Best 7 Tootsie Roll Fudge Recipes
Introduce the culinary treat known as tootsie roll fudge, a delightful confection that combines the rich, chocolatey taste of a tootsie roll with the smooth, velvety texture of fudge. This indulgent dessert is a perfect blend of flavors and textures, offering a sweet and satisfying treat that is sure to please any sweet tooth. Whether you're a seasoned baker looking for a new challenge or a novice cook seeking a simple yet impressive recipe, this article will guide you through the process of creating the perfect batch of tootsie roll fudge.
Check out the recipes below so you can choose the best recipe for yourself!
TOOTSIE ROLL FUDGE
When you have too many cookies in the oven, you can make this Tootsie Roll Fudge! No bake, and perfect for sharing.
Provided by atasteofmadness
Number Of Ingredients 7
Steps:
- Line an 8×8 inch square pan with aluminum foil. Lightly spray the foil and set aside.
- In a medium saucepan, melt the tootsie rolls, peanut butter and butter over low heat, stirring constantly. Slowly mix in the icing sugar, milk and vanilla.
- Pour the mixture evenly onto the prepared pan. Press the M&M's into the fudge and let cool. Cut into squares.
TOOTSIE ROLL FUDGE
This is a must try for any tootsie roll lover. Super easy to make and great for gift giving.
Provided by [email protected]
Categories Dessert
Time 15m
Number Of Ingredients 7
Steps:
- Line a 9-in. square pan with foil.
- In a heavy saucepan, melt the Tootsie Rolls, peanut butter and remaining butter over low heat, stirring constantly.
- Gradually stir in the confectioners' sugar, milk and vanilla (mixture will be very thick). Fold in pecans.
- Spread into prepared pan.
- Cool. Using foil, remove fudge from pan; cut into squares.
- Store in an airtight container.
TOOTSIE ROLL FUDGE
Time 30m
Number Of Ingredients 8
Steps:
- Line a 9-in. square pan with nonstick foil. In a heavy saucepan, melt the Tootsie Rolls, peanut butter and butter over low heat, stirring constantly until Tootsie Rolls are melted and mixture is smooth. Stir in the vanilla. Alternately stir in the confectioners' sugar (1/4 cup at a time) and milk. The mixture will be VERY thick. Fold in pecans if desired. Spread into prepared pan. Using a sharp knife, score the surface into 1-in. squares. Press a M&M's candy into the center of each square while warm (not hot). Allow to cool. Using foil, remove fudge from pan; cut into squares. Store in an airtight container for up to 1 week.
TOOTSIE ROLL FUDGE
When my husband came home with 50 pounds of Tootsie Rolls he bought at a discount store, I had to figure out a way to use them-so I came up with this recipe! A red or green M&M's candy atop each piece makes them extra jolly.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 pounds.
Number Of Ingredients 8
Steps:
- Line a 9-in. square pan with foil. Grease the foil with 1 teaspoon butter; set aside. In a heavy saucepan, melt the Tootsie Rolls, peanut butter and remaining butter over low heat, stirring constantly. Gradually stir in the confectioners' sugar, milk and vanilla (mixture will be very thick). Fold in pecans., Spread into prepared pan. Using a sharp knife, score the surface into 1-in. squares. Press a M&M's candy into the center of each square. Cool. Using foil, remove fudge from pan; cut into squares. Store in an airtight container.
Nutrition Facts : Calories 67 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 11mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
EASY TOOTSIE ROLLS
These are softer than the variety in the store, and they taste even better! Only 10 minutes to make.
Provided by ETaylor
Categories Desserts Candy Recipes Chocolate Candy Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Mix all ingredients together. Knead like you would for bread. Roll into rope shapes and cut into desired lengths.
Nutrition Facts : Calories 208.7 calories, Carbohydrate 46.3 g, Cholesterol 6.6 mg, Fat 2.5 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 1.5 g, Sodium 63.3 mg, Sugar 37 g
TOOTSIE ROLL FUDGE
When my husband came home with 50 pounds of Tootsie Rolls he bought at a discount store, I had to figure out a way to use them-so I came up with this Tootsie Roll fudge recipe! A red or green M&M's candy atop each piece makes them extra jolly. -Carolyn McDill, Ohatchee, Alabama
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 pounds.
Number Of Ingredients 8
Steps:
- Line a 9-in. square pan with foil. Grease the foil with 1 teaspoon butter; set aside. In a heavy saucepan, melt the Tootsie Rolls, peanut butter and remaining butter over low heat, stirring constantly. Gradually stir in the confectioners' sugar, milk and vanilla (mixture will be very thick). Fold in pecans., Spread into prepared pan. Using a sharp knife, score the surface into 1-in. squares. Press an M&M's candy into the center of each square. Cool. Using foil, remove fudge from pan; cut into squares. Store in an airtight container.
Nutrition Facts : Calories 67 calories, Fat 3g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 11mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 0 protein.
TOOTSIE ROLL FUDGE
Tootsie rolls? Who doesn't love tootsie roll chocolate!!! Now we can make it into fudge, yumm!!!
Provided by Jo Anne Sugimoto @sugarnspicetedibears
Categories Candies
Number Of Ingredients 8
Steps:
- Line a 9-inch square pan with foil. Grease the foil with 1 tsp. of butter, set aside.
- In a medium sauce pan, melt the tootsie rolls, peanut butter and remaining butter over low heat, stirring constantly.
- Gradually stir in the confectioner's sugar, milk and vanilla. Mixture will be very thick. Fold in pecans.
- Spread into prepared pan. Using a sharp knife, score the surface into 1-inch squares. Press an M&M candy, gently into the center of each square.
- Let cool completely.
- Using the foil, remove the fudge from the pan and cut into squares.
- Store in an airtight container.
Tips:
- Use a heavy-bottomed saucepan: This will help to prevent the fudge from burning.
- Use a candy thermometer: This is the best way to ensure that the fudge reaches the correct temperature.
- Stir constantly: This will help to prevent the fudge from crystallizing.
- Be patient: Fudge takes time to thicken. Don't be tempted to rush the process.
- Store fudge properly: Fudge should be stored in an airtight container in a cool, dry place.
Conclusion:
Tootsie Roll Fudge is a delicious and easy-to-make treat that is perfect for any occasion. With its rich chocolate flavor and creamy texture, it is sure to be a hit with everyone who tries it. So next time you are looking for a sweet treat, give Tootsie Roll Fudge a try. You won't be disappointed!
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