large bowl, stir well.
  • Place half of tortilla strips in a lightly greased 9x13 baking dish.
  • Top with half the chicken mixture, then sprinkle with half the cheese.
  • Repeat layers.
  • Bake uncovered at 350 for 40-45 minutes.
  • Serve with chopped tomato, sour cream, and cilantro.

Nutrition Facts : Calories 835.4, Fat 42.5, SaturatedFat 21.1, Cholesterol 153.6, Sodium 1559.9, Carbohydrate 64.2, Fiber 11.2, Sugar 4.5, Protein 52.9

MAMA'S KINGS RANCH CHICKEN CASSEROLE (SOUTHEAST TEXAS STYLE)



Mama's Kings Ranch Chicken Casserole (Southeast Texas Style) image

My mom cooked this for us for special occasions (especially for birthdays). It's is an amazing twist to the original kings ranch chicken casserole. I have made this for several occasions now that I'm on my own and everyone has loved it, and it's really easy to make too!

Provided by Darlene Christin

Categories     One Dish Meal

Time 1h10m

Yield 4-6 serving(s)

Number Of Ingredients 7

6 cups boiling water
3 cups cooked chicken (shredded)
4 cups cheese (mild shredded)
1 -16 oz.bag nacho cheese flavor Doritos (or any other flavor you like)
1 -10 oz.can condensed cream of chicken soup
1 -10 oz.can condensed cream of mushroom soup
1 -8 oz.can Rotel tomatoes & chilies (undrained. you can also choose between hot or mild)

Steps:

  • Add enough water to pot to cover chicken completely. Boil chicken until it is completely done( normally takes about 45 minutes).
  • Preheat oven to 350.
  • In a large mixing bowl combine the cream of chicken, cream of mushroom, Rotel tomatoes and 1/2 to 3/4 a can of water. Mix well.
  • In a 9X13 pan layer the ingredients starting with the Doritos, then the shredded chicken, cheese, and soup mixture on top. Repeat layering the ingredients in the same order until you get to the top of the pan or run out of ingredients.
  • Place pan in the oven and bake for 20 minutes.

Tips:

  • Use a cast-iron skillet or Dutch oven. This will help to evenly distribute the heat and prevent the casserole from burning.
  • Brown the beef and vegetables before adding them to the casserole. This will help to develop their flavor and make the casserole more hearty.
  • Use a variety of vegetables. This will add flavor, color, and nutrients to the casserole.
  • Don't be afraid to experiment with different spices and herbs. This is a great way to personalize the casserole and make it your own.
  • Serve the casserole with a side of cornbread or mashed potatoes. This will help to soak up the delicious sauce.

Conclusion:

Texas Ranch Casserole is a hearty, flavorful dish that is perfect for a weeknight meal. It is easy to make and can be customized to your own liking. With its combination of beef, vegetables, and spices, this casserole is sure to be a hit with the whole family.

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