The Virgin Mary, also known as a Bloody Mary without alcohol, is a refreshing and flavorful beverage that can be enjoyed any time of day. Its origins are somewhat mysterious, but it is thought to have been created in the early 1900s. Today, there are many different variations of the Virgin Mary, each with its own unique flavor profile. Whether you prefer a classic recipe or something a little more adventurous, there's sure to be a Virgin Mary out there that you'll love.
Check out the recipes below so you can choose the best recipe for yourself!
VIRGIN MARY RECIPE
Try this virgin Mary cocktail to get rid of that hangover - it's got to be worth a go!
Provided by Jessica Dady
Categories Breakfast, Snack
Time 5m
Yield Serves: 1
Number Of Ingredients 7
Steps:
- In a tall glass, pour the tomato juice over the ice, add the lemon juice, Worcestershire sauce, tobacco, salt and pepper and stir. Serve with a stick of celery and wedge of lemon.
Nutrition Facts : @context https
VIRGIN MARY
Provided by Food Network
Number Of Ingredients 9
Steps:
- In a mixing glass filled with ice add, Worcestershire, hot sauce, salt, pepper, horseradish, lemon juice, and fill with tomato juice. Gently roll to mix. Pour into wine glass. Garnish with lemon wedge and celery branch.;
VIRGIN MARY DRINK RECIPE
Steps:
- Gather the ingredients.
- Pour the tomato juice and lemon juice into a highball glass filled with ice cubes.
- Mix well.
- Add the Worcestershire sauce, salt, pepper, and hot sauce to taste.
- Garnish with the celery stalk or pickle spear if using. Serve and enjoy!
Nutrition Facts : Calories 30 kcal, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 1501 mg, Sugar 3 g, Fat 1 g, ServingSize 1 serving, UnsaturatedFat 0 g
VIRGIN MARY SMOOTHIES
Whirl up a virgin version of your favorite cocktail in smoothie form! Garnish with celery stalks, carrot sticks, and/or lime slices.
Provided by Juliana Hale
Categories Veggie Smoothies
Time 10m
Yield 4
Number Of Ingredients 7
Steps:
- Blend tomatoes, celery, carrot, Worcestershire sauce, horseradish, and hot sauce in a blender until very smooth. Add ice cubes and blend until smooth.
Nutrition Facts : Calories 42.9 calories, Carbohydrate 10 g, Fat 0.3 g, Fiber 2.6 g, Protein 1.8 g, SaturatedFat 0.1 g, Sodium 325.9 mg
VIRGIN MARY
Make and share this Virgin Mary recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in a glass with ice.
- Garnish with celery, a pickle spear and a lime wedge.
- Dip the rim of the glass in celery salt if you wish.
- Enjoy!
Nutrition Facts : Calories 41.5, Fat 0.1, Sodium 656.4, Carbohydrate 10.4, Fiber 1, Sugar 8.7, Protein 1.9
Tips:
- Choose high-quality ingredients: Use fresh vegetables, herbs, and spices to create a flavorful and refreshing Bloody Mary. Look for ripe tomatoes, crisp celery, and zesty citrus fruits.
- Experiment with different types of vodka: There are many different types of vodka available, each with its own unique flavor profile. Try a few different vodkas to find one that you like best in your Bloody Mary.
- Don't be afraid to adjust the recipe to your taste: The Bloody Mary is a versatile cocktail that can be customized to your liking. If you like it spicy, add more hot sauce or horseradish. If you prefer a sweeter drink, add more tomato juice or fruit juice.
- Garnish your Bloody Mary with fun and creative ingredients: A Bloody Mary is the perfect canvas for creativity. Garnish your drink with anything from olives and pickles to bacon and mini burgers. Have fun and let your imagination run wild!
Conclusion:
The Bloody Mary is a classic cocktail that can be enjoyed by people of all ages. With its endless variations, there's a Bloody Mary out there for everyone. So next time you're looking for a refreshing and flavorful cocktail, give the Bloody Mary a try. You won't be disappointed!
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