Best 2 Velveeta Chicken Skillet Recipes
Velveeta chicken skillet is a comforting and delectable dish that combines the creaminess of Velveeta cheese with the succulent flavors of chicken. This classic American recipe is a perfect blend of flavors and textures, making it a favorite among both adults and children. Whether you're looking for a quick and easy dinner option or a soul-satisfying meal to share with friends and family, a velveeta chicken skillet is sure to hit the spot.
Check out the recipes below so you can choose the best recipe for yourself!
VELVEETA CHEESY CHICKEN & RICE SKILLET
I decided to refer to my cookbook collection to find a tasty meal last night and this was the ticket. Richard prepared it and was tickled ppink with how well it turned out. We made 4 large breasts so we used some more oil than called for and cooked them slowly so they wouldn't burn etc. This came from my Favorite brand Name Best-Loved Recipies cookbook. This tasted like rice a roni with moist chicken... yummy!
Provided by rusted_essence
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- heat oil in a large skillet on med hi heat..
- add chicken cover.
- cook 4 minutes on each side or until cooked through
- Remove chicken from skillet.
- add soup and water to skillet
- stir and bring to a boil.
- stir in rice and 1 c of velveeta.
- top with chicken.
- sprinkle with remaining velveeta
- cover and cook on low heat 5 minutes.
Nutrition Facts : Calories 578.5, Fat 23.3, SaturatedFat 10.4, Cholesterol 126, Sodium 1481, Carbohydrate 49.7, Fiber 0.9, Sugar 4.9, Protein 39.6
VELVEETA CHICKEN SKILLET
A very yummy and easy dinner, especially if you cook the chicken ahead of time! After one bite of this dish my DH said "This one's a definite keeper!" It's also kid friendly!
Provided by Rachie P
Categories One Dish Meal
Time 25m
Yield 1 skillet dinner, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Spray large skillet with Pam.
- Add Chicken and cook on medium until no longer pink.
- Stir in chicken broth.
- Bring to a boil and add pasta.
- Reduce heat to medium-lo.
- Cover and simmer 8 minutes, or until pasta is tender.
- Add Velveeta and veggies, stir until smooth.
- Serve with salad and garlic toast!
Nutrition Facts : Calories 646.3, Fat 21.8, SaturatedFat 12.9, Cholesterol 135.6, Sodium 1725.5, Carbohydrate 58.6, Fiber 6, Sugar 7.9, Protein 52.9
Tips:
- For a creamier sauce, use half-and-half instead of milk.
- Add a pinch of cayenne pepper to the sauce for a little kick.
- If you don't have a large skillet, you can cook the chicken and vegetables in batches.
- Serve the chicken and vegetables over rice, pasta, or mashed potatoes.
- Garnish the dish with fresh parsley or chives.
Conclusion:
This Velveeta chicken skillet is a quick and easy meal that is perfect for busy weeknights. It is also a great way to use up leftover chicken. The creamy sauce is flavorful and comforting, and the chicken and vegetables are cooked to perfection. This dish is sure to be a hit with your family and friends.
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