Get ready to embark on a culinary journey where flavors dance in perfect harmony, creating a taste sensation that will transport you to a tropical paradise. Discover the secrets behind the perfect tropical sandwich, a delightful fusion of sweet, savory, and refreshing ingredients that will tantalize your taste buds and leave you craving more. Dive into the vibrant world of tropical fruits, juicy meats, and aromatic spices, as we guide you through the steps of crafting this delectable sandwich that will turn your lunchtime into a tropical escape.
Let's cook with our recipes!
TROPICAL SANDWICH
This tropical treat makes a delicious lunch or afternoon snack. If you are not cooking for a crowd, just refrigerate any unused pineapple and cheese mixture for another time.
Provided by Maude
Categories Main Dish Recipes Sandwich Recipes
Time 15m
Yield 8
Number Of Ingredients 5
Steps:
- In a small bowl, mix together softened Neufchatel cheese and pineapple.
- Spread cheese mixture on one slice of bread, top with slices of banana and a sprinkling of coconut, and top with another slice of bread to make a sandwich. Repeat with remaining ingredients.
Nutrition Facts : Calories 288.7 calories, Carbohydrate 40.4 g, Cholesterol 21.3 mg, Fat 10.3 g, Fiber 5.9 g, Protein 10.6 g, SaturatedFat 5.9 g, Sodium 344 mg, Sugar 13.6 g
TROPICAL STEAK SANDWICH
My husband loves this, it's his favorite hockey sandwich. He uses the indoor grill and gobbles them up quickly.
Provided by AJ
Categories World Cuisine Recipes Asian
Time 1h32m
Yield 2
Number Of Ingredients 13
Steps:
- Whisk together olive oil, vinegar, garlic, and ginger. Toss the steaks and pineapple in the marinade, and refrigerate for one hour. Meanwhile, whisk together mayonnaise, yogurt, orange juice, coriander, and curry powder in a separate bowl.
- Preheat a grill for medium-high heat. Remove the steaks and pineapple from the marinade, and discard marinade.
- Grill the filets and pineapple for about 5 minutes per side, or to desired doneness. Spread the mayonnaise mixture onto 2 slices of sourdough bread. Top with steaks, lettuce and remaining slices of bread.
Nutrition Facts : Calories 1009.7 calories, Carbohydrate 52.8 g, Cholesterol 129.6 mg, Fat 70.9 g, Fiber 3.3 g, Protein 40.4 g, SaturatedFat 20.7 g, Sodium 669.9 mg, Sugar 10.5 g
Tips:
- Use ripe fruit: To get the best flavor and sweetness from your tropical fruits, be sure to use ripe ones. This is especially important for mangoes and pineapples, which have the strongest flavors when they are fully ripe.
- Choose fresh ingredients: When possible, use fresh ingredients for your tropical sandwich. This will give you the best flavor and texture.
- Don't be afraid to experiment: There are many different ways to make a tropical sandwich, so don't be afraid to experiment with different ingredients and flavors. This is a great way to find your own personal favorite recipe.
- Make it a meal: A tropical sandwich can be a quick and easy lunch or dinner. But if you want to make it a more substantial meal, you can serve it with a side of rice, beans, or salad.
Conclusion:
A tropical sandwich is a delicious and refreshing way to enjoy the flavors of the tropics. With its combination of sweet fruit, creamy cheese, and savory meat or tofu, it's a sandwich that is sure to please everyone. So next time you're looking for a new and exciting sandwich to try, be sure to give a tropical sandwich a try. You won't be disappointed!
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