Best 7 Texas Tea I Recipes
Whether you're a seasoned pitmaster or just starting your barbecue journey, the perfect Texas Tea I recipe can take your smoked meats to the next level. This flavorful injection marinade not only adds succulent moisture to your brisket, chicken, or pork, but also infuses it with a symphony of spices and umami that will tantalize your taste buds. With its unique blend of sweet tea, savory spices, and a hint of tang, Texas Tea I promises to transform your backyard barbecue into a culinary masterpiece. So, fire up your smoker, grab your favorite cut of meat, and discover the magic of this legendary injection marinade.
Let's cook with our recipes!
RANDY'S TEXAS TEA
On a hot day in Texas, nothing is more refreshing than this sweet, fruity, non-alcoholic summer iced tea.
Provided by PATTY H.
Categories Drinks Recipes Tea Iced Tea Recipes
Time 10m
Yield 8
Number Of Ingredients 9
Steps:
- In a large pitcher, combine sugar, salt and hot water. Stir until completely dissolved. Sir in the tea, orange juice and lemon juice. Serve in tall glasses with ice and slices of citrus fruit.
Nutrition Facts : Calories 145.3 calories, Carbohydrate 38.1 g, Fat 0.2 g, Fiber 1.6 g, Protein 0.9 g, Sodium 79.3 mg, Sugar 32.7 g
TEXAS TEA
Make a pitcher full of this tea for a get-together on a hot summer day. It's a potent drink, so enjoy responsibly! —Taste of Home Test Kitchen
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a pitcher, combine the first 7 ingredients; serve over ice. Garnish each individual serving with a slice of lemon or lime.
Nutrition Facts : Calories 246 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 24g carbohydrate (22g sugars, Fiber 0 fiber), Protein 0 protein.
TEXAS TEA
Make and share this Texas Tea recipe from Food.com.
Provided by barefootmommawv
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Fill mixing glass with ice.
- Add tequila, vodka, rum triple sec and sour mix.
- Shake.
- Pour into a Collins glass.
- Add more ice, if necessary.
- Top with cola.
- Garnish with a lemon slice.
Nutrition Facts : Calories 66.8, Sodium 0.3
TEXAS TEA COCKTAIL
Steps:
- Gather the ingredients.
- Pour the spirits and sour mix into a collins glass filled with ice.
- Stir well .
- Top it off with cola.
- Garnish with the lemon wedge. Serve and enjoy.
Nutrition Facts : Calories 450 kcal, Carbohydrate 82 g, Cholesterol 0 mg, Fiber 19 g, Protein 7 g, SaturatedFat 0 g, Sodium 18 mg, Sugar 35 g, Fat 2 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g
TEXAS TEA
Make and share this Texas Tea recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Fill a highball with ice cubes.
- Add the tequila, rum, triple sec, juice from ½ lemon and simple syrup to a cocktail shaker.
- Shake the mixture vigorously for 5-10 seconds.
- Pour the mixture into the glass.
- Add cola to the glass; garnish with a lemon wedge and stir.
Nutrition Facts : Calories 66.7, Fat 0.2, Sodium 4.5, Carbohydrate 12.7, Fiber 3.2, Sugar 5.1, Protein 0.9
TEXAS TEA
Provided by Food Network
Yield 6 servings
Number Of Ingredients 4
Steps:
- Fill a large pitcher (about a 10 cup capacity) three quarters of the way with iced tea. Pour in the rum and stir with a wooden spoon. Toss in the lemon slices and a handful of fresh mint. Put the drink in the refrigerator to steep and chill for a few hours. Fill six highball or other tall glasses with ice and fill with the Texas tea. Garnish with more mint if desired.
TEXAS TEA III
The Texas part of the tea comes from the tequila as opposed to a Long Island iced tea, which uses gin instead of tequila. This is the standard Bartender's recipe for a Texas Tea.
Provided by charlie
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 1m
Yield 1
Number Of Ingredients 8
Steps:
- In a tall glass filled with ice, combine vodka, rum, tequila and triple sec. Top with equal parts sweet-and-sour and cola. Squeeze juice of lemon wedge and lime wedge over top; stir.
Nutrition Facts : Calories 301.2 calories, Carbohydrate 39.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.8 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 4.5 mg, Sugar 37 g
Tips:
- Use freshly squeezed lemon juice for the best flavor. Bottled lemon juice can have a bitter taste.
- If you don't have fresh mint, you can use dried mint. However, fresh mint will give your tea a more refreshing flavor.
- Adjust the amount of honey or sugar to your taste. If you like your tea sweet, add more sweetener. If you prefer a tart tea, add less sweetener.
- You can make Texas tea ahead of time and store it in the refrigerator for up to 3 days. Just be sure to give it a good stir before serving.
- Texas tea is a great way to stay hydrated during hot weather. It's also a good source of vitamin C and antioxidants.
Conclusion:
Texas tea is a delicious and refreshing drink that is perfect for any occasion. With its sweet and tangy flavor, Texas tea is sure to be a hit with everyone. So next time you're looking for a refreshing drink, give Texas tea a try. You won't be disappointed.
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