Best 4 Turkey Or Roast Beef Manhattan Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Are you yearning for a delectable and effortlessly prepared meal that will please the palates of your loved ones? Look no further than turkey or roast beef manhattan, a classic dish renowned for its rich flavors and tender texture. This timeless recipe offers a harmonious blend of succulent turkey or roast beef, aromatic vegetables, and a creamy, flavorful sauce, resulting in a hearty and comforting dish that epitomizes culinary satisfaction. Whether you're hosting a special occasion dinner or simply seeking a comforting meal, turkey or roast beef manhattan is guaranteed to captivate your senses and leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

TRUE MANHATTAN



True Manhattan image

A classic drink. Stir, most Manhattan drinkers like it that way. Shake it only when asked to do so. May be served up or on the rocks.

Provided by JIBERN

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 5

2 fluid ounces whiskey
½ fluid ounce sweet vermouth
1 dash bitters
1 cup ice cubes
1 maraschino cherry for garnish

Steps:

  • Place ice in a mixing glass. Pour in vermouth, then whiskey, and stir. Strain into a cocktail glass. Add a dash of bitters if desired, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.8 mg, Sugar 1.2 g

MANHATTAN



Manhattan image

This drink is made with bourbon and vermouth, but it's not a Manhattan without the cherry.

Provided by Brad

Categories     Drinks Recipes     Cocktail Recipes     Whiskey Drinks Recipes

Time 2m

Yield 1

Number Of Ingredients 4

2 fluid ounces bourbon
½ fluid ounce sweet vermouth
1 maraschino cherry
½ cup ice

Steps:

  • Place ice into a shaker, and pour the vermouth and bourbon over the ice. Mix well. Pour drink into a cocktail glass, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5.1 mg, Sugar 1.1 g

TURKEY MANHATTAN



Turkey Manhattan image

Open faced sandwich full of home cooked comfort. Makes for a nice small plate, or when you are only hungry enough for just a sandwich, but want warm homestyle food. TNT

Provided by PalatablePastime

Categories     One Dish Meal

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

4 ounces moist roasted turkey (may use roast beef, roast pork, or roast chicken as well)
1/2 cup mashed potatoes
1 slice soft white bread (such as Wonder bread)
1 cup turkey gravy (or gravy appropriate to your meat choice)

Steps:

  • Place bread on plate.
  • Top with hot mashed potatoes and hot turkey over that.
  • Cover all with gravy.
  • Serve.

Nutrition Facts : Calories 469.3, Fat 12.1, SaturatedFat 3.8, Cholesterol 93.7, Sodium 1940.6, Carbohydrate 43.2, Fiber 3.1, Sugar 3.2, Protein 43.6

HOMESTYLE BEEF MANHATTAN RECIPE - (4.6/5)



Homestyle Beef Manhattan Recipe - (4.6/5) image

Provided by kathya5084

Number Of Ingredients 8

6 tablespoons butter
6 tablespoons of flour
salt
pepper
3 cups of homemade beef broth, fat skimmed off the top
sliced beef for sanwiches
8 slices of sandwich bread
4 servings of mashed potatoes

Steps:

  • Heat large saucepan over med heat. Melt butter until foams. Stir in flour until no lumps remain. Cook on low heat for 6 min (1 minute for each tablespoon of flour). Turn heat to medium low. Slowly add broth a little at a time stirring between until smooth after each addition. After adding a cup, start using a whisk to keep the mixture smooth. After all liquid is added, turn gravy to medium. Salt and pepper to taste. Stir occasionally, to prevent sticking on the bottom, until the gravy comes to a simmer and has thickened. Warm beef, if desired. Spread a little gravy on a dinner plate. Place one slice of bread in the middle of the plate. Layer the sliced beef on top add some gravy, and top with the other piece of bread. Cut into 2 pieces. Spread the sandwiches apart and place a big scoop of mashed potatoes in the center. Spoon gravy over all. Serve and enjoy! Calories: Sliced Round/Rump Roast 62 per ounce. Sandwich Bread 70 per slice Gravy 184 per 1/2 cup Bob Evans Mashed Potatoes 140 per 1/2 cup.

Tips:

  • To make the perfect Manhattan, use fresh, high-quality ingredients.
  • Choose a good quality rye whiskey. A quality rye will give your Manhattan a smooth, rich flavor.
  • Use sweet vermouth that is at least two years old. Older vermouth will have a more complex flavor.
  • Use bitters to add depth and complexity to your Manhattan. A few dashes of bitters will go a long way.
  • Chill your ingredients before making your Manhattan. This will help to create a refreshing, well-balanced cocktail.
  • Serve your Manhattan in a chilled coupe glass. This will help to keep your cocktail cold and refreshing.
  • Garnish your Manhattan with a maraschino cherry or a twist of orange peel. This will add a touch of elegance to your cocktail.

Conclusion:

The Manhattan is a classic cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. With its smooth, rich flavor and refreshing taste, the Manhattan is sure to please everyone.

Related Topics