Best 3 Vitamix Strawberry Grand Marnier Sorbet Recipes
Strap yourself in for a culinary journey like no other as we delve into the delectable realm of creating the ultimate Vitamix Strawberry Grand Marnier Sorbet. Prepare to tantalize your taste buds with an explosion of vibrant strawberry sweetness, elegantly complemented by the sophisticated essence of Grand Marnier, all brought together in a symphony of frozen perfection. This tantalizing treat will transport you to a realm where summer's essence and luxurious indulgence harmoniously collide. Get ready to embark on a recipe adventure that will unveil the secrets to crafting this extraordinary sorbet, transforming your kitchen into a haven of frozen delights.
Here are our top 3 tried and tested recipes!
VITAMIX STRAWBERRY GRAND MARNIER SORBET
Steps:
- 1. Place all ingredients into the Vitamix container in the order listed and secure lid.
- 2. Select Variable 1.
- 3. Turn machine on and slowly increase speed to Variable 10, then to High.
- 4. Use the tamper to press ingredients into the blades.
- 5. In about 30-60 seconds, the sound of the motor will change and four mounds should form.
- 6. Stop machine. Do not over mix or melting will occur. Serve immediately.
STRAWBERRY SORBET
Steps:
- In a blender or food processor, puree the berries, lemon juice and lemon zest. Set aside.
- In a small saucepot, bring sucralose, water, and salt to a boil. Reduce heat to a simmer and cook for 5 minutes or until slightly thickened. Add syrup to berry mixture. Place in ice cream machine and churn according to manufacturer's directions.
Nutrition Facts : Calories 24 calorie, Fat 0.3 grams, SaturatedFat 0 grams, Carbohydrate 6 grams, Fiber 1.9 grams, Protein 0.5 grams
STRAWBERRY SORBET
Steps:
- In a saucepan set over moderate heat, combine the sugar and water, bring mixture to a boil, and simmer, stirring, for 3 minutes, or until clear. Transfer to a bowl and let cool. In a food processor or blender puree the strawberries with lemon juice, to taste. Add strawberry puree to sugar syrup and stir to combine. Transfer mixture to an ice cream freezer and freeze according to manufacturer's instructions. Or freeze in cube trays.
Tips:
- Select ripe, flavorful strawberries: The quality of your strawberries will greatly impact the taste of your sorbet. Choose strawberries that are deep red in color, plump, and have a sweet aroma.
- Freeze the strawberries before using: Freezing the strawberries helps to concentrate their flavor and makes them easier to blend into a smooth sorbet.
- Use a high-powered blender: A high-powered blender is essential for achieving a smooth and creamy sorbet. If you don't have a high-powered blender, you can try using a food processor, but the results may not be as smooth.
- Add Grand Marnier to taste: The amount of Grand Marnier you add to your sorbet is a matter of personal preference. Start with a small amount and add more to taste until you reach the desired flavor.
- Chill the sorbet before serving: Chilling the sorbet for at least 30 minutes before serving helps to firm it up and make it easier to scoop.
Conclusion:
This Vitamix Strawberry Grand Marnier Sorbet is a delicious and refreshing treat that is perfect for any occasion. It is easy to make, requires only a few simple ingredients, and can be enjoyed by people of all ages. Whether you are looking for a light and refreshing dessert or a boozy treat to enjoy with friends, this sorbet is sure to please. So next time you have a craving for something sweet, give this recipe a try!
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