Best 4 To Die For Dip Recipes

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Are you searching for the perfect dip to serve at your next party or gathering? If so, then you have come to the right place. "To Die For Dip" is an irresistible recipe that is sure to please everyone. This mouthwatering dip is made with a combination of creamy cheeses, tangy sour cream, and a secret blend of spices. It is then topped with chopped bacon, green onions, and shredded cheddar cheese. The result is a creamy, flavorful dip that is sure to be a hit. Whether you are serving it with tortilla chips, vegetables, or crackers, "To Die For Dip" is sure to be a crowd-pleaser.

Check out the recipes below so you can choose the best recipe for yourself!

TO DIE FOR DIP



To Die for Dip image

Make and share this To Die for Dip recipe from Food.com.

Provided by Anna T

Categories     High In...

Time 30m

Yield 10 serving(s)

Number Of Ingredients 8

1 (8 ounce) package cream cheese
8 ounces swiss cheese, grated
1 cup mayonnaise
2 spring onions, chopped
1 (3 ounce) jar bacon bits (near the Bacos)
Ritz cracker
fresh vegetables
cracker

Steps:

  • Mix cheeses, mayonnaise, and onions.
  • Put in a baking dish, top with bacon bits and crumbled Ritz crackers.
  • Bake in microwave for 5 minutes or in the oven at 350°F for about 15, just to warm through.

Nutrition Facts : Calories 304.3, Fat 25.6, SaturatedFat 11.3, Cholesterol 61.4, Sodium 476.2, Carbohydrate 7.8, Fiber 0.1, Sugar 1.9, Protein 11.3

TO DIE FOR CHEESE DIP



To Die for Cheese Dip image

This cheese dip is so unique and a must try. It is very different from any cheese dip and everyone asks for the recipe wherever we take it.

Provided by Jazz Lover

Categories     Cheese

Time 12m

Yield 12 serving(s)

Number Of Ingredients 5

8 ounces cream cheese
1 cup mayonnaise
2 cups grated swiss cheese
1/4 cup bacon bits
12 crushed buttered crackers

Steps:

  • Mix together cream cheese, mayonnaise and cheese.
  • Place in a pie plate. cover with crackers and bacon bits.
  • Cook in a microwave for 4-7 minutes on high.
  • Serve with crackers. (I use Ritz).

Nutrition Facts : Calories 225.8, Fat 18.9, SaturatedFat 8.4, Cholesterol 42.4, Sodium 255.2, Carbohydrate 8, Fiber 0.1, Sugar 1.6, Protein 6.7

AVOCADO DIP



Avocado Dip image

I created this creamy avocado dip recipe because I couldn't find a guacamole that appealed to me. My husband doesn't usually like avocado dip, but he really enjoys this one! -Kay Dunham, Amity, Missouri

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 8

2 medium ripe avocados, peeled and pitted
1 package (8 ounces) fat-free cream cheese
1/3 cup plain yogurt
1/3 cup picante sauce
1 tablespoon lime juice
1/2 teaspoon salt
1/4 teaspoon garlic powder
Tortilla chips

Steps:

  • In a small bowl, mash avocados and cream cheese until smooth. Stir in the yogurt, picante sauce, lime juice, salt and garlic powder. Serve with chips. Refrigerate leftovers.

Nutrition Facts : Calories 73 calories, Fat 5g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 258mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic exchanges

EASY AND DELICIOUS AVOCADO DIP



Easy and Delicious Avocado Dip image

This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.

Provided by ipekwilliamson

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 10m

Yield 4

Number Of Ingredients 5

2 ripe avocados, peeled and pitted
2 cloves garlic, minced
¼ teaspoon salt
¼ teaspoon ground black pepper
¼ cup sour cream

Steps:

  • Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.

Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g

Tips:

  • Choose the Right Cheese: Opt for cheeses that melt well, such as cheddar, mozzarella, or fontina. Cream cheese can also be used to add a creamy texture.
  • Use Fresh Ingredients: Always use fresh vegetables, herbs, and spices for the best flavor. Fresh ingredients will make your dip more vibrant and flavorful.
  • Don't Overcrowd the Dipping Bowl: Make sure to leave enough space in the bowl for people to easily dip their chips, crackers, or vegetables.
  • Keep the Dip Cold: If you're not serving the dip immediately, keep it in the refrigerator until you're ready to serve. This will help prevent the dip from becoming too warm and runny.
  • Serve with a Variety of Dippers: Offer a variety of dippers, such as chips, crackers, vegetables, and bread, to give your guests options.

Conclusion:

With the wide range of dips available, you're sure to find the perfect one for your next party or gathering. Whether you prefer something classic like a guacamole or a more unique creation like a roasted red pepper dip, there's sure to be a dip that everyone will enjoy. So get creative and experiment with different flavors and ingredients. With a little effort, you can create a delicious dip that will be the star of the show.

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