Best 5 Three Layer Orange Jello Salad Recipes
"Three Layer Orange Jello Salad" is a classic dessert perfect for potlucks, picnics, and holiday gatherings. This delightful dish features vibrant layers of orange jello, creamy pudding, and fresh fruit, and is sure to impress your guests with its stunning appearance and delicious taste. Follow this step-by-step guide to create this refreshing and delectable treat that is loved by people of all ages, making it a favorite choice for any occasion.
Here are our top 5 tried and tested recipes!
THREE LAYER ORANGE JELLO SALAD
Make and share this Three Layer Orange Jello Salad recipe from Food.com.
Provided by Virginia
Categories Gelatin
Time 1h
Yield 1 salad, 12 serving(s)
Number Of Ingredients 9
Steps:
- Make jello according to package directions minus 1/4 cup water.
- add pineapple pour in 9x13 glass pan.
- Put in fridge til set.
- Next mix softened cream cheese and Cool Whip.
- Spread over Jello Put back in fridge.
- Mix sugar and flour-add eggs lemon juice and 1 cup pineapple juice.
- Cook til thickened, COOL spread over Cool Whip layer.
- Store in fridge.
ORANGE JELLO SALAD
Steps:
- Mix together 4 cups of water, orange jello mix, and vanilla pudding mix in a sauce pan. Bring to a boil, stirring the whole time to keep clumps from forming. Once it starts to boil, remove from heat. Pour into a heat-resistant container (I usually use a glass baking dish), cover with plastic wrap and place in the fridge for about four hours. Remove from fridge and break up the jello into chunks. Place in a large bowl. Add in the pineapple, mandarin oranges, and whipped cream and mix around until everything is combined. Keep refrigerated until you are ready to serve.
Nutrition Facts : Calories 46 calories, Carbohydrate 10 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 24 grams sodium, Sugar 9 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
THREE-LAYER GELATIN SALAD
My love of cooking started in high school. Now I get to try out recipes at church, where my husband is the pastor. My mother-in-law gave me the recipe for this pretty layered salad.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12-16 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, dissolve gelatin in boiling water. Stir in raspberries until thawed. Pour in a greased 8-in. square dish; refrigerate until set., Drain oranges, reserving juice. In small bowl, dissolve orange gelatin in boiling water. In a large bowl, beat cream cheese and reserved juice until smooth. Add gelatin mixture and mix well. Fold in oranges. Pour over raspberry layer; refrigerate until set. , In a large bowl, dissolve lime gelatin in boiling water. Stir in pineapple; cool for 10 minutes. Carefully spoon over orange layer. Refrigerate until set.
Nutrition Facts :
CITRUS JELL-O® SALAD
This is my favorite gelatin salad recipe! Quick and easy.
Provided by DixieGrits
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 4h15m
Yield 8
Number Of Ingredients 8
Steps:
- Dissolve orange gelatin in boiling water in a large bowl, stirring for about 3 minutes; mix cold water and orange juice into gelatin. Pour gelatin mixture into a glass serving dish. Stir red grapefruit and mandarin oranges into mixture and refrigerate until set, about 4 hours.
- Whisk topping and mayonnaise in a bowl until smoothly combined; serve gelatin salad with a spoonful of dressing over each portion.
Nutrition Facts : Calories 416.6 calories, Carbohydrate 37.3 g, Cholesterol 10.8 mg, Fat 29.8 g, Fiber 0.5 g, Protein 3.3 g, SaturatedFat 9.5 g, Sodium 250.6 mg, Sugar 35.6 g
MANDARIN ORANGE JELLO SALAD
Don't let the ingredients scare you, this is more like a dessert than a side salad. My family LOVES it!
Provided by As mommy
Categories Oranges
Time 10m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- 1. In a large bowl mix jello and cottage cheese.
- 2. add pineapple and oranges to jello mix.
- 3. fold in the coolwhip
- 4. Refrigerate for 10 minutes and serve cold.
Tips:
- For a creamier texture, use cream cheese or sour cream instead of Cool Whip. - For a fruitier flavor, add a layer of fresh or canned fruit, such as mandarin oranges, strawberries, or blueberries. - To make a more colorful salad, use different colors of Jell-O, such as orange, lemon, and lime. - For a healthier version, use sugar-free Jell-O and reduced-fat whipped topping. - To make the salad ahead of time, prepare the layers and chill them separately. Then, assemble the salad just before serving.Conclusion:
Three-layer orange Jell-O salad is a classic dessert that is perfect for any occasion. It is easy to make, delicious, and refreshing. With a few simple tips, you can customize the salad to your own taste. So next time you are looking for a sweet treat, give this recipe a try.
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