Best 2 Ultra Rich Hot Chocolate Recipes

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Indulge in the lavish symphony of flavors as you embark on a culinary journey to craft the ultimate ultra-rich hot chocolate. This decadent treat promises to be an exquisite symphony of smooth textures and bold flavors. Whether you prefer a traditional approach or a modern twist, you'll discover the secrets to creating a hot chocolate that will tantalize your taste buds and leave you craving more. So, gather your ingredients and prepare to embark on this chocolatey adventure, where each sip will transport you to a realm of pure bliss.

Check out the recipes below so you can choose the best recipe for yourself!

ULTRA-RICH HOT CHOCOLATE



Ultra-Rich Hot Chocolate image

Categories     Milk/Cream     Non-Alcoholic     Chocolate     Kid-Friendly     Back to School     Fall     Winter     Party     Bon Appétit     Drink     Small Plates

Yield Makes 4 Servings

Number Of Ingredients 6

4 cups milk
1/4 cup unsweetened cocoa powder
1/4 cup sugar
4 ounces bittersweet (not unsweetened) or semisweet chocolate, chopped
Pinch of salt
Miniature marshmallows

Steps:

  • Bring milk, cocoa powder and sugar to simmer in heavy large saucepan over medium-high heat, whisking frequently. Add chocolate; whisk until melted and smooth. Add salt; bring to simmer, whisking constantly until frothy. Ladle into 4 mugs. Sprinkle with marshmallows.

ULTRA-RICH HOT CHOCOLATE



Ultra-Rich Hot Chocolate image

Make and share this Ultra-Rich Hot Chocolate recipe from Food.com.

Provided by CookingONTheSide

Categories     Beverages

Time 15m

Yield 6 serving(s)

Number Of Ingredients 5

4 cups light cream or 4 cups whole milk
3 -4 ounces semisweet chocolate, chopped
3 -4 ounces bittersweet chocolate, chopped
1 tablespoon dark corn syrup
whipped cream (optional)

Steps:

  • In heavy 2 quart saucepan, combine half-and-half, light cream, or whole milk; chopped semisweet chocoate; and chopped bittersweet chocolate.
  • Stir in corn syrup.
  • Cook and stir over medium heat until chocolate is melted and mixture is smooth.
  • To serve, pour hot chocolate mixture into mugs.
  • Top with whipped cream, if desired.

Tips:

  • To make the richest, most decadent hot chocolate, use high-quality chocolate. A good rule of thumb is to use chocolate that is at least 70% cacao.
  • Whole milk or cream will give your hot chocolate a richer, creamier texture than skim milk or water.
  • Don't be afraid to experiment with different flavors. You can add spices like cinnamon, nutmeg, or chili powder, or extracts like vanilla or peppermint.
  • Top your hot chocolate with whipped cream, marshmallows, or grated chocolate for an extra special treat.

Conclusion:

Whether you like your hot chocolate rich and decadent or light and refreshing, there's a recipe in this article that's perfect for you. So next time you're craving a warm and comforting drink, give one of these recipes a try.

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