Best 6 The Perfect Margarita Recipes

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In the realm of classic cocktails, the margarita stands as a shining star, captivating taste buds with its harmonious blend of sweet, sour, and salty flavors. Originating from the vibrant culture of Mexico, this timeless libation has transcended borders to become a global favorite. With its versatility and ability to adapt to personal preferences, the margarita offers endless opportunities for exploration and experimentation. Whether you prefer a classic margarita, a spicy jalapeño-infused variation, or a refreshing frozen delight, the pursuit of creating the perfect margarita is an adventure in itself. In this article, we will delve into the secrets of crafting a margarita that will tantalize your senses and leave you wanting more.

Here are our top 6 tried and tested recipes!

THE PERFECT MARGARITA



The Perfect Margarita image

A good margarita depends on the qualityof its ingredients; always use the best tequilayou can find. You'll get excellent results usinga citrus reamer, a small, fluted cylindricalwooden tool, to extract every last drop of juicefrom the limes.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 4

Number Of Ingredients 7

1 lime, cut into wedges
Coarse salt
Ice cubes
1 1/4 cups freshly squeezed lime juice
1 cup best-quality white tequila
1/3 cup Cointreau
1/3 cup sugar, plus more if desired

Steps:

  • To salt-rim the glasses, rub a cut lime around the rim of each of 4 stemmed goblets. Fill a saucer with salt. Dip goblet, upside down, into salt. Refrigerate goblets until ready to use.
  • Fill blender three-quarters full of ice cubes. Pour lime juice, tequila, and Cointreau over ice. Add sugar; blend, starting slowly, and then increasing to high speed, until ice is very finely chopped and mixture is frothy. Taste for sweetness; add more sugar if desired. Blend a few seconds more; pour into salt-rimmed glasses. Serve immediately.

THE PERFECT MARGARITA



The Perfect Margarita image

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

1 lime wedge
1 pinch coarse sea salt to taste
1 large ice cube
ice
2 fluid ounces white tequila
1 ½ fluid ounces triple sec
1 fluid ounce freshly squeezed lime juice
1 slice lime

Steps:

  • Moisten the rim of a glass with a lime wedge. Sprinkle salt onto a plate. Lightly dip the moistened rim into the salt. Place a large ice cube in the glass and freeze the prepared glass until ready to serve.
  • Fill a cocktail shaker with fresh ice. Add tequila, triple sec, and lime juice. Cover and shake vigorously until outside of the shaker has frosted. Strain into the prepared glass and garnish with a slice of lime.

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

PERFECT MARGARITA



Perfect Margarita image

You can adjust the strength of this drink by changing the amount of lime juices used, but it is important to keep the two amounts of lime juice equal.

Provided by PalatablePastime

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 1/2 ounces tequila
3/4 ounce triple sec
1/2-3/4 ounce fresh-squeezed mexican lime juice or 1/2-3/4 ounce key lime juice, to taste
1/2-3/4 ounce bottled sweetened lime juice, to taste (I used Rose's)
coarse salt, to taste
1 lime wedge (optional)
1 cup ice

Steps:

  • Moisten the rim of a margarita glass with lime juice; dip into coarse salt or hold inverted& sprinkle coarse salt over the outside of the rim.
  • Place cubes in a cocktail shaker and add the rest of the ingredients (use equal amounts of fresh lime juice and sweetened lime juice).
  • Shake briskly.
  • Pour into glass, garnishing with a lime slice or wedge (if desired) and serve.

Nutrition Facts : Calories 3.5, Sodium 5, Carbohydrate 1.2, Fiber 0.1, Sugar 0.2, Protein 0.1

THE PERFECT BLENDED MARGARITA



The Perfect Blended Margarita image

This beats any pre-made margarita mix you can find. I prefer mine straight-up, but you can add salt to the rim if you like.

Provided by Darren Hurley

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 4

Number Of Ingredients 5

1 ¼ cups fresh lime juice
1 cup Triple Sec or other orange liqueur
1 cup silver tequila
3 tablespoons fresh lemon juice
3 cups ice cubes

Steps:

  • Combine the lime juice, triple sec, tequila, lemon juice, and 2 cups ice in a blender; blend until smooth.
  • Place 1 cup ice cubes in a cocktail shaker; add desired amount of margarita; cover and shake well; serve.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 35.6 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 0.4 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 11.2 mg, Sugar 27.3 g

PERFECT MARGARITA



Perfect Margarita image

Provided by Food Network

Time 20m

Yield 1 serving

Number Of Ingredients 6

Salt
Limes, quartered
Ice cubes
3 parts silver tequila (3 ounces)
1 part Cointreau (1 ounce)
1 part key lime juice (1 ounce)

Steps:

  • Chill cocktail glass for 15 minutes. Pour coarse salt on a napkin or saucer. Hold each glass upside down, run a piece of lime around rim, then lightly twirl in salt; shake off any excess. In a glass pitcher mix liquors and juice with ice with a long-handled spoon. Pour drink into glass over a few ice cubes.;

JIMMY BUFFETT'S MARGARITAVILLE PERFECT MARGARITA



Jimmy Buffett's Margaritaville Perfect Margarita image

Make and share this Jimmy Buffett's Margaritaville Perfect Margarita recipe from Food.com.

Provided by Virginia Cherry Blo

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

crushed ice
3 lime wedges
2 ounces gold tequila (Cuervo 1800)
1/2 ounce tequila (Cuervo white)
1 1/4 ounces Rose's lime juice
1/2 ounce triple sec (Bols)
orange, cura ao 1 splash (Bols)

Steps:

  • Combine all ingredients except for the lime into a shaker.
  • Squeeze 2 of the lime wedges into the shaker and then Shake Well.
  • Rim outside of glass only with lime and then with salt.
  • Add fresh crushed ice to glass and then strain mixture over ice. Squeeze remaining lime wedge in glass.

Nutrition Facts : Calories 7.8, Fat 0.1, Sodium 0.5, Carbohydrate 2.8, Fiber 0.7, Sugar 0.4, Protein 0.2

Tips:

  • Use fresh ingredients: The quality of your margarita will depend heavily on the quality of your ingredients. Use fresh limes, oranges, and lemons for the best flavor.
  • Use good quality tequila: Don't skimp on the tequila! Use a good quality, 100% agave tequila for the best results.
  • Use Cointreau or Grand Marnier: These orange-flavored liqueurs will add a touch of sweetness and complexity to your margarita.
  • Use freshly squeezed lime juice: Fresh lime juice will give your margarita a brighter, more vibrant flavor than bottled lime juice.
  • Use simple syrup: Simple syrup is a mixture of sugar and water that is used to sweeten cocktails. You can make your own simple syrup by dissolving 1 cup of sugar in 1 cup of boiling water.
  • Chill your ingredients: Chilling your ingredients before making your margarita will help it to be more refreshing.
  • Garnish with a lime wedge: A lime wedge is a classic garnish for a margarita. It adds a pop of color and a touch of acidity.

Conclusion:

The perfect margarita is a refreshing, flavorful cocktail that is perfect for any occasion. By following these tips, you can make a margarita that is sure to impress your friends and family. So next time you're looking for a delicious cocktail, give the margarita a try!

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