In the realm of delectable desserts, few treats are as universally adored as the vanilla milkshake bar. This classic confection, characterized by its creamy texture, sweet vanilla flavor, and refreshing chill, has captured the hearts of dessert enthusiasts for generations. Whether you're seeking a nostalgic indulgence or simply craving a delightful treat, the vanilla milkshake bar stands as a timeless symbol of culinary bliss.
Here are our top 9 tried and tested recipes!
THE BEST VANILLA MILKSHAKE
Steps:
- In a blender, combine ice cream, vanilla bean seeds (or extract), and milk, and blend until pourable.
- Pour into a glass, top with whipped cream if desired, and enjoy!
Nutrition Facts : Calories 257 kcal, ServingSize 1 serving
VANILLA MILKSHAKE BAR
What could be more exciting than a milkshake bar for kids (and big kids)? Perfect for a party or celebration, let guests choose their own toppings
Provided by Good Food team
Time 10m
Number Of Ingredients 9
Steps:
- Tip the mini cookies, sprinkles, marshmallows and other sweets of your choice into separate serving bowls, and set on the table alongside the squirty cream.
- Blitz the ice cream, milk and vanilla in a blender until combined and creamy. Pour into a large jug.
- If you like, dip the rims of the glasses into the melted chocolate, then some sprinkles. Leave to set slightly, then divide the milkshake between glasses. Let everyone customise their shake with the toppings and squirty cream, and serve with the paper straws.
Nutrition Facts : Calories 170 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 6 grams protein, Sodium 0.2 milligram of sodium
VANILLA MILKSHAKE I
A very simple recipe for a vanilla milkshake. Add chocolate, berries, peaches or whatever you like. My kids like to add root beer instead of milk.
Provided by DPULLIAM
Categories Drinks Recipes Shakes and Floats Recipes
Time 3m
Yield 4
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, milk and vanilla extract. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 172.4 calories, Carbohydrate 18.5 g, Cholesterol 35.1 mg, Fat 9.2 g, Fiber 0.5 g, Protein 4.3 g, SaturatedFat 5.6 g, Sodium 77.3 mg, Sugar 16.9 g
BASIC VANILLA MILKSHAKE
Steps:
- In a blender, combine the milk and ice cream and blend until smooth. Serve immediately.
MALTED VANILLA MILKSHAKE
Classic, diner-style malted milkshakes are a retro treat easy to whip up at home. Malted milk powder can be easily found in the dried milk or ice cream section of most grocery stores and gives the milkshake a creamy richness and caramel-like flavor. If you've never used malted milk powder before this is the perfect recipe to try it out. A dollop of fresh whipped cream caps off the treat while a cherry on top finishes the iconic look.
Provided by Food Network
Categories dessert
Time 5m
Yield 1 large 16-ounce milkshake or 2 smaller 8-ounce milkshakes
Number Of Ingredients 6
Steps:
- Chill one 16-ounce serving glass (or two 8-ounce serving glasses) in the freezer.
- For the whipped cream: Combine the heavy cream and sugar in a large, deep bowl. Whisk vigorously by hand until soft peaks form, 30 to 60 seconds. Set aside.
- For the milkshake: Blend the milk and malted milk powder in a blender on high speed until the malted milk powder dissolves, 15 to 20 seconds. Add the vanilla ice cream and blend on high until creamy and thick, pushing the mixture down as needed, 20 to 25 seconds.
- Pour the milkshake into the chilled glass and top with the whipped cream. Garnish with a maraschino cherry if using and serve immediately.
VANILLA MILKSHAKE RECIPE
Vanilla Milkshake, world's favorite milkshake, is a smooth and creamy concoction of vanilla ice cream, milk, vanilla extract topped up with whipped cream and chocolate vermicelli for irresistible looks. Learn how to make best vanilla milk shake by following this milkshake recipe and discover why it is world's favorite.
Provided by Foram
Yield 1 serving
Number Of Ingredients 4
Steps:
- Add milk, vanilla extract and sugar in a blender. (If vanilla extract is not available then don't worry, milkshake prepared without using vanilla extract also gives a good taste.)
- Add vanilla ice cream.
- Blend until smooth and creamy. Pour milkshake into a serving glass and serve.
EASY VANILLA MILKSHAKE
Make and share this Easy Vanilla MilkShake recipe from Food.com.
Provided by Aileen
Categories Shakes
Time 2m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Pour all of the ingredients into a blender.
- Blend for 30 seconds, or until it's the way you like it.
- Pour into a cup and enjoy.
Nutrition Facts : Calories 204.8, Fat 10.8, SaturatedFat 5.7, Cholesterol 169.5, Sodium 147, Carbohydrate 15.5, Sugar 6, Protein 10.9
VANILLA MILKSHAKE
Treat yourself to an indulgent, creamy vanilla milkshake with our classic recipe. This easy drink is perfect for customising with indulgent toppings
Provided by Good Food team
Time 10m
Number Of Ingredients 4
Steps:
- Blitz the ice cream, milk and vanilla extract in a blender until combined and creamy. Pour into a large jug.
- Dip the rims of four glasses in the melted white chocolate, then some sprinkles, if you like. Leave to set slightly, then divide the milkshake between the glasses. You can customise your shake with different toppings, such as mini cookies, marshmallows, pretzels, sweets and squirty cream.
Nutrition Facts : Calories 170 calories, Fat 9 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 16 grams carbohydrates, Sugar 16 grams sugar, Protein 6 grams protein, Sodium 0.2 milligram of sodium
VANILLA MILKSHAKE IV
This is a cool refreshing drink. It is sweet but not too sweet. Kids love it.
Provided by Kate
Categories Drinks Shakes and Floats Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- In a blender, combine ice cream, milk and maple syrup. Blend until smooth.
Nutrition Facts : Calories 617.5 calories, Carbohydrate 127 g, Cholesterol 38 mg, Fat 9.7 g, Fiber 0.3 g, Protein 9.5 g, SaturatedFat 6 g, Sodium 147.8 mg, Sugar 114.1 g
Tips:
- Chill Your Glass: Before you start making your milkshake, chill your glass in the freezer for at least 15 minutes. This will help keep your milkshake cold and prevent it from melting too quickly.
- Use High-Quality Ingredients: The better the ingredients you use, the better your milkshake will taste. Use fresh, ripe fruit, high-quality ice cream, and whole milk.
- Don't Overcrowd Your Blender: If you overcrowd your blender, the milkshake will not be able to blend properly. Add the ingredients in batches if necessary.
- Blend Until Smooth: Blend the milkshake until it is smooth and creamy. If there are any chunks of ice or fruit, strain the milkshake through a fine-mesh sieve.
- Top with Your Favorite Toppings: Once your milkshake is blended, top it with your favorite toppings. Some popular toppings include whipped cream, chocolate chips, sprinkles, and fruit.
Conclusion:
Vanilla milkshakes are a delicious and refreshing treat that can be enjoyed by people of all ages. They are easy to make and can be customized to your liking. With a few simple tips, you can make the perfect vanilla milkshake at home. So next time you are craving a sweet treat, give this recipe a try!
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