Welcome to the world of healthy and flavorful weight loss with our ultimate guide to cooking Weight Watchers cabbage soup! This nutrient-packed soup is a staple in the Weight Watchers program, renowned for its low-calorie, yet satisfying nature. Discover the secrets to creating a delicious and effective cabbage soup that will not only support your weight loss journey but also provide essential nutrients for your overall well-being.
Here are our top 3 tried and tested recipes!
ZERO POINT WEIGHT WATCHERS CABBAGE SOUP RECIPE - (4.3/5)
Provided by Pattywak
Number Of Ingredients 11
Steps:
- Spray pot with non-stick cooking spray. Sauté onions, carrots, and garlic for 5 minutes. Add broth, tomato paste, cabbage, green beans, basil, and oregano. Add salt & pepper to taste. Simmer for a about 5-10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes. Author's note: I have tried different variations. Leaving out green beans. Adding chopped green onions in addition to the yellow onion. All very good. You can customize it a bit to fit your preferences.
WEIGHT WATCHERS CABBAGE SOUP RECIPE - (4.4/5)
Provided by á-4084
Number Of Ingredients 11
Steps:
- Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes. Add broth, tomato paste, cabbage, green beans, basil, oregano and salt & pepper to taste. Simmer for about 5 to 10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes. You can customize with additional veggie choices.
WEIGHT WATCHERS CABBAGE SOUP
Weight Watcher points: 1
Provided by Krystal McDow
Categories Vegetable Soup
Time 35m
Number Of Ingredients 11
Steps:
- 1. Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes.
- 2. Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
- 3. Simmer for a about 5-10 minutes until all vegetables are tender then add the zucchini and simmer for another 5 or so minutes.
Tips:
- Use a large pot or Dutch oven to make the soup, as it will produce a large quantity.
- Chop the vegetables into small pieces so that they cook evenly.
- Add more or less water to the soup, depending on how thick you want it to be.
- Season the soup to taste with salt and pepper.
- Serve the soup hot, garnished with fresh herbs or a dollop of sour cream.
Conclusion:
Cabbage soup is a healthy and delicious way to lose weight. It is low in calories and fat, and it is packed with nutrients. The soup is also very filling, so it can help you to feel full and satisfied after eating. If you are looking for a healthy and effective way to lose weight, cabbage soup is a great option.
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