Tuna salad with cranberries is a refreshing and flavorful salad that is perfect for a light lunch or dinner. It is made with canned tuna, mayonnaise, celery, onion, and cranberries. The cranberries add a tart and tangy flavor to the salad, and the celery and onion add crunch. This salad is easy to make and can be tailored to your own taste preferences. For example, you can add more or less mayonnaise, or you can add other ingredients such as chopped walnuts or diced hard-boiled eggs.
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TUNA SALAD WITH CRANBERRIES
This simple, unusual recipe will yield the best tuna sandwiches you've ever had! Try on potato bread for a comforting, yummy treat!
Provided by SIGARILLO
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Place the tuna in a bowl, and mash with a fork. Mix in mayonnaise to evenly coat tuna. Mix in dill and cranberries, and season with salt. Enjoy on crackers or the bread of your choice!
Nutrition Facts : Calories 139.6 calories, Carbohydrate 4.9 g, Cholesterol 21.5 mg, Fat 6 g, Fiber 0.3 g, Protein 16.1 g, SaturatedFat 1 g, Sodium 109.6 mg, Sugar 3.7 g
CRANBERRY TUNA SALAD
Make and share this Cranberry Tuna Salad recipe from Food.com.
Provided by faerychic
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- add lemon juice to cranberries in a separate bowl.
- mix tuna with mayonnaise and minced onion.
- add the cranberries & lemon to the tuna mixture (it's best if you can let this set a while before eating).
- this can be made with fresh lemon juice and fresh onions. if you use dried unsweetened cranberries then add a bit of sugar to the mixture.
CRANBERRY TUNA SALAD SANDWICH
This recipe is what I came up with when I wanted to recreate a Tuna Salad sandwich I had at Starbucks.
Provided by Ambrosia for Guen
Categories Lunch/Snacks
Time 5m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine first 5 ingredients in a bowl and stir until tuna is broken up and ingredients are evenly distributed.
- Lightly season with salt and pepper and stir again.
- Add additional amounts of ingredients as desired.
- Spread salad on bread.
ASIAN TUNA SALAD
It's spicy and super-addictive! Serve with lettuce as lettuce wraps. Great with crackers and pita bread, too.
Provided by mimilulu
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 20m
Yield 12
Number Of Ingredients 14
Steps:
- Mix tuna, cranberries, carrot, green onions, cilantro, sesame seeds, ginger, ground chile pepper, and kosher salt together in a large bowl.
- Whisk mayonnaise, chile paste, sesame oil, soy sauce, and honey together in a separate bowl; add to tuna mixture and stir to coat.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 10.4 g, Cholesterol 19.2 mg, Fat 7.1 g, Fiber 0.6 g, Protein 13.8 g, SaturatedFat 1.4 g, Sodium 305.8 mg, Sugar 7.1 g
Tips:
- When selecting canned tuna, opt for tuna packed in water rather than oil to reduce fat content.
- Use high-quality mayonnaise, as it will greatly impact the flavor of the salad.
- If you don't have celery on hand, try using finely diced red onion or cucumber instead.
- For a tangy twist, add a tablespoon of capers or a squeeze of lemon juice.
- If you prefer a creamy tuna salad, add an extra tablespoon of mayonnaise or stir in some plain Greek yogurt.
- Serve the tuna salad on a bed of lettuce or in a whole-wheat pita pocket for a healthy and satisfying lunch.
Conclusion:
This tuna salad with cranberries is a delicious and versatile dish that can be enjoyed in various ways. With its protein-packed tuna, crunchy celery and walnuts, and sweet and tart cranberries, this salad is a great option for a healthy and satisfying meal. Whether you're serving it as a sandwich, a salad, or a dip, this tuna salad is sure to be a hit. So next time you're looking for a quick and easy lunch or snack, give this recipe a try!
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