Tuscan white bean spread, also known as "fagioli all'uccelletto," is a classic Italian appetizer or side dish that combines the flavors of creamy white beans, herbs, and tangy tomatoes. This rustic spread is a staple in many Tuscan kitchens and is often served on crostini or bruschetta. With its simple ingredients and bold flavors, Tuscan white bean spread is a delightful treat that can be enjoyed as a snack, appetizer, or even as a main course when paired with grilled vegetables or a salad.
Here are our top 2 tried and tested recipes!
TUSCAN WHITE BEAN SPREAD
Steps:
- Combine beans, yogurt, Italian seasoning, and garlic in a blender and puree until smooth.
- Add remaining ingredients and pulse until combined. Adjust seasoning with salt and pepper. Refrigerate 1 to 2 hours to allow flavors to meld.
- Remove from refrigerator 30 minutes before serving. Serve at room temperature with toasted baguette or water crackers.
TUSCAN WHITE BEAN SPREAD
Categories Condiment/Spread Bean Appetizer No-Cook Quick & Easy
Number Of Ingredients 7
Steps:
- Combine beans, oil, thyme, lemon juice and garlic in a food processor. Process until smooth. Transfer the bean puree to a small bowl. Stir in arugula. Season with salt and pepper.
Tips:
- Choose dried cannellini beans that are fresh and free from blemishes.
- Soak the beans overnight or for at least 8 hours before cooking.
- Use a large pot to cook the beans, as they will expand significantly during cooking.
- Add a bay leaf and a clove of garlic to the pot while cooking the beans for extra flavor.
- Once the beans are cooked, drain them and reserve the cooking liquid.
- Mash the beans with a potato masher or food processor until they are smooth and creamy.
- Season the bean spread with salt, pepper, and garlic powder to taste.
- For a richer flavor, add some grated Parmesan cheese or crumbled goat cheese to the bean spread.
- Serve the bean spread with crackers, bread, or vegetables.
Conclusion:
Tuscan white bean spread is a delicious and versatile dish that can be enjoyed as an appetizer, snack, or light meal. It is a great way to use up leftover beans, and it is also a healthy and affordable option. With its creamy texture and flavorful ingredients, Tuscan white bean spread is sure to be a hit at your next gathering.
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