Best 3 Weight Watcher Sunshine Cake 2pts Recipes
Are you looking for a delicious and guilt-free cake? Look no further than Weight Watcher Sunshine Cake! This tasty treat is perfect for those following the Weight Watchers program, as it is only 2 points per serving. Made with simple ingredients like egg whites, nonfat milk, sugar substitute, and lemon zest, this cake is a breeze to prepare. Plus, it's a great way to satisfy your sweet tooth without derailing your diet. Read on for the step-by-step recipe to make this delightful Weight Watcher Sunshine Cake.
Here are our top 3 tried and tested recipes!
WEIGHT WATCHER SUNSHINE CAKE - 2PTS
My mother is on Weight Watchers and when her Birthday rolled around I wanted to find a recipe for a cake she could enjoy without feeling guilty. Found this recipe on JournalToSuccess.Com. Turned out moist and delicious much to my surprise. 12 servings equals 2 points each. Big Servings!
Provided by Icancook2
Categories Dessert
Time 45m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350.
- In a bowl, mix yellow cake mix with egg whites, pineapple and applesauce.
- Spray a 9x13 cake pan with non-stick cooking spray.
- Pour mix into pan and bake for approx 35 minutes or until toothpick comes out clean when inserted.
- After cake is cool, spread cool whip over and serve.
Nutrition Facts : Calories 213.9, Fat 5, SaturatedFat 0.7, Cholesterol 0.8, Sodium 316.8, Carbohydrate 38.3, Fiber 0.8, Sugar 23, Protein 4.4
BETTER THAN SEX CAKE--WEIGHT WATCHERS STYLE
This sinful cake has been lightened up for maximum deliciousness and minimum calories. I calculated it at 4 points+ per serving when you cut it into 24 servings.
Provided by what-a-kerfuffle
Categories Dessert
Time 45m
Yield 1 9x13 cake, 24 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375.
- Mix cake mix, egg white, and diet soda. Bake for 35 minutes in a greased 9x13 pan.
- During the last few minutes of baking, put the caramel and condensed milk in a saucepan on low heat until smooth.
- After baking, remove cake from oven and pour caramel over top. Sprinkle half the heath bar on top.
- Cool completely. Cover with whipped topping and remaining heath bar bits.
Nutrition Facts : Calories 132.8, Fat 4.3, SaturatedFat 1.3, Cholesterol 2.4, Sodium 215.8, Carbohydrate 23.6, Fiber 0.6, Sugar 10.7, Protein 1.9
QUICK SUNSHINE CAKE
This recipe was given to me by a friend with whom I exchange recipes. It is so moist and good. Being a nurse, I am always looking for quick easy recipes.
Provided by Dmarcks
Categories Desserts Cakes Cake Mix Cake Recipes
Yield 18
Number Of Ingredients 7
Steps:
- Beat the eggs, and add them to the boxed cake mix. Add the oil and the mandarine oranges to the batter; remember to add the juice as well as the fruit. Pour the batter into a greased and floured 9 x 13 inch pan.
- Bake the cake for 40 minutes in a preheated oven at 325 degrees F (165 degrees C). Cool on wire rack.
- While cake is baking, prepare the frosting by mixing together the whipped dessert topping, the package of instant pudding, and the crushed pineapple with its juices. Set frosting in refrigerator to set. Frost when cake has thoroughly cooled.
Nutrition Facts : Calories 331.3 calories, Carbohydrate 42.9 g, Cholesterol 41.9 mg, Fat 16.9 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 7.1 g, Sodium 324.2 mg, Sugar 31 g
Tips:
- Use a 9x13 inch baking dish for the cake to ensure that it rises properly and cooks evenly.
- Make sure to grease and flour the baking dish before pouring in the batter to prevent the cake from sticking.
- For a moister cake, use buttermilk instead of milk in the batter.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes before using.
- Be careful not to overmix the batter, as this can result in a tough cake.
- Bake the cake until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting it, as this will help the frosting to set properly.
- For a creamier frosting, use whipped cream instead of milk in the frosting recipe.
- If you don't have whipped cream, you can make your own by whipping 1 cup of heavy cream until stiff peaks form.
- Feel free to decorate the cake with your favorite toppings, such as sprinkles, chopped nuts, or fruit.
Conclusion:
This Weight Watcher Sunshine Cake is a delicious and refreshing treat that is perfect for any occasion. It is light and fluffy, with a tangy lemon flavor. The frosting is creamy and smooth, and the combination of the cake and frosting is simply irresistible. With only 2 points per serving, this cake is a great way to satisfy your sweet tooth without derailing your weight loss goals.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
