Best 2 Ultimate Party Meatballs Ocean Spray Twist Recipes
In the realm of finger foods and crowd-pleasing appetizers, one dish that reigns supreme is the beloved meatball. These savory spheres of seasoned ground meat, skillfully crafted and lovingly simmered in a delectable sauce, hold a special place in the hearts of food enthusiasts worldwide. If you're seeking a recipe that takes the classic meatball to new heights of flavor and excitement, look no further than our guide to preparing the "Ultimate Party Meatballs with Ocean Spray Twist." Bursting with a delightful medley of zesty cranberries, tangy orange, and aromatic herbs, this innovative recipe promises to make your next gathering an unforgettable culinary experience.
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ULTIMATE PARTY MEATBALLS (OCEAN SPRAY RECIPE)
A little tweak to an online recipe to reduce the nutritional stats.
Categories Appetizers / Soups / Salads Party Party Appetizers / Soups / Salads
Yield 12
Number Of Ingredients 3
Steps:
- Makes 12 servings (of 3 meatballs)
- Add cranberry sauce and cocktail sauce to a small saucepan. Heat slowly on stove top until cranberry sauce is melted and sauce is heated through.
- Add meatballs to a large slow cooker (I also added a slow cooker liner to help with cleanup. Be sure to put the liner on the slow cooker before you turn it on.).
- When sauce is ready, pour over the meatballs.
- Cover and heat on high for 4 hours.
Nutrition Facts : Nutritional Info Servings Per Recipe 12 Amount Per Serving Calories
ULTIMATE PARTY MEATBALLS
Make and share this Ultimate Party Meatballs recipe from Food.com.
Provided by Johnsonville Sausage
Categories Pork
Time 22m
Yield 28 Appetizers
Number Of Ingredients 3
Steps:
- In a large saucepan, combine sauces and cook over medium-low heat, stirring until smooth.
- Add meatballs.
- Cover and simmer for 15 minutes or until heated through, stirring occasionally.
- *Slow cooker option: Place meatballs into a slow cooker. In a bowl, combine sauces; pour over meatballs. Cover and cook on high for 4 hours.
Tips:
- Use a combination of ground meats. This will give your meatballs a more complex flavor and texture. Ground beef, pork, and veal are all good choices.
- Don't overwork the meat mixture. Overworking the meat will make your meatballs tough. Mix the ingredients just until they are combined.
- Season the meat mixture well. Use a variety of spices and herbs to give your meatballs flavor. Garlic, onion, parsley, and oregano are all good choices.
- Form the meatballs into small, uniform balls. This will help them cook evenly. Use a cookie scoop or a tablespoon to measure out the meat mixture.
- Brown the meatballs before cooking them in sauce. This will help to seal in the flavor and prevent the meatballs from falling apart.
- Use a variety of sauces. Meatballs can be cooked in a variety of sauces, including tomato sauce, marinara sauce, or a simple sauce made with olive oil and garlic.
- Serve the meatballs with your favorite sides. Meatballs can be served with pasta, rice, or mashed potatoes.
Conclusion:
Meatballs are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or a simple weeknight meal. With so many different recipes to choose from, there is sure to be a meatball recipe that everyone will love.
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