Best 2 Toffee Slices Recipes
Are you looking for a sweet and satisfying treat? Toffee slices are a classic and delicious dessert that is sure to please everyone. The combination of a buttery shortbread base, a layer of chewy toffee, and a rich chocolate topping is irresistible. Perfect for special occasions or as a sweet snack, toffee slices are easy to make and can be enjoyed by people of all ages.
Here are our top 2 tried and tested recipes!
TOFFEE-ALMOND COOKIE SLICES
"Make the season special for family and friends with these crispy coffee-dunkers," suggests Julie Plummer in Syesville, Maryland. "Simply bake up a batch, wrap several slices in bright cellophane and add holiday stickers and curly ribbons for last-minute gifts."
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. In a large bowl, mix sugar cookie mix, flour, butter and egg to form a stiff dough. Stir in almonds, chocolate chips and toffee bits., Divide dough in half. On an ungreased baking sheet, shape each portion into a 10x2-1/2-in. rectangle. Bake 25-30 minutes or until light brown. Cool on pans on wire racks 10 minutes., Transfer baked rectangles to a cutting board. Using a serrated knife, cut diagonally into 15 slices. Place on baking sheets, cut sides down., Bake 8-10 minutes on each side or until golden brown. Remove from pans to wire racks to cool completely. Store in an airtight container.
Nutrition Facts : Calories 138 calories, Fat 7g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 87mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.
TOFFEE SLICES
Make and share this Toffee Slices recipe from Food.com.
Provided by Derf2440
Categories Bar Cookie
Time 1h20m
Yield 24 slices
Number Of Ingredients 8
Steps:
- Base---------------------.
- Using electric mixer, beat sugar and butter until fluffy.
- Gradually beat in flour until well combined.
- Press mixture over base of 8 inch square baking pan.
- Bake in 325 degree Fahrenheit oven for 30 minutes until golden brown.
- Toffee filling---------------------.
- While base is baking, mix condensed milk, butter and corn syrup. Cook, stirring constantly, over medium low heat for 5 minutes or until bubbly.
- Remove from heat; stir in vanilla.
- Pour toffee mixture over baked base.
- Bake 25 to 30 minutes or until golden.
- Cool completely.
- Drizzle-----------------.
- Melt chocolate until smooth.
- Drizzle over filling.
- Chill.
- Cut into bars.
Tips:
- Use a heavy-based saucepan to make the toffee mixture to prevent burning.
- Stir the toffee mixture constantly to prevent it from crystallizing.
- Use a wooden spoon to stir the toffee mixture, as metal spoons can cause the sugar to crystallize.
- Add the butter to the toffee mixture once it has reached the desired color.
- Pour the toffee mixture into a greased and lined baking pan.
- Allow the toffee to cool completely before cutting it into slices.
- Store the toffee slices in an airtight container at room temperature.
Conclusion:
Toffee slices are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, picnics, or as a sweet snack. With so many different variations of toffee slices available, there is sure to be a recipe that everyone will enjoy. So next time you are looking for a sweet treat, try making a batch of toffee slices. You won't be disappointed!
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